天主教国王公寓 14
Apartamentos Reyes Catolicos 14
·Apartments
空调家庭房电梯快速入住/退房保险箱残疾人士设施全部设施 · 38 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.5
网络8.7
清洁8.3
房间8.2
性价比8.0
服务8.0
设施7.9
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室公寓
1 × Queen bed60 ㎡最多 4 人
此公寓包含一个客厅、两个独立卧室和两个带步入式淋浴及免费洗浴用品的浴室。您可以在设备齐全的厨房中准备美食，厨房配备冰箱、洗碗机、厨具及微波炉。空调公寓设有平面电视、隔音墙、茶和咖啡机、休息区以及城市美景。该单位提供三张床位。
在 FlyerTrip 查价 / 预订 →city_view公寓
公寓
1 × Sofa bed60 ㎡最多 4 人
该公寓包括一个客厅、两个独立卧室和一个配有淋浴及免费洗漱用品的浴室。在设备齐全的厨房中，客人可以找到冰箱、洗碗机、厨具和微波炉。公寓配有空调、平面电视、隔音墙、茶及咖啡机、休息区，并可欣赏到城市的美丽景观。该单元设有三张床位。
在 FlyerTrip 查价 / 预订 →
公寓
1 × Queen bed50 ㎡最多 4 人
此公寓配备一个客厅、一个独立卧室和一个带步入式淋浴间及免费洗漱用品的浴室。客人可以在设备齐全的厨房中找到冰箱、洗碗机、厨具和微波炉。该公寓采用无障碍设计，设有空调、配备平面电视的休息区和滚入式淋浴。整体空间配备两张床。
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复式公寓
1 × Sofa bed50 ㎡最多 4 人
该公寓由一个客厅、两个独立卧室和两个带步入式淋浴间及免费洗浴用品的卫生间组成。设备齐全的厨房配备了冰箱、洗碗机、厨具和微波炉。公寓配备空调，设有平面电视、隔音墙、茶咖啡机、休息区以及城市景观。这间单位提供三张床位。
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酒店设施 · 38
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯快速入住/退房保险箱残疾人士设施工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离可以将食物送到客房。送餐安全封闭客房服务移动应用程序互联网接入快速入住附近的划船活动公共区域内的电视水上乐园通行 (附加费)免费有线互联网现场高尔夫应请求提供客房服务无烟房间餐厅全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.5km
2
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
1.0km
3
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
1.0km
4
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
1.3km
5
Augurio
Contemporary
€€
If you are looking for a gastronomic experience and you are a fan of surprises... get booking! This lighthearted restaurant is run by two young chefs, Lorena Cabezón and Carmen Granados, although the former is in charge of the stoves and the latter is more concerned with the dining room, bistro-style. On the menu, offering contemporary cuisine that combines tradition with subtle nods to international flavours (Japanese, Mexican, Peruvian, British, among others), you will find finger foods (in the form of tapas), good meat and fish, and even a section dedicated to Almadraba tuna. What caught ou
192m
6
Yo, Cocina Contemporánea
Contemporary
€€
For elaborate cooking with a difference, we recommend heading to this restaurant in Seville that serves cuisine direct from the Sardinian capital, Cagliari, in Italy. Through this new venture, Chef Stefano Deidda, who had already enjoyed considerable gastronomic success on the island, is seeking to develop a much more relaxed and personal project in a city that he and his partner (Eva Urru) have fallen in love with. His creative and contemporary cuisine, which is only showcased on two tasting menus (Esencial and Esencia), is both delicate and teeming with Andalucian and Gallic nuances. One dis
379m
7
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
502m
8
Chicarreros
European Contemporary
€€€
In the heart of Seville, on a pedestrian back street behind City Hall, this elegant bistro bears the same name as the street where it stands, a small tribute to the guild of children's shoe makers that once existed here (in times gone by, these shoes were called ‘chicarros’). Inside, with its sophisticated eclecticism, you will be offered a contemporary European-style menu with constant nods to Spanish produce (it features a section dedicated exclusively to caviar) and the option of a tasting menu. One of the most popular dishes is the matured beef steak tartare with marrow from the shank bone
664m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。