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Set within the Boutique Hotel Amax at the heart of the picturesque Masurian Lake District, this slightly Baroque-looking restaurant sits on the shores of Lake Mikołajskie. Grab a table by the window or on the terrace to make the most of the views. The chefs proudly use the local larder in their full-flavoured dishes, including fish from the lake itself, while their own smokehouse is used for the likes of standout smoked eel with red cabbage smurkul.