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Genteel Home Plaza Nueva
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空调家庭房电梯隔音房间停车私人登记入住/退房全部设施 · 25 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.7
房间9.1
服务9.1
清洁9.0
设施8.7
网络8.6
性价比8.5
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
四卧室豪华公寓
1 × Sofa bed200 ㎡最多 8 人
这间空调公寓设有独立入口，包含一个起居室、四间独立卧室和三个配有浴缸及淋浴的浴室。设施齐全的厨房内配备了炉灶、冰箱、洗碗机以及厨具，方便客人使用。宽敞的公寓还配备了洗衣机、茶水咖啡机、休息区、平面电视以及内庭院的景观。公寓内设有五张床，适合家庭或团体入住。
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复式公寓
2 × Twin bed80 ㎡最多 5 人
这间宽敞的公寓包括一个客厅、两个独立的卧室和两个带淋浴及免费洗浴用品的浴室。设施齐全的厨房配备了炉灶、冰箱、洗碗机和厨具。公寓配备空调，设有一个带平面电视的休息区、洗衣机、私人入口，以及茶水/咖啡机和用餐区域。此单元共提供四张床位。
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一卧室公寓
1 × Sofa bed50 ㎡最多 3 人
这间公寓设有私人入口，配备空调，包含一个客厅、一个独立卧室和一间带淋浴及吹风机的浴室。厨房设施齐全，配有炉灶、冰箱、洗碗机和厨房用具。公寓内铺有镶木地板，设有带平面电视的休息区、洗衣机以及茶咖啡壶，同时享有安静街道的美好景观。此单元提供两张床。
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酒店设施 · 25
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯隔音房间停车私人登记入住/退房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁钥匙访问互联网接入没有无障碍火车站班车可无障碍的火车站穿梭巴士免费有线互联网无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.1km
2
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
858m
3
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
979m
4
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
1.4km
5
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
240m
6
Chicarreros
European Contemporary
€€€
In the heart of Seville, on a pedestrian back street behind City Hall, this elegant bistro bears the same name as the street where it stands, a small tribute to the guild of children's shoe makers that once existed here (in times gone by, these shoes were called ‘chicarros’). Inside, with its sophisticated eclecticism, you will be offered a contemporary European-style menu with constant nods to Spanish produce (it features a section dedicated exclusively to caviar) and the option of a tasting menu. One of the most popular dishes is the matured beef steak tartare with marrow from the shank bone
253m
7
Yo, Cocina Contemporánea
Contemporary
€€
For elaborate cooking with a difference, we recommend heading to this restaurant in Seville that serves cuisine direct from the Sardinian capital, Cagliari, in Italy. Through this new venture, Chef Stefano Deidda, who had already enjoyed considerable gastronomic success on the island, is seeking to develop a much more relaxed and personal project in a city that he and his partner (Eva Urru) have fallen in love with. His creative and contemporary cuisine, which is only showcased on two tasting menus (Esencial and Esencia), is both delicate and teeming with Andalucian and Gallic nuances. One dis
367m
8
Augurio
Contemporary
€€
If you are looking for a gastronomic experience and you are a fan of surprises... get booking! This lighthearted restaurant is run by two young chefs, Lorena Cabezón and Carmen Granados, although the former is in charge of the stoves and the latter is more concerned with the dining room, bistro-style. On the menu, offering contemporary cuisine that combines tradition with subtle nods to international flavours (Japanese, Mexican, Peruvian, British, among others), you will find finger foods (in the form of tapas), good meat and fish, and even a section dedicated to Almadraba tuna. What caught ou
368m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。