住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

位置9.0

房间8.7

性价比8.6

服务8.5

设施8.5

清洁8.4

环境8.2

本页不含价格与预订排序,佣金与广告不影响内容。

去 FlyerTrip 预订 →

房

客房房型 · 1

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

两卧室别墅

1 × Sofa bed80 ㎡最多 5 人

该空调假日别墅设有一个舒适的客厅、两个独立的卧室以及两个配有淋浴的浴室。客人可在设备齐全的厨房内烹制美食，厨房配有炉灶、冰箱、洗碗机和各种厨具。别墅还设有一个带山景的露台，提供洗衣机和平板电视。该单位可容纳四位客人。

在 FlyerTrip 查价 / 预订 →

设

酒店设施 · 30

酒店提供的全部设施与服务(来自多源资料汇总)。

空调家庭房快速入住/退房残疾人士设施允许携带宠物露台工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除获得医疗专业人员的服务附近钓鱼快速入住附近的划船活动适合骑自行车的酒店现场网球课程前台（有限时间）游戏附近有骑马活动无烟房间旅游咨询台全馆禁烟

周

周边与地图

餐厅

1

Versátil

Contemporary · ★ Michelin

€€€

If the prospect of a short food-themed country break appeals to you, this restaurant in the north of Cáceres province is the perfect destination. It is rare to find refined cuisine of this level in such a small rural village, so Versátil will definitely come as a pleasant surprise, hence our recommendation to book ahead. Fronting the project is Alejandro Hernández, alongside his brothers Jesús David and José Luis who are in charge of the dining room. Alejandro worked under the renowned Martín Berasategui, where he acquired the culinary skills that he now showcases in this eclectic yet welcomin

10.4km

2

Nardi

Regional Cuisine · 必比登

€€

In a town such as Hervás that is so popular with tourists, it is always encouraging to find a restaurant like this offering contemporary dining but without completely sidelining traditional cuisine. Located along a pedestrianised street in the centre of town, it boasts a summer terrace, a bar counter, and a dining room on two floors. They offer updated traditional cuisine that always celebrates Valle del Ambroz produce, with a seasonal menu (notable for its fish of the day) and two tasting menus (L and XL). What to try? Don't miss the crispy suckling pig, confit with orange aroma, or one of th

6.0km

3

Castillo de Montemayor

Traditional Cuisine

€

A unique restaurant in a beautiful natural setting within the walls of an authentic castle. Its traditional à la carte showcases a contemporary touch in signature recipes such as the traditional mashed potato dish known as “revolconas” served with pork tongue, fried bacon and green peppers, and the delicious “Charra veal” oxtail meatballs stuffed with chestnuts. A daily menu is also available midweek between October and June. Take advantage of your visit to explore the local interpretation centre on medieval and monastic life.

10.5km

1

2

3

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。