格拉维纳 56 公寓
Apartamentos Gravina 56
·Apartments
空调家庭房热水浴缸/按摩浴缸露台私人登记入住/退房户外家具全部设施 · 15 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.8
服务9.7
房间9.5
网络9.4
设施9.4
清洁9.4
性价比9.2
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客房房型 · 9
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带阳台和露台的两卧室公寓
1 × Double bed52 ㎡最多 6 人
这间公寓设有私人入口，配备空调，包含一个客厅、两个独立的卧室和两个配有淋浴及吹风机的浴室。设备齐全的厨房配备有炉灶、冰箱、洗碗机及厨具。公寓内还提供洗衣机、茶水和咖啡机、平面电视以及一个阳台。空间配备有三张床，舒适宽敞，非常适合家庭或团体入住。
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一卧室公寓
1 × Double bed40 ㎡最多 4 人
这间公寓拥有独立的入口，配备空调，设有1个宽敞的客厅、1间独立卧室和1间配有淋浴和吹风机的浴室。客人可以在厨房内自行烹饪，厨房配有炉灶、冰箱、洗碗机和厨房用具。公寓内还配备洗衣机、咖啡机、平板电视，并为客人准备了美味的巧克力。此单元设有2张床位。
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带露台的一卧室公寓
1 × Double bed40 ㎡最多 4 人
此公寓设有独立入口，配备空调，包括1个客厅、1间独立卧室和1间配有淋浴和吹风机的浴室。设施齐全的厨房内配有炉灶、冰箱、洗碗机及厨具。公寓还拥有一个露台，并提供洗衣机、茶咖啡机和平板电视。此单元配备2张床。
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一卧室公寓
1 × Double bed35 ㎡最多 4 人
此公寓拥有独立的私人入口，配备空调，设有1个起居室、1间独立卧室及1间带淋浴和吹风机的浴室。精心设计的厨房内设备齐全，配备了炉灶、冰箱、洗碗机及厨房用具。公寓内还配有洗衣机、茶水和咖啡机、平板电视，以及为客人准备的巧克力。该单位提供2张床位。
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一卧室公寓
1 × Double bed33 ㎡最多 4 人
该公寓设有独立入口，采用空调设计，内部包含一个客厅、一个独立卧室以及一个配有淋浴设施和吹风机的浴室。厨房设施齐全，配备了炉灶、冰箱、洗碗机以及厨具，方便客人进行自助烹饪。公寓内配有洗衣机、咖啡机、平板电视，并提供巧克力以款待宾客。房间内设有两张床位。
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一卧室公寓
1 × Double bed33 ㎡最多 4 人
这间公寓拥有独立的入口，空调设备齐全，设有一个客厅、一个独立卧室以及一个配备淋浴和吹风机的浴室。客人可以在厨房内自制美食，厨房配备了炉灶、冰箱、洗碗机和厨具。此外，公寓还配有洗衣机、茶和咖啡机、平板电视，并为客人准备了巧克力。此单元设有两张床，为您的入住提供了舒适的体验。
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一卧室公寓
1 × Sofa bed33 ㎡最多 4 人
该公寓设有独立的入口，配备空调，包含一个客厅、一个独立的卧室和一个配有淋浴和吹风机的浴室。设施齐全的厨房配备了炉灶、冰箱、洗碗机及厨具。公寓内还配有洗衣机、茶和咖啡机、平面电视，并为客人准备了巧克力。此单元提供两张床位。
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一卧室公寓
1 × Double bed31 ㎡最多 4 人
该公寓设有私人入口，配备空调，包含一个客厅、一个独立卧室和一间带淋浴和吹风机的浴室。厨房内设施齐全，配有炉灶、冰箱、洗碗机和厨具，方便您自行烹饪美食。公寓内还配有洗衣机、咖啡机和平面电视，为您的住宿提供更多便利。此外，客人还将享受到巧克力的温馨款待。该单元提供两张床位，适合家庭或朋友共享。
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一卧室公寓
1 × Sofa bed30 ㎡最多 4 人
这间公寓拥有独立的入口，设有空调，包括一个舒适的客厅、一个独立的卧室和一个配备淋浴和吹风机的浴室。客人可以在厨房内自行烹饪，厨房配备了炉灶、冰箱、洗碗机和烹饪用具。此外，公寓还配备了洗衣机、咖啡机、平板电视，以及为客人准备的巧克力。该单元设有两张床，提供舒适的居住体验。
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酒店设施 · 15
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房热水浴缸/按摩浴缸露台私人登记入住/退房户外家具工作人员按照当地当局的指示遵循所有安全协议灭火器共享文具，例如印刷菜单、杂志、笔和纸已移除互联网接入公共区域内的电视免费有线互联网无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.6km
2
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
748m
3
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
1.0km
4
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
1.3km
5
Yo, Cocina Contemporánea
Contemporary
€€
For elaborate cooking with a difference, we recommend heading to this restaurant in Seville that serves cuisine direct from the Sardinian capital, Cagliari, in Italy. Through this new venture, Chef Stefano Deidda, who had already enjoyed considerable gastronomic success on the island, is seeking to develop a much more relaxed and personal project in a city that he and his partner (Eva Urru) have fallen in love with. His creative and contemporary cuisine, which is only showcased on two tasting menus (Esencial and Esencia), is both delicate and teeming with Andalucian and Gallic nuances. One dis
132m
6
Augurio
Contemporary
€€
If you are looking for a gastronomic experience and you are a fan of surprises... get booking! This lighthearted restaurant is run by two young chefs, Lorena Cabezón and Carmen Granados, although the former is in charge of the stoves and the latter is more concerned with the dining room, bistro-style. On the menu, offering contemporary cuisine that combines tradition with subtle nods to international flavours (Japanese, Mexican, Peruvian, British, among others), you will find finger foods (in the form of tapas), good meat and fish, and even a section dedicated to Almadraba tuna. What caught ou
151m
7
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
358m
8
Leartá
Contemporary, Modern Cuisine
€€€
Located in the heart of the city’s old quarter, just a few metres from the Plaza de la Gavidia, this restaurant exudes a passion for food, for craftsmanship and for what they describe here as “food for thought” and takes its from a word that refers to a meeting place for different Andalucian trades and skills. The focus of the young team at the helm is on a single tasting menu that showcases the flavours of Southern Spain as well as locally sourced ingredients and products (Iberian ham from Cumbres Mayores, white prawns from Isla Cristina, honey from Aznalcóllar etc). At the same time it respe
606m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。