Particulier
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互联网服务免费停车花园停车免费无线网络高尔夫球场（3公里以内）全部设施 · 16 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
服务9.6
清洁9.2
房间9.1
设施8.9
性价比8.7
位置8.7
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Standard Double Room
1 × Double bed(s)16 ㎡最多 2 人
This double room features a tea and coffee maker, parquet floors, flat-screen TV, as well as chocolate for guests. The unit offers 1 bed.
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Double Room with Garden View
1 × Double bed(s)13 ㎡最多 2 人
This double room features a tea and coffee maker, parquet floors, flat-screen TV, as well as chocolate for guests. The unit offers 1 bed.
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Double Room
1 × Double bed(s)12 ㎡最多 2 人
This double room has a tea and coffee maker, a dining area, flat-screen TV, as well as chocolate for guests. The unit has 1 bed.
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酒店设施 · 16
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务免费停车花园停车免费无线网络高尔夫球场（3公里以内）私人停车场日光露台共享厨房户外家具野餐区现场咖啡厅烟雾报警器自行车租赁无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
La Côte d'Or
Modern Cuisine · ★★ Michelin
€€€€
This iconic institution of the Morvan region, which has seen so many generations of chefs and fine food lovers pass through its doors, has embarked on a new chapter. In the wake of its auspicious débuts with Alexandre Dumaine and Bernard Loiseau, chef Louis-Philippe Vigilant now rolls out up-to-the-minute cuisine founded on solid classical bases. He has added his hallmark to more personal recipes that star first-class ingredients. Nostalgic guests can travel back in time and sample some of Bernard Loiseau’s iconic classics, such as frog's legs with garlic purée and parsley juice. The lineup of
34.6km
2
Auberge de la Charme
Creative · ★ Michelin
€€€
In a small Burgundy village, close to Dijon and the motorsport racetrack, this rustic inn dripping in charm welcomes diners into a warm interior in which contemporary artwork is interestingly contrasted with stone walls, a coffered ceiling and old bread oven set in a wall. The venue is run by a pair of chefs with complementary talents: Nicolas Isnard and David Le Comte. Both are well travelled and their cuisine, inspired by Asia, the Middle East and even the island of Mauritius, seeks to exalt outstanding produce. The set menu, in the form of a “boarding pass”, invites diners on a tasting adve
38.9km
3
La Cuisine de la Fontaignotte
Modern Cuisine
€€€
This exquisite 17C mansion, whose conservatory and large terrace command a matchless view over the town’s ramparts and the River Armançon, enjoys a premium location in this picture postcard medieval town. The town and its walls may be rich in heritage, but the incisive, fresh cuisine of chef Martin is light years from old school, as the brook trout smoked over vine shoots and beetroot in a salt crust demonstrates. The chef faithfully keeps pace with the seasons, working with farmers from Auxois and Burgundy.
11.4km
4
Le Valucien - Château de Vault-de-Lugny
Modern Cuisine · ★ Michelin
€€€€
The terrace of this stately home overlooking sprawling grounds and a 17C plane tree features in a novel by French author Michel Houellebecq. Mauritian chef Franco Bowanee crafts fine contemporary cuisine, strewn with discerning exotic touches. He doesn't mess around: his delicious dishes shine the spotlight not only on premium ingredients, but also the vegetables from the estate's kitchen garden. Surrounded by floor-to-ceiling glass, the dining room slots into the surrounding nature perfectly.
45.4km
5
Château de Courban
Modern Cuisine · ★ Michelin
€€€€
Château de Courban is an elegant 19C mansion with a burnt sienna-coloured façade, looking out over its grounds. Preceded by a plush lounge with a crackling fireplace, the restaurant is housed in the property's converted barn, which boasts a beamed ceiling in the regional style, chandeliers and mirrors. In the manner of a skilled craftsman, the chef shapes his raw materials – excellent ingredients – into delicate seasonal dishes, the leitmotif of which is flavour: tomato confit and its three condiments; line-caught cod with sauce bonne femme; Racan pigeon, pigeon-foie gras sausage, cabbage and
46.1km
6
Auberge des Chenets
Traditional Cuisine · 必比登
€€
You soon forget the road just outside, as you snuggle up near the fireplace of this pleasant Auberge! The menu stars simple dishes of Burgundian inspiration that are nicely crafted and packed with flavour: slow-cooked egg and snails in a red wine sauce, guinea fowl supreme, puréed potato, braised endive, Bourdaloue tart – and the bill won't break the bank.
46.2km
7
Summus
Modern Cuisine
€€
This locale that used to house Le Spuller hotel and restaurant has been given a new lease of life and a Latin name that nods to the supposed etymological root of Sombernon. Behind an off-white façade with green shutters, the two spacious dining rooms are done out in a contemporary brasserie style. One has a counter, hardwood flooring, velvet banquettes and an Art Deco-style glass "ceiling"; the other, with views onto the countryside, is more intimate. Fresh and expressive dishes include gyoza with the last of the summer vegetables or pike-perch, spinach, mussels and "fish essence".
33.3km
8
Bistrot Loiseau du Morvan
Traditional Cuisine
€€
Opposite the Loiseau family’s legendary Côte d’Or restaurant, this handsome 17C edifice is both a supremely comfortable traditional hostelry and a bistro, offering an appetising more casual alternative to its fine dining parent establishment. Here, local and regional recipes take pride of place, such as eggs in a red wine sauce or chicken à la Gaston Gérard. The rotunda dining room, which leads onto a terrace, is the epitome of country chic with old terracotta tiled flooring and a glorious timber ceiling, all of which in an unabashed, full-on Burgundy style.
34.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。