霍尔纳尔民宿
Bed&Breakfast Hoornaar
·Bed and breakfasts
提供折扣的场外停车费空调行李寄存打包午餐停车露台全部设施 · 45 +
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华双人间
1 × Queen bed80 ㎡最多 2 人
客人可以在这间配备了炉灶、冰箱、厨房用具和微波炉的厨房中自行烹饪。宽敞的双人房提供空调、私人入口、带花园景观的露台，以及配有淋浴的独立浴室。房间内配有一张床。
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酒店设施 · 45
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调行李寄存打包午餐停车露台私人登记入住/退房杂货配送仅限成人公共浴池户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问可以将食物送到客房。送餐安全封闭互联网接入日本庭园附近钓鱼外部停车场提供折扣费用附近的划船活动泳池日光浴躺椅私人野餐自助停车（额外收费）适合骑自行车的酒店提供素食菜单选项免费有线互联网现场高尔夫附近有骑马活动无烟房间客房服务全馆禁烟
周
周边与地图
餐厅景点
1
De Gieser Wildeman
Classic French, Creative French · ★ Michelin
€€€
De Gieser Wildeman is a cherished institution that has been given a new lease of life by Marco van der Wijngaard, who has taken it over from René Tichelaar and is forging his own path while respecting its past. Dining in this converted farmhouse with a thatched roof, stylish interior design and pleasing decorative details is still a cosy affair. From the conservatory overlooking the lovely garden, you can watch the brook gently babbling by. In this alluring setting, the chef brings together youthful dynamism and sophisticated flavours to the table.His meticulous cooking style is marked by cont
1.9km
2
Bistro
Traditional Cuisine · 必比登
€€
Elegance meets a welcoming warmth and a touch of intimacy in this manor house, which is also home to De Gieser Wildeman for those seeking a more refined dining experience. The chalkboard menu lists accessible brasserie classics with a modern twist (always with meat, fish and vegetarian options). Expect dishes such as succulent farmhouse chicken leg with crispy skin, served with a creamy mushroom sauce, mashed potatoes, sautéed mushrooms and freshly cooked chips. No-nonsense generous dishes that always satisfy.
1.9km
3
Pieters Restaurant
Modern French, Seasonal Cuisine · ★ Michelin
€€€€
Dining at Pieter and Paula's cheerful restaurant feels a bit like coming home. The welcoming interior is the perfect setting for culinary indulgence, and the hospitality truly comes from the heart. Chef Pieter brings a wealth of experience and a keen intuition to his cooking. No frills – just pure classical finesse, expertly executed and spiced up with a dash of playful originality. For instance, he drizzles a succulent fillet of sea bass with a light white wine sauce with a little oyster liquor added to give it a gentle tang. An intense fish broth and spiced focaccia make this hearty dish com
11.8km
4
Restaurant De Burgemeester
Modern Cuisine · ★ Michelin
€€€€
Anne and Sander Spruijt have set up shop in the former town hall of picturesque Linschoten. The characterful building has retained its original charm and been enhanced with elegant additions. One look at the large glass-walled wine room makes it clear you have come to the right place to sample some first-rate labels. From the warm welcome to the post-dinner coffee and confectionery, you can look forward to genuine hospitality at De Burgemeester. Sander Spruijt is a technically proficient chef who loves to showcase his culinary skills – from marinating and smoking beetroots to dry-ageing beef i
19.8km
5
De Schans by Mike & Wes
Creative · 必比登
€€
Sommelier Mike and chef Wes have turned De Schans into a welcoming restaurant where diners enjoy warm hospitality and an easygoing atmosphere. Choose something from the concise à la carte selection or opt for the surprise menu, which features unexpected textures and flavours. Think house-smoked duck with a delicately sweet fig compote and crisp puff pastry, or pan-seared skrei fillet accompanied by a robust bisque and fondant potatoes. Perfect for those who appreciate honest food in good company.
15.6km
6
Cellar Door
Modern Cuisine
€€€
Woudrichem's old town hall has been tastefully rejuvenated. Behind the brick façade, a stylish and spacious-feeling restaurant awaits. Paulina, your charming hostess, and chef Kalai both have experience of working at top-flight establishments, and it shows in everything they do. Nothing is left to chance here; a great deal of thought goes into the presentation of the dishes, for instance. The chef lets his creativity speak for itself in a single set menu. For example, he elevates tender venison fillet with roasted beetroot, coffee-infused celeriac, fried chicory with miso and an exquisite game
8.9km
7
Kruiden & Jasmijn
Farm to table, French Contemporary
€€€
Located just inside the historical city walls, this is an elegantly appointed restaurant featuring modern art and imposing chandeliers. The terrace exudes tranquillity, and the attentive service creates a warm and welcoming atmosphere. A passionate advocate for local produce, chef Patrick de Rade especially loves Eastern Scheldt lobster when it is in season. He also regularly harvests fruit and vegetables from his garden. Sourced from a friendly local farmer, red cabbage adds a touch of sweetness to his venison fillet, perfectly complementing the sweet-and-sour pickled red beets. His rich sauc
9.0km
8
Bistro De Ertepeller
Creative
€€€
The view of the Drierivierenpunt and the endless stream of boats always draws plenty of attention in this sleek yet cosy bistro. A glance at the tempting set menu reveals that the chef likes to elevate French cuisine with North African spices. From tender lamb neck served with a robust meat-based jus, to crisp pistachio-filled baklava accompanied by mint and yogurt ice cream – this cuisine is defined by precise technique, bold flavours and meticulous plating. The 250-label wine list, with a particular emphasis on Burgundy and broad international reach, is sure to pique your interest.
19.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。