英戈利亚之家

Planeta’s elegance is reflected in this property nestled among Sicilian vineyards. The rooms bear the signature of the celebrated winery, while the restaurant offers modern Sicilian cuisine, with an à la carte menu and two tasting journeys. Don’t miss “Casa Planeta”: five iconic courses inspired by the monsù, the chefs of ancient noble residences.

The flavors of Sicily – and not just seafood – are reimagined in a modern way, with personal touches (such as the tuna cutlet cooked and raw with soy mayonnaise and mashed potatoes), as well as vegetarian recipes inspired by the multi-starred chef Perbellini, executed with good technique and a dedication to taste. This all takes place in a modern beach establishment, complete with loungers and umbrellas. In the summertime, the windows open, and you practically all dine on the terrace, surrounded by the scent of the sea.

This small restaurant, located near the steps to Cala Piccola, is run by an entire family and is beginning to earn an excellent local reputation. The son is at the helm in the kitchen. Having gained experience elsewhere for many years, he decided to start his own venture, which shows every sign of having paid off. Enjoy excellent fish and seafood specialities cooked in Mediterranean and Sicilian style in a quiet, beautifully kept dining room.