林肯公园大型空间 2 个停车位 可容纳 18 人 由 AllSet 转换
Lincoln Park Mega Space 2 Parking Spaces Sleeps 18 by AllSet Turnover
·Condos
无烟物业自动取款机/银行业务
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓，多卧室
7 × Queen Bed / 2 × Twin bed / 1 × Sofa bed最多 18 人
7张大床、2张单人床及1张双人沙发床 布局 - 8间卧室与一个客厅 互联网 - 免费无线网络 餐饮 - 配备冰箱、烤箱、微波炉及厨具/餐具的厨房 睡眠 - 床单 浴室 - 4间浴室，配有浴缸或淋浴、免费洗浴用品及吹风机 实用设施 - 熨斗/熨衣板 舒适度 - 暖气 禁烟
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酒店设施 · 2
酒店提供的全部设施与服务(来自多源资料汇总)。
无烟物业自动取款机/银行业务
周
周边与地图
餐厅景点
1
Galit
mediterranean · ★ Michelin
$$$$
Its exterior is unassuming, but one step inside the hot spot and you'll be smitten by its lively vibe, warm hospitality and seductive aromas. Chef Zach Engel brings his experience to bear on this personal brand of modern Middle Eastern cuisine. His prix-fixe allows diners to make their own selections from a range of options. A generous first course kicks things off: Creamy hummus with brisket and salatim (spreads and pickles) accompanied by just-cooked, flame-kissed pita. Even familiar favorites like crackling-crisp falafel with mango labneh offer surprising depth. The team’s impressive intent
347m
2
Alinea
fine_dining · ★★ Michelin
$$$$
Not shying away from performance and theatrics, Chef Grant Achatz’s flagship restaurant continues to be one of the city’s most immersive experiences. Combining scented vapors, hidden ingredients and tableside service, dinner is a constant mix of whimsy and surprise. Signatures like the black truffle explosion or bourbon-maple cured Arctic char are woven in with a series of small, at times diminutive, courses that involve a number of unexpected ingredients and preparations. Dessert offers pure, childlike delight, starting with an edible helium balloon and ending with a nitro-fueled, Pollock-esq
1.2km
3
Esmé
Contemporary, Creative · ★ Michelin
$$$$
Together with his co-owner and wife, Katrina Bravo, Chef Jenner Tomaska lays bare lofty ambitions at this airy atelier. The minimalist, well-lit space evokes an art gallery, complete with a high concept tasting that's aimed at blurring the boundaries between art and dining. The show begins with intriguing bites served at standing tables just inside. The multicourse meal that follows features a variety of dishes, each offered on custom pieces made by local artists. Flavorful compositions showcase unexpected combinations, as in "tomahawk" style Dover sole in a vin jaune sauce with spiced compres
1.1km
4
Boka
Contemporary, American · ★ Michelin
$$$$
After more than a decade of excellence, Chef/owner Lee Wolen’s flagship shines as bright as ever. The relaxed dining room fitted with banquettes and mirrored light bulbs exudes elegance with a bit of romance and quirk. All the while, an appealing modern menu celebrates seasonal ingredients with bold preparations and exceptional clarity. Brown butter-toasted Hokkaido scallops accompanied by green garlic puree, green strawberry, buckwheat, and an aerated sabayon sauce is particularly skillful. Don't sleep on the pasta, especially the house-made ricotta gnocchetti bathed in a rich and creamy sauc
1.1km
5
Nadu
Indian · 必比登
$$
Nadu is the newest spot from Chef Sujan Sarkar, the same chef behind lauded Indienne, with a focus on contemporary, regional Indian cuisine. Expect a warm welcome, and with dishes designed for sharing, the mood is always upbeat. Order with abandon for the table, choosing between vegetarian and non-vegetarian plates. There's plenty to sample, including meen gassi, or walleye in a rich and spicy coconut and tamarind curry infused with dried chilies, turmeric and curry leaves. Vegetable moilee with a light and fragrant coconut curry and a variety of seasonal vegetables is best when accompanied by
471m
6
Schwa
Contemporary, Innovative · ★ Michelin
$$$$
Schwa is like a punky teenager who refuses to grow up. Year after year, the restaurant sticks to its guns with no servers, rap music booming overhead, and wildly imaginative, over-the-top cooking. Its divisiveness and fiercely independent spirit are memorable. As for what might come out of this kitchen, it’s anybody’s guess. How about gumbo but serve it chilled, aerated, and with a blue crab chip dotted with hoja santa aioli? A flaky, buttery cinnamon tart shell could arrive filled with foie gras ice cream and apples. Medallions of quail might be dusted in jerk seasoning and plated with onion
2.1km
7
Chilam Balam
mexican · 必比登
$$
This cozy subterranean space feels like an undiscovered hideaway, but the secret is offcially out. Though waits can be long, the helpful staff always goes the extra mile to steer guests through a rotating menu of complex shared plates.Familiar favorites and seasonal specials make for a festive spread of adventurous, yet universally pleasing dishes, like roasted plantains set over a layer of cottage cheese and topped with salsa macha (made from sesame seeds and peppery dressed watercress). Achiote-marinated beef empanadas with a habanero-spiced pineapple tatemada salsa show an in-depth understa
1.7km
8
Kasama
Filipino, Contemporary · ★★ Michelin
$$$$
Drawing its name, fittingly, from the Tagalog word for “together,” Kasama unites the culinary talents (and fine dining pedigrees) of husband-and-wife team Tim Flores and Genie Kwon. Flores's background provides inspiration for this modern interpretation of Filipino cuisine, while Kwon’s pastry training elevates the sweet side of things. In a simple space, the two cook with striking originality. Homey traditional preparations are reimagined in elegant, inventive ways, as in an “adobo” of mussels and wild mushrooms that balances tangy, sweet and savory. Bold, original sauces like peanut with shr
3.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。