阿戈特内斯酒店与汽车旅馆
Ågotnes Motell
·Hotels
提供折扣的场外停车费夜总会家庭房行李寄存快速入住/退房传真/复印全部设施 · 55 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.0
清洁7.9
房间7.6
性价比7.5
位置7.5
设施7.1
网络6.6
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

标准双人房
1 × Double bed20 ㎡最多 3 人
双人房内配有私密的浴室,设有淋浴设施。该房间拥有独立的入口,配备茶和咖啡机、衣柜、暖气以及带有有线频道的平面电视。房间内提供一张床。
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汽车旅馆双人房独立建筑
1 × Double bed18 ㎡最多 3 人
双人间配备私人浴室,内设淋浴设施。此房间设有独立入口,提供茶水咖啡机、衣柜、暖气以及带有有线频道的平面电视。房间内包含一张床。 请注意,此房间位于独立的汽车旅馆楼宇内,距离主酒店大楼和餐厅约100米。
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汽车旅馆独立建筑的三人间
3 × Twin bed18 ㎡最多 3 人
三人间配备私人浴室,设有淋浴设施。房间拥有独立的入口以及茶和咖啡设备,衣柜,供暖设施,还有一台带有有线频道的平面电视。该单元提供三张床位。 请注意,此房间位于距离主酒店建筑和餐厅约100米的独立汽车旅馆内。
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标准单人房
1 × Single bed12 ㎡最多 1 人
单人间设有私人浴室,配备淋浴设施。房间拥有独立入口、茶水和咖啡机、衣柜、供暖设备,以及配有有线频道的平板电视。此单元提供一张床位。
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汽车旅馆单人房独立建筑
1 × Twin bed9 ㎡最多 1 人
单人房配备私人浴室,并设有淋浴设施。房间拥有独立入口,配备茶与咖啡机、衣柜、供暖设施以及带有有线频道的平板电视。此单元设有一张床。
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酒店设施 · 55
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费夜总会家庭房行李寄存快速入住/退房传真/复印停车允许携带宠物露台私人登记入住/退房共享休息室/电视区桌游/拼图接驳服务(额外收费)儿童餐户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离可以将食物送到客房。获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置,以分隔员工和客人为客人提供面罩24小时安全服务送餐安全封闭互联网接入附近钓鱼快速入住夜总会没有无障碍班车外部停车场提供折扣费用接待大厅自助停车(额外收费)现场购物快餐吧/熟食店自动取款机/银行业务公共区域内的电视无障碍接驳车免费有线互联网现场高尔夫应请求提供客房服务无烟房间餐厅全馆禁烟
周
周边与地图
餐厅景点
1
Gaptrast
Modern Cuisine · ★★ Michelin
€€€€
A truly memorable evening awaits at Gaptrast, where three hours passes in a flash. You’ll be greeted with a glass of cider and talked through some of the outstanding local ingredients they have dry aged, before being escorted up to the lounge for meticulously prepared snacks, then on to the moody restaurant. The surprise menu comprises incredibly original, complex creations packed full of vibrant, well-layered flavours, where preserved ingredients and the charcoal grill are used to great effect. Highlights include the exquisite langoustine with beetroot and blackcurrant, and the oscietra cavia
17.3km
2
Omakase by Sergey Pak
Japanese · ★ Michelin
€€€€
Bergen’s Skostredet Hotel is the location for Sergey Pak’s latest restaurant opening – a dimly lit room with sleek styling and black and grey hues. Just one sitting per night ensure maximum enjoyment of the evening, which comprises either a shorter 14-course or a full 20-course tasting menu. In both, Sergey shows off his remarkable knife skills, preparing a refined omakase experience that blends high-quality Norwegian ingredients with impeccable Japanese techniques. Appealing dishes could include such delights as reindeer sashimi or wagyu served with caviar and gold leaf.
18.0km
3
Lysverket
Modern Cuisine · ★ Michelin
€€€€
Start your evening with a walk around the octagonal Lille Lungegårdsvannet lake, then head for the KODE 4 art museum where you can dine looking back over the water. Larger than life chef-owner Christopher Haatuft passionately oversees the whole place, both serving dishes and engaging with guests – and while it’s certainly a smart place, the atmosphere remains pleasingly relaxed thanks to his cheery nature. Dishes are informed by Norwegian produce and recipes, with an added modern touch; you’ll find the likes of bluefin tuna crudo with beetroot, tiger’s milk, horseradish and phytoplankton oil.
18.1km
4
Mirabelle by Ørjan Johannessen
Modern Cuisine · ★ Michelin
€€€€
The striking Beckerwyc House sits in an elevated position above the Old Town and Mirabelle offers stunning views out over the harbour from its third floor. The surprise menu is a lengthy affair, offering around 18 servings in three different ‘acts’, with the dishes referencing the chef’s childhood memories and life story, as well as the local area. Combinations are creative, with luxury ingredients a feature, and flavours are well-defined and original. You might find ‘Bocuse d'Or Vintage 2012’, comprising sole, artichoke and oscietra caviar, or ‘Welcome to Mauritius’ – redfish, mango and split
45.6km
5
Izakaya Skostredet
Japanese
€€
Within the Skostredet Hotel sits this contemporary izakaya of the same name, where you are encouraged to come together and socialise over shared dishes. The chef creates an intriguing à la carte menu via the use of fresh Norwegian seafood, traditional Japanese ingredients and time-honoured Japanese techniques, with dishes ranging from sushi and ramen bowls to agemono (fried dishes) and okonomiyaki (savoury pancakes). For those that simply can’t decide, there are several sharing menus available too. In summer, the best spot to dine is outside on the terrace.
18.0km
6
Moon
french
€€€
Twin brothers have brought a little piece of France to Bergen in the form of this proudly run, intimate bistro, where Jules cooks and Nicolas runs the service. Honest, classically based French cooking makes use of local produce; desserts are a highlight and wine pairings, well chosen.
18.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。