F1里尔恩格洛斯酒店
hotelF1 Lille Englos
·Hotels
互联网服务免费停车24小时前台加热家庭房花园全部设施 · 53 +
官方介绍
In a commercial area west of Lille, hotelF1 Lille Englos offers #ontheroad rooms, incl. 24 Cabrio rooms with private bathroom. Accessible 24/7 with debit/credit card. Free enclosed, guarded car park with GEEVE 150kW electric fast chargers, free fiber W...
04
住客评分与口碑
基于 138 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-18
住客普遍赞赏新管理层带来的显著改善，房间清洁度高，设施翻新后体验提升，员工服务热情专业，早餐丰富且停车安全。主要不满集中在邻近夜店导致的夜间噪音干扰，部分房间存在异味或设施故障，以及WiFi信号弱等问题。
维度评分 · 跨来源加权
服务8.2
网络8.0
性价比7.9
位置7.6
清洁7.4
房间7.1
环境7.0
设施6.9
＋ 住客称赞位置便利/停车方便 · 员工服务热情 · 性价比高 · 员工态度热情友好
－ 住客抱怨房间有烟味 · 缺乏空调/夏季闷热 · 夜间噪音大 · 卫生细节差/床单污渍
KEY适合追求高性价比、看重卫生与服务且对噪音不敏感的旅客。建议对睡眠环境要求高者慎选，或提前确认房间位置以避开夜店噪音。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Cabrio Room with Private Bathroom
1 × Double bed(s)9 ㎡最多 2 人
This double room is comprised of a flat-screen TV with satellite channels and a private bathroom. The unit has 1 bed.
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Side-Car Room
2 × Single bed(s)9 ㎡最多 2 人
This twin room is comprised of a flat-screen TV with satellite channels and a shared bathroom. The unit has 2 beds.
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Tandem Room
1 × Double bed(s)9 ㎡最多 2 人
This twin/double room includes a flat-screen TV with satellite channels and a shared bathroom. The unit offers 1 bed.
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酒店设施 · 53
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务免费停车24小时前台加热家庭房花园快速入住/退房传真/复印隔音房间残疾人士设施停车允许携带宠物露台免费无线网络私人停车场日光露台私人登记入住/退房每日清洁服务无障碍停车场礼宾服务自动售货机（饮料）带扶手的卫生间自动售货机（小吃）高位马桶现场咖啡厅盲文工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供烟雾报警器物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问物业外的闭路电视公共区域内的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务安全警报酒店为客人提供的温度计无烟房间全馆禁烟无障碍通道床单、毛巾和洗衣根据当地主管部门的指引进行清洗
周
周边与地图
餐厅景点
1
Ginko
fine_dining · ★ Michelin
€€€
Near the Grand’Place, this unobtrusive eatery with a glazed facade is the brainchild of two pals, both of whom boast virtuoso CVs: Valentina Giacobbe was born in Italy and grew up in Asia, graduated in political science before she turned to cooking, training at Gaya with Pierre Gagnaire before working at Rozo and then at SOlange; and Julien Ingaud-Jaubert, who trained as a pastry chef and who has also worked in top establishments (Pierre Gagnaire, Meurin, La Laiterie). Their trendy venue is the picture of a sleek contemporary bistro complete with a red-brick wall, a tribute to Lille. Valentina
6.7km
2
Pureté
fine_dining · ★ Michelin
€€€
In the heart of historic Lille, Gérald Guille plies his trade in an attractive long narrow dining room with an open kitchen. "Pure" materials (earthenware, concrete, wood, leather) create a focused, tranquil atmosphere, mirroring the style of the chef, who delivers, in his own words, "creative, uninhibited food" that is rich in personality and flavour. He slaloms between invention and classicism over the course of subtly balanced tasting menus: trout, beetroot, bloody orange and sage; scallops, leeks, mimolette and limequat; fingered citron, honey and saffron…
6.8km
3
Le Restaurant du Cerisier
Creative · ★ Michelin
€€€€
On the first floor of a striking, ultra-contemporary building in the heart of Lille, the painstaking work of Guillaume Barengo and his on-the-ball team can be admired in the open kitchen. The chef with a star-studded CV crafts a single set menu that shines the spotlight on cherry-picked seasonal ingredients. A few examples: red mullet, millefeuille of Jerusalem artichoke and pear, walnuts and beer; venison steak, cooked rare for maximum tenderness and aroma, flanked by lardo di Colonnata, butternut squash, quince and chestnut purées, all of which coated in a gutsy peppery sauce. Virtuoso techn
7.0km
4
Le Mana
Modern Cuisine · 必比登
€€
At the entrance to the village, this restaurant is discreetly tucked away in a 19C red-brick building. Inside, light enters through the contemporary-style veranda, capturing the elegance of a decor dominated by black details and green velvet. In the kitchen, which opens onto the dining room, chefs Valentine and Maxime – also partners outside of the restaurant – can be seen intently focused on producing their tempting dishes with perfectly judged marriages of flavours. The fillet of pollock is topped with an anchovy viennoise and accompanied by a broccoli cream and almond milk and shellfish emu
5.6km
5
Rozó
fine_dining · ★★ Michelin
€€€€
Chef Diego Delbecq and his pastry chef partner Camille Pailleau have channelled all of their energy and talent into this former printing works, turning it into a loft-style restaurant, with tables set out beneath the vast glass roof and its metal beams. Lovely hardwood floors, light-coloured walls and large kitchens separated by glass panes from the elegant dining area, which has a mezzanine on which hors-d'oeuvres are served with the aperitif during the evening service. The chef cooks up creative, inspired and delicate cuisine that shows a penchant for sauces, tangy and bitter notes, condimen
9.9km
6
Balsamique
Modern Cuisine · 必比登
€€
The chef has more than one trick up his sleeve, and his cuisine, poised between terroir-based and modern, is brimming with flavour. Examples include cappuccino of mushrooms, grilled parsnips and Wambrechies whisky caramel. Bold dishes based on quality ingredients (fish from Boulogne-sur-Mer, for example). Slick service. The peaceful little terrace is a real draw, especially on summer evenings.
8.5km
7
Félicie
Modern Cuisine
€€
In an artfully distressed, industrial-style decor of waxed concrete, bare bricks and square tables made out of unglazed iron and wood, a youthful, enthusiastic team runs this establishment in the suburbs of Lille. Deftly crafted, market-fresh cuisine at bargain prices and fish of flawless freshness seeing as it comes from their own fishing boat. Fresh produce and impressive culinary talent set the scene in Félicie’s felicitous establishment.
4.2km
8
Limpide
fine_dining
€€€
Previously home to Empreinte, Limpide has retained its predecessor's pared-back aesthetic. The small dining area is bathed in light thanks to large windows with antique stained glass depicting the art of brewing. At the helm, young chef Karl Widmer (who trained in the kitchens of Le Val d'Auge, Yannick Alléno and Damien Laforce) cooks up personal cuisine with principles, as evidenced by a wealth of details on the plate. But this chef also likes to keep things simple, as illustrated by his monkfish in barigoule, delicate white butter sauce and tender little pieces of artichoke heart in parsley.
4.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。