钻石卡博阿祖尔度假村 2卧室 2浴室 别墅
Diamond Cabo Azul Resort 2BD 2BA Villa
·Holiday homes
健身设施（需付费）附近的健康或美容水疗中心空调电梯行李寄存热水浴缸/按摩浴缸全部设施 · 27 +
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed / 1 × Queen bed141 ㎡最多 6 人
这间公寓设有私人游泳池、热水浴缸和桑拿设施。公寓拥有独立入口，空间宽敞，设有两个独立卧室和两个浴室，分别配备浴缸和淋浴。设备齐全的厨房配备了炉灶、冰箱、洗碗机及厨具。公寓还配备空调，设有餐厅、配有有线频道的电视、洗衣机和阳台。单位内共提供六张床位。
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酒店设施 · 27
酒店提供的全部设施与服务(来自多源资料汇总)。
健身设施（需付费）附近的健康或美容水疗中心空调电梯行李寄存热水浴缸/按摩浴缸桑拿按摩乒乓球桌游/拼图礼宾服务急救包可用烟雾报警器互联网接入日本庭园健身设施（附加费）附近钓鱼附近的划船活动沙滩玩具现场浮潜附近的海滩俱乐部（额外收费）免费有线互联网前台（有限时间）游戏现场高尔夫附近有健康或美容水疗中心全馆禁烟
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周边与地图
餐厅景点
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Flora's Field Kitchen
Contemporary · 必比登
$$
Originally opened by Gloria and Patrick Greene as an organic farm, this ever-so-charming spot has evolved since the late 90s and now features a wine and coffee bar, as well as shops set among the mango trees and this restaurant. It's family run and all heart—they grow their own produce, raise chickens, have an onsite butcher program, and bake all the breads, too. The tempting menu features offerings such as Neapolitan flatbreads, salads, and lighter starters like a flavorful gazpacho. From there choose one of their sandwiches, or an entrée like the pork chop with crispy potatoes. Portion sizes
4.2km
2
Nao
Mediterranean Cuisine
$$$$
One look at Nao, with whitewashed brick and pops of blue, and you won't be surprised that it's Mediterranean-minded. What will come as a welcome surprise, however, is the high level of service and the exemplary dishes. Local chef Alex Branch has created a winning menu, and from the bread and pasta to the gelato, everything is made in house. Don't skip the starters, especially the roasted beets with pomegranate molasses. From there, tuck into house-made tortellini with flavors of cacio e pepe with shrimp, small tobiko, and pea tendrils. Main dishes, like lechón, are sized for sharing, which lea
1.7km
3
Lumbre
Mexican
$$$$
Located just off the art walk in San Jose del Cabo, Lumbre is a contemporary, stylish space from César Pita. It's a Mexican and live fire concept with global influences where creativity and originality reign supreme. Case in point? The grilled bread that kicks off the meal that's served with a bone marrow butter, served in the bone with hibiscus salt. And that's just the beginning. Compressed watermelon is a riot of colors and flavor, then a classic chile relleno is revamped with a Pasilla chile, stuffed with a "scallop chorizo" with gooey cheese, and fried until crispy. Pork belly in a Recaud
1.7km
4
Omakai
Japanese
$$$$
Located near the heart of San Jose del Cabo, Omakai sports a serene Mexican minimalist design while putting Japanese cuisine front and center. There are three menus to choose from, but whether you choose the teppanyaki tasting menu, the omakase, or select from the a la carte offerings, you can't go wrong. Those who opt for the omakase will find good quality, with many of the fish sourced from the local waters of La Paz and Ensenada. House-made pork belly gyoza are executed flawlessly, while the nigiri leans traditional at first, becoming more complex as the meal progresses. Seared salmon toppe
1.8km
5
Ruba's Bakery
Mexican, Bakery
$$
There's sure to be a crowd at this Arts District charmer, housed in a casita dating back to the 1940s. The space is fronted by umbrella-shaded tables facing a papel picado-strewn street. Inside and out back, it's all quite comfortable.This casual bistro serves throughout the day, and there is a coffee counter and display case of conchas, croissants and donuts, among other treats. More substantial offerings include cheese and charcuterie, salads, sandwiches and wood-fired pizza. At brunch, order the chilaquiles (available only Friday-Sunday), served in a skillet with crisp yellow corn tortilla
1.9km
6
LÍMO Heritage Kitchen at Suelo Sur
Mexican
$$$
Just outside of San José del Cabo, this farm to table, open-air restaurant is the showpiece of Chef Guillermo J. Gómez, who displays his affection for local ingredients on a menu divided by garden, sea, roots, and live fire. Begin with bread crafted from blue corn and organic whole wheat then grilled over a live fire and set with a puree of seasonal vegetables. Appetizers are equally enticing, as in the yellowtail jack that's gently grilled, then sliced sashimi-style and served with a coconut aguachile and plantain puree. Berkshire pig "Matamabre" with toasted sweet corn and poblano chili stew
2.1km
7
Acre
Mexican
$$$
Up a dusty road is this jungle resort where you'll discover an animal sanctuary, villas and treehouses, and this chic, open-air restaurant where fans swirl overhead and misters keep the abundant greenery at its peak. The casual, contemporary Mexican cooking is punched up with Asian influences, and the simple-but-stylish dishes are as gorgeous as the delightful setting. Guacamole is a perfect opener, with a bowl that's pitch-perfect in flavor but equally impressive with its looks (think flower petals as a flourish). Ceviche in a fresh, sweet mango sauce with leche de tigre is a riot of color be
3.9km
8
CARBÓNCABRÓN
Contemporary
$$$$
Chef Poncho Cadena is in charge at this moody space where it will take your eyes a minute to adjust to the darkness. Library-style stacks of mesquite wood serve as a dramatic design theme but also as a not-so-subtle hint at the live fire concept. The menu is divided into vegetables, seafood and "black market" meats including tongue, sweetbread and more. These plates are ideal for sharing, though a chef's tasting menu is on hand for those who want to sample it all. Nuanced cooking is seen in dishes like the onion petals filled with habanero aïoli, coated in charcoal tempura batter, and fried. S
6.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。