宫门 - 成人专用
La Puerta de Palacio - Adults Only
·Hotels
入住 02:00 PM / 退房 11:00 AM
电动自行车充电站客人对当地生态系统和文化的教育空调电梯保险箱传真/复印全部设施 · 45 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.6
设施8.6
清洁8.6
环境8.6
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去 FlyerTrip 预订 →房
客房房型 · 9
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。


无障碍双人间
1 × Queen bed16 ㎡最多 2 人
位于一楼的内部客房。这间双人房配有瓷砖/大理石地板、平板电视以及隔音设施。- 可欣赏到内部庭院的景观
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带城市景观的双人间
2 × Twin bed15 ㎡最多 2 人
双人间配备空调,拥有隔音墙壁,设有一个可欣赏城市景观的阳台以及一个私人浴室,浴室内配有步入式淋浴间。房间内有两张床。
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设
酒店设施 · 45
酒店提供的全部设施与服务(来自多源资料汇总)。
电动自行车充电站客人对当地生态系统和文化的教育空调电梯保险箱传真/复印隔音房间残疾人士设施熨烫服务停车露台接驳服务(额外收费)仅限成人浴室紧急绳户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封对客人健康进行检查的流程互联网接入没有无障碍班车没有无障碍火车站班车电动自行车充电站洗漱用品散装分配器安全停车场机场运输 - 接送(附加费)公共区域内的电视机场交通 - 送客(附加费用)可无障碍的火车站穿梭巴士无障碍接驳车免费有线互联网车库客人教育当地生态系统和文化无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
916m
2
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
1.4km
3
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
1.5km
4
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
1.5km
5
Chicarreros
European Contemporary
€€€
In the heart of Seville, on a pedestrian back street behind City Hall, this elegant bistro bears the same name as the street where it stands, a small tribute to the guild of children's shoe makers that once existed here (in times gone by, these shoes were called ‘chicarros’). Inside, with its sophisticated eclecticism, you will be offered a contemporary European-style menu with constant nods to Spanish produce (it features a section dedicated exclusively to caviar) and the option of a tasting menu. One of the most popular dishes is the matured beef steak tartare with marrow from the shank bone
520m
6
Tradevo Centro
Andalusian, Farm to table
€€
A modern, lively restaurant fronting one of the historic centre’s myriad small squares. The enticing display cabinet of different types of fresh fish, hake roe, prawns, squid etc (most of which is priced by weight) is a definite highlight here. The traditionally based cuisine with a contemporary touch is centred around ingredients sourced from the market and includes some superb daily specials. Many of the options on the menu can be ordered as half-portions. The tiramisú dessert is exquisite!
665m
7
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
871m
8
Ivantxu Espacio Bistronómico
Contemporary
€€€
A restaurant with large glass windows and an unpretentious decor just a few metres from the former tobacco factory in the Los Remedios district of the city. Here, the focus is unashamedly on top-quality ingredients as chef Iván Valero is keen that the latter are showcased to the full without any unnecessary complication. On the menu, which harmoniously blends Andalucian and Basque influences, pride of place is given to select meats from across Spain, the best Galician seafood, and fish from the auction in Conil. A safe bet!
889m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。