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电动自行车充电站家庭房电梯行李寄存快速入住/退房停车全部设施 · 30 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.6
服务9.0
网络8.9
清洁8.6
房间8.5
性价比8.0
设施8.0
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客房房型 · 11
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
1 × Twin bed / 1 × Queen bed19 ㎡最多 3 人
在厨房内，客人可以找到炉灶、冰箱、洗碗机以及厨房用具。三人房配备洗衣机、用餐区以及面向内 courtyard 的阳台，同时享有带淋浴的共享浴室。该房间设有两张床。
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双人房
1 × Queen bed13 ㎡最多 2 人
双人房配备了洗衣机、用餐区以及一个共享浴室，浴室内设有淋浴和坐浴盆。设备齐全的厨房内备有炉灶、冰箱、洗碗机及厨具，方便客人自助烹饪。房间内还设有衣柜、暖气，并享有安静街道的美丽景致。客房提供一张床。
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双人房
1 × Queen bed13 ㎡最多 2 人
客人可以在厨房中准备餐食，配备了炉灶、冰箱、洗碗机和厨房用具。双人房内设有洗衣机、餐区、带宁静街景的阳台，以及一间共享浴室，浴室配有淋浴设施。此单元设有一张床。
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标准双人房
1 × Queen bed13 ㎡最多 2 人
在厨房内，客人将配备炉灶、冰箱、洗碗机和厨房用具。双人房设有洗衣机、用餐区、面朝宁静街道的阳台，以及一个配有淋浴的共用浴室。该房型提供一张床。
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标准双人房
1 × Queen bed13 ㎡最多 2 人
双人间配备洗衣机、用餐区以及共享浴室，浴室内设有淋浴和坐浴盆。厨房设施齐全，配有炉灶、冰箱、洗碗机和厨具。双人间内还提供衣橱、供暖设施以及宁静的街景。房间内配置有一张床。
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双人房
1 × Queen bed11 ㎡最多 2 人
在这间设施齐全的厨房中，客人可以找到炉灶、冰箱、洗碗机以及厨具。双人房设有洗衣机、餐区以及一个可以俯瞰安静街道的阳台，还有一个配备淋浴的共享浴室。该单元配备一张床。
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双人间
1 × Bunk bed11 ㎡最多 2 人
双人房配备洗衣机、餐饮区以及一个共用的浴室，该浴室设有淋浴和马桶冲洗器。 kitchenette设备齐全，包含炉灶、冰箱、洗碗机和厨具。双人房还设有衣橱、供暖设施，并享有安静的街景。房间内提供一张床。
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单人间
1 × Twin bed10 ㎡最多 1 人
您可以在设备齐全的厨房中准备美味的餐点，厨房配备了炉灶、冰箱、洗碗机及厨具。这个单人房间配有洗衣机、用餐区和可欣赏内 courtyard 景观的阳台。此外，房间内还有一个带淋浴的共享浴室。房间内设有一张床。
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单人间
1 × Twin bed10 ㎡最多 1 人
设施齐全的厨房配备了炉灶、冰箱、洗碗机以及厨房用具。单人房内设有洗衣机、餐区、可俯瞰宁静街景的阳台，以及配有淋浴的共用浴室。该单元提供一张床位。
在 FlyerTrip 查价 / 预订 →
单人间
1 × Twin bed10 ㎡最多 1 人
设施齐全的厨房配备了炉灶、冰箱、洗碗机和厨房用具。单人房内设有洗衣机、用餐区、可俯瞰内院的阳台以及带淋浴的共享浴室。该单元配有一张床。
在 FlyerTrip 查价 / 预订 →
单人间
1 × Twin bed10 ㎡最多 1 人
在设施齐全的厨房中，宾客将会发现灶台、冰箱、洗碗机以及厨房用具。单人房设有洗衣机、用餐区和一个可俯瞰内部庭院的阳台，同时配备了共享浴室，浴室内设有淋浴设施。该单元配有一张床。
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酒店设施 · 30
酒店提供的全部设施与服务(来自多源资料汇总)。
电动自行车充电站家庭房电梯行李寄存快速入住/退房停车私人登记入住/退房共享休息室/电视区共享厨房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房餐饮区保持社交距离钥匙访问互联网接入快速入住电动自行车充电站安全停车场免费有线互联网车库应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Cannavacciuolo Bistrot
Creative, Mediterranean Cuisine · ★ Michelin
€€€€
Antonino Cannavacciuolo – the three-Michelin-starred chef of Villa Crespi – has chosen to set up his Turin establishment in the heart of Borgo Po, one of the city’s most intimate and elegant residential neighbourhoods, just a stone’s throw from the Gran Madre. The dining areas form a series of contemporary, intimate and meticulously designed rooms, the last of which looks directly onto the kitchen for those who'd like to watch the culinary magic unfold. This is where Gabriele Bertolo creates modern cuisine inspired by regional traditions — starting off with those from Campania — reinterpreted
507m
2
Carignano
regional · ★ Michelin
€€€€
Davide Scabin, one of Piedmont’s most famous chefs who was also awarded two Michelin stars at his Rivoli restaurant, is now demonstrating his culinary skills in one of Turin’s most prestigious hotels – the historic Grand Hotel Sitea, which celebrates its centenary in 2025. Here, the chef serves just one long tasting menu on which all preconceived ideas are overturned, starting with the order of courses. Based on the chef’s “up & down” concept, you start with the more intense flavours (such as sweetbreads and foie gras) and the dishes become lighter as the meal progresses, including more vegeta
911m
3
Del Cambio
italian · ★ Michelin
€€€€
