西区梅森公寓酒店
Mason Lofts at West End
·Apartments
提供折扣的场外停车费空调家庭房电梯快速入住/退房残疾人士设施全部设施 · 38 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
房间9.7
清洁9.6
性价比9.5
服务9.5
设施9.5
网络9.2
位置9.2
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
阁楼
1 × Large bed176 ㎡最多 10 人
这间公寓拥有独立的入口，配备空调，包括1个客厅、5间独立卧室和3间配有步入式淋浴和浴缸的浴室。客人可以在厨房内烹饪，这里配备有炉灶、冰箱、洗碗机和厨房用具。宽敞的公寓还设有一台带流媒体服务的平板电视、洗衣机、咖啡和茶冲泡机、休息区，以及宁静的街景。单位内配置有6张床位。
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阁楼
2 × Sofa bed149 ㎡最多 10 人
客人将在此公寓享受独特的体验，因为这里配备了一个壁炉。公寓宽敞，设有一个客厅、三个独立卧室和三个浴室，浴室内有淋浴间和免费洗浴用品。设施齐全的厨房配备了炉灶、冰箱、洗碗机以及厨具。公寓配有空调，提供带流媒体服务的平板电视、洗衣机、私人入口、茶和咖啡机，并可俯瞰安静的街景。此单元共提供六张床位。
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两卧室公寓
1 × Queen bed102 ㎡最多 8 人
这间公寓拥有独立的入口，并配备空调，包括一个宽敞的客厅、两个独立的卧室和两个带步入式淋浴和浴缸的浴室。在设备齐全的厨房中，客人将找到炉灶、冰箱、洗碗机及相关厨具。公寓内还配有平板电视（支持流媒体服务）、洗衣机、茶和咖啡机、休闲区域以及宁静的街景。此单位配备两张床。
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公寓
1 × Queen bed91 ㎡最多 5 人
该公寓设有独立入口，配备空调，包含1个起居室、2间独立卧室以及2间配备步入式淋浴和浴缸的浴室。宽敞的厨房设施齐全，配有炉灶、冰箱、洗碗机及厨具。公寓内还配有一台带流媒体服务的平板电视、洗衣机、茶和咖啡机、休息区，以及宁静的街道景观。此单元设有2张床。
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设
酒店设施 · 38
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房电梯快速入住/退房残疾人士设施停车私人登记入住/退房桌游/拼图婴儿安全门工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液灭火器急救包可用无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁为客人提供面罩酒店为客人提供的温度计互联网接入快速入住外部停车场提供折扣费用安全停车场自助停车（额外收费）适合骑自行车的酒店公共区域内的电视葡萄酒发布活动免费有线互联网车库无烟房间全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Uzbegim
Uzbek · 必比登
$
This restaurant promises something different, specializing in authentic Uzbek cuisine in a space with a stunning patio. Originating in Islamic China and traveling across to the Middle East, this is a cuisine that features some of the usual suspects (think kebabs) as well as standouts like Uyghur-style, hand-cut noodles. Kick off the meal with a tandir samosa, a flaky shell stuffed with ground beef and onion and sided by a spicy red sauce. Then, tender, charred lamb kebab is a good choice, but don't skip the noodles stir fried with beef, vegetables and fried egg. House-made cherry juice is the
626m
2
Locust
Contemporary · ★ Michelin
$$$$
Reservations here are scarce — and for good reason. Laidback, quirky and full of charm, Chef Trevor Moran's compact, Japanese-influenced hotspot is a beehive of energy. There’s a simple elegance and a clear attention to detail in every dish, all designed for sharing. Beef tartare hand rolls, a house classic, always delight. From there, explore seafood like Maine diver scallops with shaved green apple. A Japanese omelet with Jonah crab is simple but spot on. Don't skip dessert. The ever-changing iterations of their kakigori may present a sculpted block of the finest, powdery shaved ice dressed,
3.3km
3
The Catbird Seat
Contemporary · ★ Michelin
$$$$
Many chefs have carried the Catbird banner since the restaurant’s founding in 2011. Today, husband-and-wife chef duo Andy Doubrava and Tiffani Ortiz usher in the next chapter of this prized, U-shaped counter situated on the top floor of the Bill Voorhees Building. In a room where cooks have nowhere to hide, expect a youthful, frenetic tasting menu that highlights locality, seasonality and preservation with a wide range of ingredients. Smoking and grilling, oils and purees, granitas and powders – the flavors and techniques involved are extensive. Courses are built around an array of stimulating
3.7km
4
St. Vito Focacceria
Sicilian, Pizza · 必比登
$$
Memphis-born but Sicilian to his core, Chef Michael Hanna opened St. Vito’s in the Gulch with one mission in mind: to bring his version of sfincione, a Sicilian street food, to Nashville. It's far from your average slice of pizza. Instead, imagine focaccia studded with fontina and then topped with breadcrumbs and pecorino. It's all on display in the exposed kitchen where you can watch the chefs fold the dough. There are four varieties, such as spicy tomato with burrata or roasted potato cream, and the toppings are generous on this hearty and satisfying treat. A small menu shares several salads
3.4km
5
Bastion
Contemporary, Southern · ★ Michelin
$$$$
Walk through the buzzy cocktail bar to find this stylish restaurant in the Wedgewood-Houston neighborhood. Bastion offers a single tasting menu featuring contemporary Southern cooking that is approachable yet playful. This is a kitchen that isn't afraid to take risks. Dishes arrive in waves, and the product focus is on full display in a stunning plate of yellow peach and tomato with strawberry miso mayo and mozzarella marshmallows, and in a summery pairing of candy-striped agnolotti filled with squash accompanied by a luscious bowlful of creamed corn. Black cod poached in champagne butter over
4.8km
6
Hattie B’s Hot Chicken
Southern, Regional Cuisine
$
Nashville is synonymous with hot chicken and if you want a true taste, head to Hattie B's. It's a pretty simple promise at this family-run concept. Step up to the counter and decide if it's a bones or no bones day with dark or white meat or tenders and sandwiches. Then comes the all-important decision—how hot? Southern kicks it off with no heat and then reaches increasingly hotter in five tiers. Not sure which level you want? Order the tenders with three heat levels in one dish. Sides are classic Southern staples like green beans and pimento mac and cheese, plus fried pickles and loaded fries.
2.2km
7
International Market
Thai, Asian Influences
$
Patti Myint opened the original iteration of International Market in 1975. In 2022, her children, Anna and Arnold, relaunched the restaurant with two of the original cooks from the original restaurant. You'll still find the original's steam table specials with fried rice and curry offerings at lunch, as well as well-executed Thai classics like phad see ew and drunken noodles alongside newer items from Chef Arnold. In the evenings, it all shifts to a full-service restaurant with a cocktail and wine program. The menu features a bevy of creative Thai dishes ranging from fried trout laab and local
2.5km
8
Arnold's Country Kitchen
Southern
$
Ask a local where they'd go for a classic "meat and three" and you'll likely hear the same name again and again. Arnold's Country Kitchen is a bit of an institution. Opened in 1982 by Jack and Rose Arnold and now run by their son, Kahlil, this is Southern cooking to its core. Grab a tray and be sure to consult the specials chalked up on the board. Peruse the proteins, perhaps pork chop or brisket, and then select from a bevy of sides like turnip greens studded with cubes of tender, smoky pork. There's nothing fussy or fancy about it, but this is flavorful food that draws in crowds who flock he
3.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。