阿尔贝尔戈 餐厅 苏托卡斯特洛
Albergo RISTORANTE SOTTOCASTELLO
·Guest houses
提供折扣的场外停车费空调家庭房行李寄存传真/复印隔音房间全部设施 · 49 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.4
性价比9.3
清洁9.3
房间9.1
设施8.9
位置8.8
网络7.7
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
客房双人房
双人房
1 × Extra-large double bed (Super-king size)最多 2 人
双人间配备空调，设有私人入口和独立浴室，浴室内配有淋浴和坐浴盆。此房间还具有隔音墙壁、衣柜、更衣室、木纹地板和一台平板电视。房间内配有一张床。
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双人间
2 × Twin bed / 1 × Sofa bed / 2 × Twin bed最多 2 人
双人间配备空调、私人入口及私人浴室，其中设有淋浴和坐浴盆。
在 FlyerTrip 查价 / 预订 →客房豪华房 (2位成人 + 1位儿童)
豪华房 (2位成人 + 1位儿童)
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed最多 3 人
双人房配备空调、独立入口以及带淋浴和智能马桶的私人浴室。房间的墙壁具备隔音效果，内设衣柜、更衣室和镶木地板，同时配有平面电视。该单元设有两张床。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 49
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房行李寄存传真/复印隔音房间停车私人登记入住/退房儿童餐儿童户外游乐设施宠物碗现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩送餐安全封闭安全警报钥匙卡访问互联网接入日本庭园外部停车场提供折扣费用现场游乐场安全停车场自助停车（额外收费）公共区域内的电视葡萄酒发布活动免费有线互联网应请求提供客房服务无烟房间餐厅全馆禁烟
周
周边与地图
餐厅景点
1
Antica Trattoria da Miculan
Regional Cuisine, Friulian · 必比登
€
Behind the small building that houses the bustling village bar, popular with locals, lies the true soul of the restaurant: a dining room with classic charm, featuring a fireplace that spreads warmth and the scent of wood in winter. The chef-owner carefully selects Friulian and seasonal ingredients, turning them into dishes that showcase the local area. The menu alternates between fish dishes and authentic flavours like those that characterise rich and comforting tagliatelle with duck ragout or golden “frico” served with steaming polenta. Snails à la bourguignonne are always on the menu, releas
1.9km
2
Agli Amici
fine_dining · ★★ Michelin
€€€€
Serving signature cuisine, Agli Amici is one of the leading restaurants in Friuli-Venezia Giulia, a border region of diverse cultural influences that is teeming with top-quality ingredients. Many of these are showcased on two tasting menus (one of which is vegetarian), as well as a small à la carte selection of “piatti del cuore” featuring the restaurant’s classic favourites. Owner-chef Emanuele Scarello makes full use of the array of ingredients from the region’s pastureland, mountains and vegetable gardens, which he transforms into culinary works of art. His interesting use of Godia potatoes
9.4km
3
Al Grop
Traditional Cuisine, Classic Cuisine
€€
Beneath the bell tower of a pretty village, Al Grop welcomes guests into a classic setting brightened by original touches and the warmth of a crackling fireplace. The menu reflects the local flavours, with grilled meats, and asparagus in season, taking centre stage. There's a grand finale for those with a sweet tooth: the dessert trolley. And for those who want to stay a little longer, the guesthouse offers cosy, well-appointed rooms.
5.1km
4
San Michele
Modern Cuisine
€€
Situated next to the ruins of the old castle and the small church of San Michele, this 13C building, thought to have once housed a guardroom, is now home to a small restaurant serving regional, seasonal cuisine with a modern twist. During the week, the restaurant offers a lunchtime menu of top-quality snacks (the Venetian “cicchetti”), as well as a few “primi” and desserts.
10.5km
5
Al Monastero
Regional Cuisine, Classic Cuisine · 必比登
€€
In the heart of the old town, rustically charming dining rooms of varying sizes welcome guests with authentic warmth. Try booking the most intimate room, where the Friulian fogolar fireplace crackles and spreads the scent of embers, creating a homely atmosphere. On sunny days, the inner courtyard of the historic building becomes a pleasant refuge, bathed in soft light and silence interrupted only by the clinking of glasses. The all-female waiting staff are quick but attentive, with discreet smiles accompanying every course. The food reflects regional tradition with simplicity: classic cooking
20.0km
6
Vitello d'Oro
Seafood, Friulian
€€€
In the heart of the historic center, this restaurant traces its roots to 1849 and intertwines its story with that of the Sabinot family, guardians of tradition since the 1960s. The interiors surprise with sober, contemporary design that dialogs with the memory of the place. Don’t be misled by the name: fish takes center stage, with iconic dishes such as the spaghetto enveloped in bottarga and clams, while seasonal vegetables add freshness and color. Those who prefer meat will also find thoughtfully crafted options.
12.3km
7
Hostaria alla Tavernetta
Regional Cuisine, Traditional Cuisine
€€
A venue that welcomes warmly, thanks to a lively, family atmosphere. A lit fireplace fills the air with the scent of burning wood, while wooden furnishings and linen runners blend with background music to create a relaxing setting. At the table, authentic flavors: from Friulian frico with Montasio and potatoes to plum gnocchi cloaked in clarified butter and cinnamon, to succulent goose leg. Mediterranean forays also appear, such as the tuna tataki with anchovy sauce and bottarga. For those who wish, a carefully crafted vegan menu is also available.
12.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。