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圣安德烈斯酒店

Name: 圣安德烈斯酒店
Address: FERNANDO DE HERRERA, 4, Seville, Sevilla, 41003, 塞维利亚, ES

Hotel Casona de san Andrés

★★·8.5/ 10推荐

·Hotels

📍FERNANDO DE HERRERA, 4, Seville, Sevilla, 41003 · 塞维利亚 ↗

24小时前台露台免费无线网络电梯无障碍通道

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住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

位置9.5

网络9.0

服务8.9

清洁8.7

房间8.6

环境8.6

性价比8.3

设施8.2

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房

客房房型 · 7

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

三人间

3 × Twin bed最多 3 人

三张单人床互联网 - 免费WiFi，速度超过250 Mbps（适合3到5人或多达10个设备同时使用）娱乐设施 - 平面电视饮食服务 - 咖啡/茶冲泡器卫浴设施 - 私人浴室，配有浴缸或淋浴、免费洗浴用品及吹风机实用设施 - 安全箱；可应要求提供熨斗/熨衣板及当地地图；提供婴儿床/婴儿床位，需提前申请舒适环境 - 空调、每日清洁服务和供暖设施重要提示 - 不提供折叠床/额外床位禁烟房

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单人间

1 × Twin bed最多 1 人

一张单人床网络 - 免费WiFi，速度达250+ Mbps（适合3-5人或最多10个设备使用）娱乐设施 - 平板电视餐饮 - 咖啡/茶冲泡器浴室 - 私人浴室，配备浴缸或淋浴，提供免费洗漱用品及吹风机实用设施 - 保险箱，熨斗/熨衣板（按需提供），以及当地地图舒适体验 - 空调，每日清洁服务，暖气温馨提示 - 不提供婴儿床或加床禁止吸烟

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小双人房

1 × Queen Bed最多 2 人

一张大床网络 - 免费高速WiFi，速度超过250Mbps（适合3-5人或最多10个设备同时使用）娱乐设施 - 平面电视饮食 - 咖啡/茶壶浴室 - 独立卫浴，配有浴缸或淋浴、免费的洗浴用品及吹风机实用设施 - 保险箱、熨斗及熨衣板（应要求提供），以及当地地图；可应要求提供婴儿床舒适度 - 空调、每日清洁服务以及供暖设施特别提示 - 不提供折叠床或加床服务禁烟房

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经济内饰房

2 × Twin bed最多 2 人

两张单人床互联网 - 免费WiFi，速度超过250 Mbps（适合3-5人或最多10台设备同时使用）娱乐设施 - 平面电视餐饮设施 - 咖啡/茶冲泡器具浴室 - 私人浴室，配有浴缸或淋浴，提供免费洗涤用品和吹风机实用设施 - 保险箱，熨斗/熨衣板（应要求提供），及本地地图；可应要求提供婴儿床/儿童床舒适性 - 空调，日常清洁服务，以及供暖设施须知信息 - 不提供折叠床/额外床位禁止吸烟

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豪华房

1 × Queen Bed最多 2 人

一张大号床布局 - 卧室与客厅合一网络 - 免费WiFi，速度超过250 Mbps（适合3-5人或最多10个设备使用）娱乐设施 - 平面电视餐饮 - 提供咖啡/茶冲泡设备浴室 - 私人浴室，配有浴缸或淋浴，免费洗漱用品和吹风机实用设施 - 安全保险箱，熨斗/熨衣板（应要求提供），地方地图；根据请求提供婴儿床舒适性 - 空调、每日清洁和暖气设施温馨提示 - 不提供折叠床/额外床位禁烟房间

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客房阳台房

阳台房

1 × King bed最多 2 人

一张特大床互联网 - 免费WiFi，速度超过250 Mbps（可支持3至5人或多达10个设备同时连接）娱乐设施 - 平面电视餐饮服务 - 配备咖啡/茶机浴室设施 - 独立卫浴，配有浴缸或淋浴、免费洗护用品及吹风机实用配置 - 保险箱，熨斗/熨衣板（需提前申请），以及本地地图；提供婴儿床/婴儿小床（需提前申请）舒适度 - 配有空调、每日客房清洁服务及供暖设施注意事项 - 不提供折叠床/额外床位无烟房间

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高级套房

1 × King bed最多 2 人

一张特大床互联网 - 免费WiFi，速度超过250Mbps（适合3-5人或最多10个设备连接）娱乐设施 - 平面电视餐饮 - 咖啡/茶冲泡器浴室 - 私密浴室，配有浴缸或淋浴，免费洗漱用品及吹风机实用性 - 安全柜，熨斗/熨衣板（需提前请求），和当地地图；可应要求提供婴儿床舒适度 - 空调，日常清洁服务，供暖设施注意事项 - 不提供折叠床/额外床位禁止吸烟

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周

周边与地图

餐厅景点

Abantal

Creative · ★ Michelin

€€€€

This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,

1.1km

Az-Zait

Contemporary · 必比登

€€

This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun

380m

Lalola de Javi Abascal

Traditional Cuisine · 必比登

€€

Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill

402m

Balbuena y Huertas

regional, andalusian · 必比登

€€

An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.

1.9km

DESACATO

Contemporary

€€

A restaurant with a relaxed, informal feel and an industrial-style decor in Seville’s historic quarter, where sections on the menu entitled The Preliminaries, Sharing is Living, Carnal Temptations, and From the Cantabrian Sea to the Mediterranean set the scene for what is to come. The restaurant describes itself as committed to “irreverent cuisine” in which fusion influences and Andalucian and Basque flavours all play their part. You’ll also find constantly changing fish and seafood dishes that don’t feature on the menu.

64m

Leartá

Contemporary, Modern Cuisine

€€€

Located in the heart of the city’s old quarter, just a few metres from the Plaza de la Gavidia, this restaurant exudes a passion for food, for craftsmanship and for what they describe here as “food for thought” and takes its from a word that refers to a meeting place for different Andalucian trades and skills. The focus of the young team at the helm is on a single tasting menu that showcases the flavours of Southern Spain as well as locally sourced ingredients and products (Iberian ham from Cumbres Mayores, white prawns from Isla Cristina, honey from Aznalcóllar etc). At the same time it respe

232m

Basque Eneko

Basque

€€€

Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.

395m

El Disparate

Contemporary

€€

This unusual restaurant, located opposite the famous Alameda de Hércules, inside the small Corner House hotel, features two contemporary-style dining rooms plus a pleasant terrace. The seasonal menu is mainly based around local and Andalucian ingredients, although this is spiced up with the occasional influence from around the world (Asia, Mexico, USA etc). Some of the long-established dishes here have evolved from the owners’ past ventures, such as the popular “huevos estrellados” from the erstwhile El Gallinero de Sandra restaurant.

497m

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

圣安德烈斯酒店

住客评分与口碑

客房房型 · 7

三人间

单人间

小双人房

经济内饰房

豪华房

阳台房

高级套房

酒店设施 · 5

周边与地图