杜塞尔多夫私人房间
Düsseldorfer Privatzimmer
·Not Available
提供折扣的场外停车费客人对当地生态系统和文化的教育空调游泳池家庭房行李寄存全部设施 · 93 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络9.9
性价比8.7
服务8.7
位置8.5
房间8.3
设施8.3
清洁8.3
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
标准双人间（共享浴室）
1 × Twin bed / 1 × Extra-large double bed (Super-king size)24 ㎡最多 4 人
此双人房的特别之处在于可俯瞰泳池的美丽景观。房间配备免费洗漱用品，设有一个共享浴室，内有浴缸、淋浴和吹风机。宽敞的空调双人房提供带有有线频道的平板电视、洗衣机、私人出入口、隔音墙以及安静的街景。该单元配备两张床。
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酒店设施 · 93
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费客人对当地生态系统和文化的教育空调游泳池家庭房行李寄存快速入住/退房传真/复印停车允许携带宠物乒乓球滑雪存储飞镖壁球私人登记入住/退房桌游/拼图礼宾服务杂货配送无过敏房间婴儿安全门公共浴池宠物碗羽毛球装备工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。物业外的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩送餐安全封闭安全警报酒店为客人提供的温度计现场体育赛事（播放）酒吧巡游烹饪课程有氧运动脱口秀宾果互联网接入附近钓鱼快速入住音乐会/现场表演外部停车场提供折扣费用附近的划船活动现场游乐场台球或斯诺克桌现场潜水安全停车场自助停车（额外收费）现场购物现场滑雪设备租赁滑进/滑出通道现场滑雪课程滑雪电梯特权沙滩玩具滑雪存储现场浮潜附近的海滩俱乐部（额外收费）雪地运动装备现场艺术画廊现场网球课程提供素食菜单选项水上乐园通行 (附加费)水上运动设备葡萄酒发布活动免费有线互联网游戏高尔夫球车现场高尔夫客人教育当地生态系统和文化附近有骑马活动提供晚餐（预约）应请求提供客房服务无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
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LA VIE by thomas bühner
Modern Cuisine, Creative · ★ Michelin
€€€€
Owner Thomas Bühner has for years been at the forefront of Germany's gastronomy scene with his restaurant La Vie in Osnabrück. At his new LA VIE on the urban METRO Campus in Düsseldorf, the talents of another chef are on display: Timo Fritsche, no stranger to MICHELIN-star kitchens. In the evening, twin set menus – one omnivore, the other vegan – put top-notch regional ingredients to work in dishes with French and Asian influences. Wonderfully harmonious flavour combinations tantalise the palate, for example, the perfectly cooked premium skrei with crispy roasted cauliflower and a truly sensat
1.1km
2
1876 Daniel Dal-Ben
Creative, Modern Cuisine · ★ Michelin
€€€€
At his chic and elegant little restaurant by the zoo, Daniel Dal-Ben serves up classic cuisine with a judicious flourish of creativity. In addition to Italian and French influences, the chef-patron also incorporates Japanese accents from time to time. A good example of interesting contrasts and harmonious balance is "Cannelloni, smoked eel, Caprese foam, pumpkin seeds". He is also partial to decorating his dishes with skilfully integrated herbs and flowers. The "Cicchetti 1876" starter has become a staple of the set menu. Allow plenty of time, as you may be treated to additional courses. Beyon
2.7km
3
Nagaya
japanese · ★ Michelin
€€€€
Yoshizumi Nagaya's cuisine really is something special. In a thoughtful, bold and meticulous fashion, he fuses elements of Japanese and western cuisine. During his training in Osaka, Toshiro Kandagawa taught him traditional Japanese cookery, while he learned his innovative approach from Takada Hasho in Gifu. Drawing on both of these experiences, he has developed his own distinctive style. Excellent ingredients are a matter of honour for this chef, from the Wagyu beef to sushi and sashimi. As well as fine wines, there is a splendid selection of sake. Furthermore, the front-of-house team is atte
3.5km
4
Setzkasten
Modern Cuisine, International · ★ Michelin
€€€€
A fine dining restaurant in a supermarket? You can experience this novel culinary concept in the basement of The Crown, one of the largest food markets in Europe. It is not only the location that is worth mentioning: in addition to the smart decor and the partially open kitchen, the dedicated kitchen team turns out creative, modern and pleasingly pared-down dishes made using select produce. Chef Egor Hopp also successfully brings in influences from his Kazakhstan homeland, such as Smetana sauce or raschenka cream. There is a set menu comprising six courses in the evening and four at lunchtime.
3.9km
5
Jae
Fusion, Asian Influences · ★ Michelin
€€€€
Do not be deterred by the rather plain exterior, as this restaurant is impressive in several respects: Jörg Wissmann (previously at establishments such as Vendôme, Nagaya and Agata's) creates modern fusion cuisine with Asian influences that reflect his half-Korean heritage, while also incorporating classic French elements. With a distinctive signature style, he skilfully combines different flavours, as seen for example in the delicately cured, boldly seasoned hamachi of outstanding quality, served with finely sliced marinated radish and lime koji (a fermented rice condiment), plus chopped pist
4.2km
6
Agata's
Creative, Seasonal Cuisine · ★ Michelin
€€€€
The restaurant is known for its creative dishes, in which ingenuity, seasonality and international influences, as well as top-quality ingredients are successfully combined. The set menu comprises six to eight courses and also comes in a vegetarian version; on Wed and Thu, there is an additional four-course option. The extensive selection of international wines includes an impressive choice of Rieslings; astute recommendations come courtesy of the experienced and charming front-of-house team led by proprietress Agata Reul. An elegant yet warm and inviting interior, where modern design, earthy t
4.6km
7
Zwanzig23 by Lukas Jakobi
Creative, Seasonal Cuisine · ★ Michelin
€€€€
In October 2023, Lukas Jakobi unveiled an interesting trendy and modern culinary concept in Düsseldorf's Bilk neighbourhood. The two set menus, dubbed "Vegan" and "Not vegan", each comprise nine creative courses. The dishes are stripped back to the essentials and made using excellent ingredients, the provenance of 80% of which is the region. "Taste the Waste", for example, demonstrates the restaurant's efforts to reduce waste through a variety of components and presents "leftovers" in a sophisticated culinary way. Fermented foods, soy sauces, garum and kombucha are all produced on site, along
4.8km
8
EssBar fein & pfiffig
International, Seasonal Cuisine · 必比登
€€
This inconspicuous-looking restaurant is a stone's throw from the Hofgarten public park. Chef Daniel Baur and Olga Jorich have plenty of regulars here, and with good reason. The fresh, flavoursome dishes are carefully crafted using quality ingredients and represent excellent value for money. The veal rissoles are well worth trying. Neither will you be disappointed by the wine list! Olga Jorich's friendly and thoughtful approach to running the service plays a key role in creating the inviting atmosphere. Charming sheltered terrace to the rear of the building.
4.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。