This historic restaurant, a jewel of Piedmont and with few equals in Europe, dates back to the 18th century. The Risorgimento room retains its 19th-century charm, enhanced by meticulous restoration. The creaking of the original parquet accompanies footsteps in a place that is also part of Italy's history: Cavour once sat here, with a view of Palazzo Carignano, the first Parliament of the unified nation. Behind it, the Pistoletto room offers a simpler, more informal atmosphere. The cuisine celebrates tradition with classic Piedmontese dishes – from vitello tonnato to agnolotti del Plin – but it
964m
4
Magazzino 52
Italian Contemporary, Seasonal Cuisine · 必比登
€€
The dining room, defined by characteristic brick ceilings, retains the memory of its warehouse origins, while the numerous labels displayed on shelves – available for retail purchase at a modest discount – attest to a broad and carefully curated selection, justifying the establishment’s self-description as “wine and dishes.” The kitchen presents a concise yet thoughtfully composed menu built on the quality of its ingredients: nods to Piedmontese tradition, select seafood offerings, and creative touches in the accompaniments, all designed to showcase the principal components. Dishes may be orde
324m
5
Fratelli Bruzzone
Piedmontese, Traditional Cuisine · 必比登
€
Great credit is due to the Bruzzone brothers, who have transformed the very premises where they once operated as a simple delicatessen into an authentic temple of Piedmontese cooking. Today, across two small dining rooms of homey character – where a reservation is indispensable, even at lunch – a sequence of dishes takes shape that pays homage to tradition with rigour and passion. The offering is a celebration of timeless flavours: acciughe al verde, onion with vermouth and Blu del Moncenisio fonduta, agnolotti of impeccable pastry, rabbit al civet, guinea fowl, through to the classic desserts
374m
6
Vintage 1997
Italian, Classic Cuisine · ★ Michelin
€€€
A classic of the Turin dining scene for nearly thirty years, this venue continues to stand out for its rare consistency, unmoved by passing trends. The interiors, intentionally somewhat old-fashioned – though recently refreshed and perfectly in keeping with the Vintage name – frame the welcome of owner Umberto Chiodi Latini, a maître d’ of great personality and old-school charm. In the kitchen, the offerings have expanded over the years without ever compromising on ingredient quality: notable, for instance, is the attention devoted to vegetables, honored with an entire tasting menu. Alongside
1.6km
7
Condividere
Italian Contemporary, Creative · ★ Michelin
€€€€
Within the Nuvola complex of Lavazza, alongside recommending a visit to the Coffee Museum, Condividere springs from an idea and the consultancy of famed Spanish chef Ferran Adrià. It's the precise and extraordinary style of Chef Federico Zanasi that pampers its patrons. The dining room itself is unique, colourful, and vibrant, where music seems as prominent as the decor. Two tasting menus are offered: Festival and the longer Gran Festival, featuring a series of dishes and sometimes tastings that highlight the quality of raw materials, crafting recipes from few ingredients, occasionally technic
1.7km
8
Unforgettable
Innovative, Italian Contemporary · ★ Michelin
€€€€
Stefano Mancinelli and Sabrina Stravato are the two chefs who have taken over the reins in the kitchen at this original restaurant just a stone’s throw from the Santuario della Consolata. Although the format here remains the same (a blind tasting menu), the chefs are also making their mark on the creative cuisine, which combines typical dessert techniques and recipes with savoury elements (and vice versa) throughout the meal, as seen in the savoury potato crème caramel with onion. As previously, guests are greeted by the chefs in a small lounge and then served at a counter where they sit side
1.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。