宽敞的度假屋在美丽的艾菲尔
Eifel Garden Villa for Groups
·Private vacation home
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
House
4 × Twin bed / 4 × Twin bed175 ㎡最多 12 人
<p><strong>4 Large Twin Beds and 4 Twin Beds</strong></p><p>1883 sq feet </p><br/><p><b>Layout</b> - 5 bedrooms </p><p><b>Relax</b> - Fireplace</p><p><b>Entertainment</b> - 43-inch TV and MP3 dock</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, microwave, and dishwasher</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - 2 bathrooms, towels, and a shower</p><p><b>Practical</b> - Washer/dryer, highchair, and wardrobe or closet</p><p><b>Need to Know</b> - Bed sheets not available, no cribs (infant beds) or rollaway/extra beds available</p><p>Non-Smoking</p>
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房屋
4 × Twin bed / 4 × Twin bed175 ㎡最多 12 人
四张大双人床和四张单人床 面积：1883平方英尺 布局 - 五间卧室 放松 - 壁炉 娱乐 - 32英寸电视和MP3音响 饮食 - 配备冰箱、炉灶、微波炉和洗碗机的厨房 浴室 - 三间卫生间，配备毛巾和淋浴设施 实用设施 - 洗衣机/干衣机和婴儿高椅 注意事项 - 不提供床单，未提供婴儿床或加床 无烟区域
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酒店设施 · 4
酒店提供的全部设施与服务(来自多源资料汇总)。
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周
周边与地图
餐厅景点
1
Waldhotel Sonnora
Classic French · ★★★ Michelin
€€€€
This legendary fine dining establishment is run by exemplary husband-and-wife team Magdalena and Clemens Rambichler. The chef's set menu meets the highest standards, course by course, starting with the first amuse-bouche. The Breton lobster is served in perfectly cooked bite-sized pieces with celery, green apple and a rich, delicately foamed sauce, and is given striking Asian accents by lemongrass, ginger, grilled lime and shellfish oil. Only the very finest ingredients are used, and in notably generous measure. Each dish remains memorable for its poised elegance, intricate depth and clarity o
11.7km
2
Poststuben
Farm to table, Country cooking · 必比登
€€
It is hardly surprising that this restaurant is so popular. As well as charming and attentive service, diners are drawn by the regionally influenced cuisine conjured up by chef-patron Sven Molitor. Made using carefully selected ingredients, his dishes reveal talent and good craftsmanship. They are down-to-earth, but also show a certain finesse here and there. On the menu, for example, the delicious spinach and cheese dumplings will whet your appetite. The likeable traditional family-run hotel Die Post offers well-kept, contemporary guestrooms for overnight stays – an ideal base for exploring t
6.6km
3
Kucher's Gourmet
Classic Cuisine, Modern Cuisine · ★ Michelin
€€€€
The Kucher family has run this place with passion and dedication since 1988, constantly investing in and improving their establishment. Now it is the turn of son Florian Kucher and daughter Stefanie Becker, who have breathed new life into this fine dining restaurant. In pleasant, elegant surroundings, diners are offered a set menu that can be ordered with four to seven courses. Steering clear of unnecessary frills, the young chef's culinary creations are expertly crafted and beautifully balanced in terms of flavour. You can look forward to excellently selected wines to accompany the classicall
19.6km
4
Torschänke
Country cooking, Regional Cuisine
€€
Right next to the Obertor (the historical city gate), Torschänke is a really inviting restaurant. The atmosphere inside is cosy and pleasingly down to earth, and outside there is a lovely, leafy terrace. Dishes with French and Mediterranean influences are prepared using top-notch fresh produce and served by a friendly, attentive and proficient front-of-house team.
14.0km
5
Saxlers Restaurant
Classic Cuisine
€€
This restaurant is housed in the inviting Weinhotel St. Stephanus on the riverside promenade and not far from the old market square. In a refined setting, the friendly and committed hosts serve delicious food made with top-notch ingredients, vegetarian options included. The menu features classic dishes and regional specialities. Tip: Leave room for the delicious desserts! In the basement, the Braukeller serves Kloster Machern beer.
18.5km
6
Kucher's Weinwirtschaft
Country cooking, Traditional Cuisine
€€
The mismatched antique tables and chairs, the pretty decoration and the almost familial atmosphere lend this place a charming feel. The Swabian-style sour kidneys with sautéed potatoes have been on the menu here forever – a classic with its own loyal following. In addition, the menu includes contemporary dishes such as braised Ellscheid lemon chicken with Mediterranean vegetables. Most of the meat used by Florian Kucher and his team to create their seasonal regional fare comes from the Eifel area. Be sure to peruse the wine list – wine is a passion of senior chef Martin Kucher and he will be h
19.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。