索布拉尔山旅馆
Lodge Monte Do Sobral
·Hotels
入住 04:00 PM / 退房 11:00 AM
提供折扣的场外停车费空调游泳池家庭房停车允许携带宠物全部设施 · 22 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.4
设施8.4
清洁8.4
环境8.4
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

阳台套房
1 × Queen bed100 ㎡最多 5 人
此套房的亮点在于可俯瞰风景的游泳池和温馨的壁炉。宽敞的空间配备了空调、私人入口、沙发以及一个可欣赏花园美景的露台。套房内部设有两张床。
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两卧室套房
1 × Sofa bed53 ㎡最多 5 人
客人将在这个套房中享受独特的体验,因为这里配有一个带美景的游泳池和一个壁炉。宽敞的套房提供空调、私人入口和花园景观。该单元设有三张床位。
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两卧室套房
1 × Queen bed45 ㎡最多 6 人
这间套房的亮点是配有美景的泳池和壁炉。房间内设有空调,拥有独立的入口、就餐区以及花园美景。此单元设有三张床铺。
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一卧室套房
1 × Queen bed40 ㎡最多 4 人
这间套房的一大亮点是可欣赏美景的游泳池。套房内配有空调,设有私人入口、沙发以及花园景观。房间内设有一张床。
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一卧室套房
1 × Queen bed37 ㎡最多 4 人
此套房设有一个带景观的游泳池,环境优雅,空气流通。房间配备空调,并设有独立出入口,内含沙发以及可观赏花园的视野。该单元拥有两张床位,舒适宜人。
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一卧室套房
1 × Queen bed29 ㎡最多 2 人
本套房的亮点是设有带美丽景观的游泳池。此套房配备空调,拥有独立出入口、一张沙发以及令人愉悦的花园景致。房间内设有一张床。
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设
酒店设施 · 22
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调游泳池家庭房停车允许携带宠物露台灭火器烟雾报警器互联网接入日本庭园健身/游泳池外部停车场提供折扣费用泳池日光浴躺椅接待大厅自助停车(额外收费)沙滩伞快餐吧/熟食店附近游泳附近户外游泳池的使用权免费有线互联网无烟房间
周
周边与地图
餐厅景点
1
A Cozinha do Paço
Creative · ★ Michelin
€€€€
Haute cuisine in the heart of the Alentejo? This restaurant is located in the Paço do Morgado de Oliveira, a 14th-century building restored in full respect of its original structure and, in turn, set within the Fitapreta winery, surrounded by vineyards and meadows where cattle graze. Here, in an intimate yet sophisticated setting, the connection between the culinary world and that of viticulture is constant. Upon arrival, you are guided on an immersive journey while the story of the house is told, with aperitifs and stops both on the terrace and in the kitchen, a space that preserves the charm
30.8km
2
MAPA
Contemporary, Traditional Cuisine · ★ Michelin
€€€
It offers great comfort and surprises by virtue of its location in the heart of the Alentejo countryside, in the splendid, modern hotel L’AND Vineyards Relais & Châteaux. The dining experience features creative cuisine with traditional foundations, drawing inspiration from the chef's personal experiences and memories. The menu, mostly enjoyed by the hotel’s guests, is presented in an à la carte format and through two tasting menus: Expedição ("Expedition") in 8 moments and Caminhos (“Paths”) served in 12 moments, both inspired by Portuguese travels and the flavours of its former colonies. A st
33.1km
3
PODA
Regional Cuisine · 必比登
€
It is in the tranquil streets and historic setting of Montemor‑o‑Novo that you find PODA. This restaurant occupies a former agricultural warehouse, fully restored, and presents an elegant ambience that preserves the rustic details of its past life. Chef João Narigueta and sommelier Miguel Dominguinhos, long‑time friends, joined forces in this project to create a space where traditional Alentejo cuisine is revived and presented with decidedly pronounced flavours. The offering includes a tasting menu (5 courses) and a concise à la carte menu, which offers, among the options, the soup of the day
32.4km
4
Herdade do Esporão
Contemporary · ★ Michelin
€€€
Thanks to top-quality local ingredients, well-defined textures and harmonious flavours, everything is so delicious here that you’ll want to try every dish!This restaurant, situated on a large farm-wine estate surrounded by vineyards, olive groves, and even a reservoir, boasts a modern look with hints of Scandinavian design. It is also self-sufficient in vegetables, as it has its own market garden that provides all of its organic ingredients. The constant focus on sustainability results in modern cooking that is based around seasonal ingredients both from the farm estate and the Alentejo. There
46.3km
5
Origens
regional
€€
Hidden in a narrow lane in Évora’s historic centre, this discreet bistro holds a compelling experience. It is a family‑run, welcoming space with an Alentejo soul, where the couple Gonçalo Queiroz (chef) and Eugénia Queiroz (front‑of‑house and sommelier) invite diners on a visit to the Origens do Alentejo (Origins of the Alentejo), offering traditional flavours through contemporary presentations and modern techniques. The menu, updated regularly according to the seasonality of regional products, offers à la carte options and two tasting menus (3 and 5 courses). A dish that enchanted us? The ten
26.4km
6
Forno da Telha
Contemporary
€€
At Évora’s northern exit, in an attractive rehabilitated building that once housed a roof-tile factory, this is one of those restaurants that, at first glance alone, invites you to step through its doors. The proposal, under the guidance of the award-winning chef Miguel Rocha Vieira, clearly revolves around Alentejo cuisine, reinterpreting it from a contemporary perspective based on the latest techniques. On the menu, complemented by an executive menu (weekdays), you will find dishes such as Bacalhau com grão (salt-cod with chickpeas), chouriço and estufadinho de línguas e samos (slow-stewed t
26.9km
7
Quinta do Quetzal
Country cooking
€€
Would you like to immerse yourself in the beauty and essence of the Alentejo? At Quinta do Quetzal, art, wine and gastronomy come together in a stunning setting, amid the golden hills and the tranquillity of Vidigueira. The offering led by chef João Mourato is presented in two tasting menus (7 or 9 courses) or à la carte and celebrates traditional Alentejo flavours with a contemporary touch grounded in regional ingredients. The River crayfish à Bulhão Pato (garlic–cilantro dressing) served with low-temperature egg and cured pork belly, and the dessert Delírio de Vila de Frades (a convent-sweet
28.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。