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Villa Meyriem

Name: Villa Meyriem
Address: 10 rue Ernest REYER, Mouthier-Haute-Pierre, FR

9.0/ 10顶级

·Guest houses

📍10 rue Ernest REYER · Mouthier-Haute-Pierre ↗

互联网服务免费停车游泳池加热家庭房花园全部设施 · 60 +

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住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

服务9.9

位置9.8

清洁9.7

房间9.4

性价比9.1

设施8.9

网络7.0

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房

客房房型 · 8

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

King Suite with Balcony

2 × Single bed(s)35 ㎡最多 4 人

The pool with a view is a top feature of this suite. Boasting 2 bedrooms and 1 bathroom with a shower, this suite has a well-fitted kitchenette and a terrace. Guests can make meals in the kitchenette that features a stovetop, a refrigerator, kitchenware and a microwave. The suite has soundproof walls, a tea and coffee maker, executive lounge access as well as a balcony with garden views. The unit offers 3 beds.

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Double Room

1 × Large bed(s) (King size)25 ㎡最多 2 人

This double room's special feature is the pool with a view. The double room provides soundproof walls, a tea and coffee maker, a terrace with garden views as well as a private bathroom featuring a walk-in shower. The unit offers 1 bed.

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Double Room

1 × Large bed(s) (King size)25 ㎡最多 2 人

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Basic Triple Room

3 × Single bed(s)23 ㎡最多 3 人

This triple room's special feature is the pool with a view. The triple room provides soundproof walls, a tea and coffee maker, a terrace with garden views as well as a shared bathroom featuring a bath. The unit offers 3 beds.

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Deluxe Twin Room

2 × Single bed(s)21 ㎡最多 2 人

The pool with a view is the standout feature of this twin room. The twin room features soundproof walls, a tea and coffee maker, a terrace with garden views as well as a private bathroom boasting a shower. The unit has 2 beds.

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Double Room with Private Bathroom

2 × Single bed(s) / 1 × Large bed(s) (King size)19 ㎡最多 3 人

The pool with a view is the standout feature of this double room. The double room features soundproof walls, a tea and coffee maker, a terrace with garden views as well as a private bathroom boasting a shower.

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Deluxe Double Room with Balcony

1 × Large bed(s) (King size)16 ㎡最多 2 人

This double room features a pool with a view. The double room offers soundproof walls, a tea and coffee maker, a terrace with garden views as well as a private bathroom boasting a shower. The unit has 1 bed.

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Basic Triple Room with Shared Bathroom

3 × Single bed(s)15 ㎡最多 3 人

This triple room features a pool with a view. The triple room features soundproof walls, a tea and coffee maker, a terrace with mountain views as well as a shared bathroom boasting a bath. The unit has 3 beds.

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周

周边与地图

餐厅

Le Bon Accueil

Modern Cuisine · ★ Michelin

€€€

This aptly named establishment (a warm welcome does await!) is an excellent option in the heart of the Haut-Doubs. For four generations, this inviting and comfortable chalet that is typical of the region has been practising the art of Jura-style hospitality. St Point Lake is across the road, Le Suchet mountain and Switzerland just beyond. Here, they put their heart and soul into providing good food that is an ode to the region. Chef Marc Faivre worked at Georges Blanc, Pierre Gagnaire and Maison Lameloise before returning to his homeland, where his fine and tasty cuisine delights diners: trout

26.9km

La Croix d'Or

French, Mediterranean Cuisine · ★ Michelin

€€€

In the centre of the peaceful village of Ballaigues, near the French-Swiss border, this restaurant is housed in a magnificent edifice, dripping in history. At the helm are two virtuoso French chefs, David Sauvignet and Damien Lanza, who share a passion for good food. Their ambitious take on seasonal Gallic fare is delicate, strewn with subtle Mediterranean influences and crafted with outstanding, mostly local produce. Examples: Mieral pigeon, crispy potato pavé, confit of shallots and green peas; fillets of John Dory, sorrel-laced concentrate of tomato, fried artichokes. Meals are served in a

