Hotel Andersen

A pure taste of Morocco has landed in Poland via this delightful little restaurant. An intimate and relaxing spot, it’s decorated with clay pots and ornate hanging lamps – a lovely setting for the authentic, impressively constructed dishes. The beef tagine is a Moroccan classic and sums up the kitchen’s skills perfectly, with plenty of flavour from the meat and a wonderful balance of tastes and textures throughout. The crisp millefeuille should be a go-to for dessert, while the refreshing mint tea is the perfect end note for a heartening experience.