04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络9.5
服务9.3
位置9.3
性价比8.8
房间8.5
清洁8.5
设施8.4
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室公寓
1 × Double bed90 ㎡最多 6 人
这栋房屋共有两层，设有一个天窗。第一层配备厨房、壁炉和卫生间。第二层则设有两个卧室和一个带热水浴缸的浴室，并且拥有一个可以俯瞰城市美景的阳台。
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平房
1 × Double bed40 ㎡最多 3 人
这间乡村风格的小木屋设有一个带壁炉的客厅，您可以直接通往花园，并享有免费无线网络。浴室配备浴缸或淋浴，并提供免费洗浴用品。
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山景双人房或双床房
2 × Twin bed / 1 × Double bed15 ㎡最多 3 人
这间客房提供迷人的山景，装饰风格简单而质朴。房内配备免费无线网络、电视以及独立浴室，旨在为您提供舒适的居住体验。
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酒店设施 · 25
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费行李寄存热水浴缸/按摩浴缸打包午餐停车露台桌游/拼图现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液所有的盘子、餐具、玻璃杯和其他餐具已经消毒。餐饮区保持社交距离互联网接入日本庭园附近钓鱼外部停车场提供折扣费用接待大厅提供素食菜单选项免费有线互联网前台（有限时间）餐厅客房服务旅游咨询台
周
周边与地图
餐厅景点
1
La Lobita
Creative, Seasonal Cuisine · ★ Michelin
€€€€
The history of this restaurant, a culinary temple for mushroom-lovers, is also one that showcases a love for hospitality, given that chef Elena Lucas represents (with infinite modesty) the third generation of the family to have worked in the kitchen here. Its name is an affectionate tribute to her grandmother (Luciana Lobo) and enables guests to gain a better understanding of her highly personal and creative cuisine which explores time-honoured flavours and champions the local surroundings and their natural bounty. Alongside her husband and sommelier Diego Muñoz, Elena Lucas strives to form a
14.5km
2
El Portal de Echaurren
Creative, Modern Cuisine · ★★ Michelin
€€€€
Francis Paniego exudes honesty, sincerity, passion and a love for his profession and his family legacy, which sees him and his brother Chefe (maître d' and sommelier) as the fifth generation in charge of this restaurant that has been in business for over a century. Here, you will discover a reinterpretation of the chef’s roots but from a more creative perspective, to which he brings his exceptional technical skill to bear on the ingredients he uses (such as offal) that elevates the palate to new heights. Choose between two tasting menus, Turza and Usaya, on which dishes are grouped into sequen
41.9km
3
Echaurren Tradición
Traditional Cuisine
€€€
The meticulously appointed dining room here can be considered a temple of traditional Rioja cooking thanks to its respect for flavour and dishes prepared with the minutest of detail. The extensive à la carte, featuring the signature dishes of both Francis Paniego and his mother, is complemented by a daily menu (midweek only) plus a tasting option. We can definitely recommend the famous soft and creamy croquettes, the prawn carpaccio, the lightly battered hake confit (cooked at 45°C), and the Cameros cheese on toast with apple.
41.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。