维斯塔格兰德四卧室家居酒店
Vista Grande 4 Bedroom Home by RedAwning
·Private vacation home
火坑花园户外 fireplace火坑无烟物业免费自助停车
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

房屋,4卧室
1 × King bed / 1 × Twin bed / 1 × Bunk bed / 2 × Queen Bed最多 9 人
1 张特大床,1 张单人床,1 张双层单人床和 2 张大床 设有私人阳台/露台 房型布局 - 4 间卧室和用餐区 休闲设施 - 私人游泳池、私人水疗浴缸和壁炉 网络服务 - 免费WiFi 娱乐设施 - 智能电视 餐饮设施 - 带冰箱、烤箱、微波炉和洗碗机的厨房 睡眠环境 - 床上用品 卫生间 - 2.5 个浴室,配有浴缸或淋浴,免费洗浴用品和吹风机 实用设施 - 洗衣机、熨斗/熨衣板和院子 舒适度 - 空调和暖气 禁烟
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 6
酒店提供的全部设施与服务(来自多源资料汇总)。
火坑花园户外 fireplace火坑无烟物业免费自助停车
周
周边与地图
餐厅景点
1
Addison
Contemporary, Californian · ★★★ Michelin
$$$$
Global inspiration and Californian sentimentality are at the heart of Chef William Bradley’s world-class dining destination. Located just north of San Diego, Addison commands its own enclave among the manicured greenery and curvaceous pathways of the luxurious resort grounds.An opening act of canapes presenting a chicken liver churro, a playful take on bluefin nigiri and ranch dressing-filled cracker topped with young greens sums up the menu’s personality and is a distinct preview of what is to come. Skillful execution and creativity transform excellent quality product, such as Japanese shima
28.2km
2
Soichi
japanese · ★ Michelin
$$$$
Named for Chef Soichi Kadoya, this intimate Japanese restaurant has made a name for itself in University Heights. There are a few omakase options, as well as several à la carte items. The chef may be chatting up diners but make no mistake—this food shows serious focus. Sushi leans straightforward, but it flaunts a great deal of skill. Hokkaido pike mackerel is balanced by ginger and scallion, while kampachi delivers clean and simple flavors. Spanish bluefin tuna has a slight tang, while fatty tuna is luscious. Sea bass, marinated with two kinds of miso, is broiled and caramelized; and nigiri h
39.4km
3
Lilo
Californian · ★ Michelin
$$$$
Good things often come in small packages, and it's certainly true of Lilo, where guests are welcomed to a moveable feast beginning on a gorgeous, heated patio before moving to a stylish counter wrapped around Chef Eric Bost and his kinetic team. Ambitious and complex, the cooking features prime ingredients like Japanese kinmedai and wagyu, Maine lobster and scallops, and California abalone. Midway through, hope for a thrilling orgeat ice cream topped with celery root bushi and Ossetra caviar. The experience ends with a myriad of desserts like sake-infused rice pudding with passionfruit granita
39.5km
4
Jeune et Jolie
French, Californian · ★ Michelin
$$$$
Flaunting a nouvelle-French sensibility, this appealing restaurant from Chef Eric Bost is dressed in shades of rose and flooded with natural light. The food turned out by the wide-open kitchen is top-notch, showcasing excellent ingredients handled with precision. Most diners opt for the perfectly pitched prix fixe, though à la carte offers many of the same dishes for those looking for a quick snack at the bar. Start with grilled leeks and buttermilk finished with fragrant black truffles before moving into heartier territory like roasted duck with parsnips. Milk bread is a must. An excellent co
39.6km
5
Valle
Mexican, Contemporary · ★ Michelin
$$$$
Chef Roberto Alcocer brings his vision of modern Mexican cuisine to this handsome space in the Mission Pacific Hotel overlooking the scenic Oceanside Pier. The name is a nod to the Valle de Guadalupe in Baja California, Mexico’s premier viticultural region, and the source of a plethora of interesting options on the wine list. The elaborate tasting menu is imaginative, and the likes of mushroom and goat cheese tetela or, say, corn chowder ice cream with trout roe strike a fine balance of creative and flavorful. A roaring fireplace anchors the main dining room run by an attentive team.
43.4km
6
Atelier Manna
Californian · 必比登
$$
Husband-and-wife Andrew and Larah Bachelier have fashioned a hipster haven at this Encinitas hideaway where the covered patio dining area is set with furnishings crafted from recycled and upcycled materials. Meanwhile in the kitchen, local ingredients are the basis for a streamlined selection of seasonally focused and shareable dishes for breakfast and lunch. Whether you've ordered the locally caught halibut with sudachi and coconut leche de tigre or the grilled Salmon Creek Farms pork rack with a tableside pour of pomegranate-infused jus, expect plates that are as pleasing to the eye as they
33.8km
7
Mabel’s Gone Fishing
seafood · 必比登
$$
Charm is in abundant supply at this popular gathering place, from the name and décor (both of which honor an owner's beloved dog) to the easygoing, friendly staff. But it's more than just window dressing that draws in the crowds. A focused menu highlights excellent local seafood with a simple-yet-satisfying approach that blends Californian and Iberian cuisine, and the results are undeniably delicious. Case in point is the crispy, meaty swordfish schnitzel, served with salsa verde and creamy tonnato sauce alongside a salad of caper berries and shaved fennel, for a winningly bright, briny combin
40.4km
8
Dija Mara
Indonesian, Thai and Vietnamese · 必比登
$$
This industrial Indonesian eatery is every bit as easy-breezy as its Oceanside hometown—imagine cheeky murals, dim lighting and a roll-up garage door entrance. But lest you consider it a divey drinking hole, be advised you’ll find some serious cooking here. Excellent nasi goreng combines fried rice with shrimp, pork belly, chicken and the yolk of a sunny egg, while charred eggplant with smoked tomato sambal and crispy fried shallots is a textural (and flavor-forward) delight.All that spice is sure to put you in the mood for a drink, and their creative cocktails deliver, with unique low-ABV bev
42.8km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。