36.0km

L'Étang du Moulin

Modern Cuisine · ★ Michelin

€€€€

In summer, you may end up in this cosy chalet at the foot of the mountains by a pond, after a daylong hike through the lovely Jura forests, having worked up a healthy appetite. In winter, kick off your snowshoes and admire the Christmas carol picture. The menu features traditional French cuisine and Jacques Barnachon frequently shines the spotlight on the region, with game in the autumn and prime produce (John-Dory, lobster, fillet of Charolais beef). Jacques is also a mushroom specialist, notably the morel, which is the star of his signature ragoût. Wood dominates in the dining room, which al

38.0km

Restaurant GERBER WYSS

Classic French, Regional Cuisine · ★ Michelin

€€€€

In the heart of Yverdon-les-Bains, the GERBER WYSS establishment is a fine dining eatery, a bakery-chocolaterie and a tearoom. The former’s distinctive style is founded on cryoconcentration, fermentation, fresh herbs and vegetables, in a bid to enhance Swiss produce. This virtuoso, veggie-centric technique is packed in emotion, precision and visual appeal. The eight-course Signature Menu immerses you in this universe with dishes such as poultry oyster meat, fermented shiitake water and Suchy hazelnuts. The terrace is perfect for an aperitif before dinner or snacks. A warm interior and stylish,

40.0km

Table de Mary

Classic French · ★ Michelin

€€€

Since 2007, Maryline and Loïc Nozahic have been at the helm of this establishment in the upper reaches of Lake Neuchâtel, just a stone’s throw from Yverdon-les-Bains. A striking modern building with a flower-decked terrace and the Jura mountains on the horizon set the scene for a deftly crafted classical Gallic repertory, sprinkled with up-to-the-minute notes. Their four-course signature menu stars spot-on, legible cuisine made with premium produce: langoustine cooked at 62°C, serac cheese in bergamot-laced shortcrust pastry, salsa of line-caught hake, loin of veal stuffed with olives, upside-

41.3km

La Table du Grapiot

Modern Cuisine · ★ Michelin

€€€

In the heart of a wine-growing Jura village, opposite the town hall, the modern architecture of this restaurant is depicted by wood, glass, steel and zinc. It is run by a youthful team of associates, most of whom have been mates since high school, including chef Vivien Sonzogni and his wife, Noémie. He draws on his experience (Le Château at Germigney, Le Parc at Besançon, Caprice in Hong Kong and Scotland’s Gleneagles) to craft a contemporary score that invariably showcases local produce (snails roasted in garlic butter with foamy curd cheese; Bresse poultry, vin jaune and tarragon sauce, etc.

42.9km

Vertfeuille

Modern Cuisine · 必比登

€€

In the heart of the village, opposite the church and 1km from the Saline Royale, this inn (tommette floor tiles, exposed stone, painted beams, fireplace and contemporary furnishings) has been refurbished and is now home to a restaurant run by Léa Senot and Clément Bourdiaux. The pair, both in their thirties, learnt the ropes under the tutelage of the likes of Anne-Sophie Pic, Georges Blanc, Yoann Conte and Xavier Beaudiment. Their approach is contemporary with regional touches: organic œuf meurette poached in Trousseau wine, Bresse chicken cooked two ways with "ancestral" vin jaune sauce, and

37.1km

L'Entre-Roches

Modern Cuisine

€€€

In the heart of the self-proclaimed "Republic of Saugeais" on the Swiss border, the proprietors are as meticulous about their spruce and contemporary premises as they are about the food they serve. The chef proposes delicious, indulgent and flavourful cuisine, and it’s worth mentioning the exceptionally warm and friendly service.

15.8km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

Villa Meyriem

住客评分与口碑

客房房型 · 8

King Suite with Balcony

Double Room

Double Room

Basic Triple Room

Deluxe Twin Room

Double Room with Private Bathroom

Deluxe Double Room with Balcony

Basic Triple Room with Shared Bathroom

酒店设施 · 60

周边与地图