教练屋平房
Coachhousebungalow
·Holiday homes
停车露台仅限成人户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 19 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
服务9.9
房间9.8
清洁9.8
设施9.7
性价比9.3
位置9.2
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
度假屋
1 × Double bed47 ㎡最多 2 人
此度假屋设有壁炉，营造出温馨的氛围。该度假屋拥有独立入口，设有一间卧室、一个休息区域和一间配备步入式淋浴和吹风机的浴室。厨房设备齐全，配备了炉灶、冰箱、厨具及烤箱，方便您轻松烹饪美食。度假屋还配有一个望向宁静街道的露台，提供洗衣机和带流媒体服务的平板电视。整体布局提供一张舒适的床，确保您拥有一个愉悦的入住体验。
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酒店设施 · 19
酒店提供的全部设施与服务(来自多源资料汇总)。
停车露台仅限成人户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液灭火器急救包可用烟雾报警器可以将食物送到客房。互联网接入安全停车场葡萄酒发布活动免费有线互联网现场高尔夫无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
L'Enclume
Creative British · ★★★ Michelin
££££
Exceptional produce is the bedrock of everything they do at L’Enclume. Simon Rogan's 'Our Farm' provides ingredients that are picked daily and fashioned into a menu infused with Rogan's special brand of culinary alchemy. Dishes such as the signature 'Anvil' dessert featuring miso caramel and apple compote showcase immense technical skill and supremely balanced flavour combinations. Everything is made even more wonderful by the enthusiastic team and your visit can be enhanced in a number of ways: by a seat at the 'Aulis' chef's table, by a summertime tour round the farm or by a stay in one of t
3.3km
2
Rogan & Co
Modern British · ★ Michelin
££££
L’Enclume’s more relaxed sister restaurant sits in the centre of the village and occupies a pretty cottage beside a stream, with dark wood beams and welcoming open fires. Simon Rogan’s influence is clear to see on the menu, which lists skilfully prepared, understated dishes that make great use of modern flavour combinations. The clean, uncomplicated approach keeps the focus firmly on each main ingredient, with exceptional produce coming from Simon's Our Farm development in the Cartmel Valley, or carefully sourced from trusted Lake District suppliers.
3.3km
3
heft
Modern British, Regional Cuisine · ★ Michelin
££££
This 17th-century village inn has been sympathetically restored by Cumbrian born-and-bred couple Kevin and Nicola Tickle – and the locals are loving them for it, with the front bar still open for people to pop in for a pint and freshly made pie. In the rear restaurant, Kevin conjures up a tasting menu inspired by the seasons, the surroundings, his imagination and his local foraging knowledge. The playfully described dishes reveal real depth and originality. On certain days all tables are served at the same time, so be prepared to arrive promptly.
4.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。