阿姆斯特丹珠宝运河公寓
Amsterdam Jewel Canal Apartments
·Not Available
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04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.8
服务9.6
房间9.5
清洁9.5
设施9.3
环境9.2
网络9.0
性价比8.8
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

拥有运河景观的一卧室公寓(2人)
1 × Queen bed50 ㎡最多 2 人
这间位于高层的公寓享有运河美景,室内配有实木地板及裸露的木梁。公寓设有平面电视、独立的休息区域以及设备齐全的厨房。浴室配有淋浴、卫生间和吹风机。 该公寓的地址为阿姆斯特丹Singel 214。
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大工作室,运河景观(2人)
1 × Queen bed35 ㎡最多 2 人
这间带运河景观的单间公寓,地板铺设有精美的木地板,配备了平板电视、舒适的休息区和设施齐全的厨房。浴室内配有淋浴、马桶和吹风机。 该公寓的地址是阿姆斯特丹的Singel 214。
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带运河景观的阁楼(2人)
1 × Queen bed30 ㎡最多 2 人
这间位于高层的公寓享有运河美景,配备了镶木地板和裸露的木梁。公寓内设有平板电视、休息区以及设备齐全的厨房。 浴室配备了淋浴、卫生间和吹风机。 公寓地址为:阿姆斯特丹Singel 235。
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运河景观一室公寓(2人)
1 × Queen bed25 ㎡最多 2 人
这间带有运河景观的现代化工作室,配备了复合地板、平板电视、靠椅区和设施齐全的厨房。 浴室内设有淋浴、马桶和吹风机。 该公寓地址为:阿姆斯特丹,Singel 235。
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酒店设施 · 11
酒店提供的全部设施与服务(来自多源资料汇总)。
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周
周边与地图
餐厅
1
Vinkeles
french · ★★ Michelin
€€€€
Jurgen van der Zalm has made the kitchen at Vinkeles his own. Having spent years here as a sous-chef, honing his classic culinary skills, he now charts his own course, without breaking with the house style: premium-quality ingredients and complex sauces are still the name of the game. For instance, he glazes ultra-fresh turbot with garlic and pairs it with textures of artichoke, mustard seeds and a potato millefeuille. What truly takes the dish to the next level is the smoked lime sauce underpinned by a robust fish fumet. Chef Van der Zalm is a master saucier, who combines a playful approach t
482m
2
Flore
Contemporary, Creative French · ★★ Michelin
€€€€
Step away from the bustle of central Amsterdam, walk through the lobby of De L'Europe hotel and immerse yourself in the one-of-a-kind conscious fine dining experience that is Flore. Diners are welcomed in the kitchen with an introduction to the ingredients and their provenance, before moving on to the intimate, nature-inspired dining space. Bas van Kranen's cuisine is characterised by his original and mindful approach to the natural world. Biodynamic growers have become regular suppliers, and dairy products have been banished from the kitchen. His search for solutions fuels his creativity and
639m
3
Bougainville
Modern Cuisine, International · ★ Michelin
€€€€
Bougainville is Hotel TwentySeven's upscale restaurant. Warm fabrics, luxurious design and bronze tones come together in a setting that is intimate and romantic. The contrast with the features of this historical building is indeed something to behold, and the magnificent view of Dam Square is equally remarkable. Tim Golsteijn's cuisine is in keeping with the sophisticated surroundings. He marries flavours from East and West with a creativity all his own. For this chef, technical skill and culinary instinct go hand in hand. He effortlessly balances the intensity of ingredients such as Thai gree
292m
4
The White Room by Jacob Jan Boerma
Modern Cuisine · ★ Michelin
€€€€
Contemporary design and classical elegance merge harmoniously in this dining space, which dates back to 1885 and is part of the Anantara Grand Hotel Krasnapolsky Amsterdam. The touches of gold in the decor create a sense of luxury. One can almost imagine an Austrian princess walking in at any moment. In this exclusive setting, the talented chef takes you on what will at times be a real adventure. You will immediately notice the use of fresh citrus, exotic spices and produce grown on Dutch soil. Expect vibrant, occasionally daring flavours. The young chef incorporates all this into imaginative
365m
5
Restaurant 212
Creative · ★★ Michelin
€€€€
As soon as you step into this quintessential canal house in the centre of Amsterdam, Richard van Oostenbrugge and Thomas Groot draw you into their world. There is something theatrical about the sight of the chefs working meticulously in their open kitchen. There is an enchanting intimacy and luxurious comfort about Restaurant 212. Nothing is left to chance here, and that goes for the attentive service, too. With their inventiveness and classical know-how (those sauces!), both chefs put their own stamp on their creations. An ingredient will undergo the most surprising of transformations, and it
1.1km
6
CUE
Creative, Farm to table · ★ Michelin
€€€€
George Kataras is a chef with a style all of his own. He creatively combines smoky nuances from the grill and barbecue, vibrant fermented flavours and a distinctive Nordic-style subtlety. Three to four elements are all he needs to create surprising dishes. Think succulent barbecued dry-aged sea bass topped with powdered Sichuan pepper, bergamot zest and a rich sauce based on fermented asparagus and the fish's bones. The chef demonstrates that finesse does not necessitate luxury ingredients with his fabulous combination of smoked broccoli and anchovies, capers, fermented onion and various leave
1.1km
7
De Juwelier
french · ★ Michelin
€€€
Run by Richard van Oostenbrugge and Thomas Groot, the renowned duo behind Restaurant 212, this is a bistro of the old school. As you enter this charming, vintage-style space in the bustling Utrechtsestraat, you receive a warm welcome from the chefs, and delicious aromas waft towards you. You quickly get the feeling there are no obligations and yet anything is possible. The entire à la carte menu is a real treat for any foodie. The chef is not afraid to use less fashionable ingredients such as oxtail and pike-perch. The intensity of his no-nonsense dishes makes a convincing case for why these o
1.1km
8
Bistro de la Mer
fish, french · ★ Michelin
€€€
In this cosy bistro, you could easily fancy yourself in Paris instead of Utrechtsestraat in the heart of Amsterdam. The large oyster bar, the walls adorned with the menus of legendary French brasseries, the vintage crockery on the tables and the lovely seats at the counter (our favourite spot) – here, the reverence for the past is clear. Richard van Oostenbrugge and Thomas Groot give traditional fish recipes a fresh but down-to-earth twist with a sure hand. They are once again making their mark here with no-nonsense dishes that you can savour every day of the week – including at lunchtime! Sta
1.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。