钢琴酒店 2 - 蒙-圣-吉贝尔 - 洛万-la-诺夫
Hotel B&R Piano 2 - Louvain-la-Neuve - Mont Saint Guibert
·Hotels
入住 03:00 PM / 退房 11:00 AM
提供折扣的场外停车费传真/复印停车允许携带宠物露台户外家具全部设施 · 30 +
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客房房型 · 9
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
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酒店设施 · 30
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费传真/复印停车允许携带宠物露台户外家具现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人互联网接入外部停车场提供折扣费用自助停车（额外收费）适合骑自行车的酒店免费有线互联网车库应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
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L'air du temps
Creative, Modern Cuisine · ★★ Michelin
€€€€
L'Air du Temps is in a world of all of its own and the square farmstead tucked away in the Namur countryside is a picture of present-day elegance. The stripped-back edifice blends in perfectly with the surrounding landscape and San Degeimbre’s immense cottage garden, where he finds much of his inspiration. A champion of the natural world, Degeimbre’s culinary repertory is coloured by his Korean roots. Fermentation and acidity are a common theme of his intricate recipes, as is his habit of serving each course in several small plates. For example, he may underscore Dieppe scallops with an intens
14.4km
2
La Table-Lasne by Alain Bianchin
French, Creative French · ★ Michelin
€€€€
Alain Bianchin is a genuine craftsman who sensitively blends his classical background with a modern outlook and a scattering of Asian-inspired influences. His versatility and delicacy are founded on textbook perfect technique and the kitchen is his playground. He may highlight the subtle harmony of tuna and foie gras with blood oranges and a jus of smoked oil and soy sauce, but he is also capable of executing melt-in-the-mouth, aromatic lamb flanked by Mediterranean sides and a gravy laced in Roscoff onions. The menu aims above all to allow premium ingredients to shout their name. The wine lis
13.8km
3
Chai Gourmand
Modern Cuisine · ★ Michelin
€€€
You can’t miss the Chai Gourmand (think ‘winery for foodies’), housed in a truly spectacular concrete, wood and glass architectural behemoth. Lush green countryside soothingly frames and underscores the warm, welcoming minimalist interior dotted with Scandinavian accents. A gifted cook, chef Pierre Massin unveils his know-how whilst managing to steer clear of fussy complexity and yet enable the modern appetising score to showcase his carefully controlled creative streak. He leaves his signature with just a few side dishes, for example, slow-baked whiting is coated in melt-in-the-mouth breadcru
14.6km
4
dis-moi où ?
Modern French, Traditional Cuisine · 必比登
€€
Tell me where? Well, here! If you are looking for food that combines tradition and generosity, this upbeat eatery is the place for you (don’t forget to book). Chef Nicolas Michiels not only knows how to concoct good sauces and grill meat to perfection, he is also a dab hand at whipping up more elaborate recipes of great delicacy. He might mix a subtle quenelle of scallops and langoustine with a seafood jus, creating an exquisitely delicate balance. Choosing from the extensive menu may pose something of a conundrum. Why not try one of the excellent whiskeys suggested by the chef at the end of y
14.2km
5
Maison Marit
Classic French · ★ Michelin
€€€
Dimitri Marit represents the second generation of his family at the helm of the elegant Maison Marit, housed in a property brimming with character. The interior has been revamped with clean lines. The restaurant has its own sheep and deer, which can be seen grazing from the terrace. Foodies have been coming here since 1991 to savour classic French cuisine. Expertise and finesse are the hallmarks of this establishment, and nowhere is this more evident than in the rich, full-bodied sauces. When preparing his risotto, the chef removes some of the liquid and mixes it with a hearty poultry stock an
18.9km
6
L'Horizon
Creative
€€€
L'Horizon is definitely in tune with the zeitgeist. A fashionable interior and meticulously laid tables set the scene. The chef’s Italian roots, Asian influences and regional produce, such as poultry and herbs, are combined in dishes that cater to modern tastes. Delicate, well-prepared cuisine, fully worthy of a visit.
5.5km
7
Hors-Champs
Organic, Modern Cuisine
€€€
Stefan Jacobs has metamorphosed the Ernage farmstead. This gifted chef has opened a B&B, a bakery and a tasteful restaurant that sports a rough, brutalist look. His sustainable ethos can be tasted in subtle dishes, rife in unorthodox and playful combinations. His devotion to the produce of his own cottage garden and that of local market gardeners is unwavering. He may use cucumbers in a myriad of ways, such as in a concoction of mussels, briny seaweed and fresh veggies. Or would you prefer a veggie burger stuffed with different textures of courgettes, radish and turnip and served with a veggie
6.3km
8
Aux petits oignons
Modern French, French · ★ Michelin
€€€
Every detail of Stéphane Lefebvre’s aptly named establishment has been endlessly fine-tuned, as the top-to-toe renovation demonstrates. Brightly welcoming, the contemporary interior mingles Scandinavian influences with discreet nods to the Seventies. The attentive table service and cosy vibe instantly make you feel at home. Chef Lefebvre has harnessed his creative talent in a bid to celebrate flavour and ingeniously balances a dish’s bitterness or acidity with a few well-judged side dishes. His attention to detail shines the spotlight on outstanding ingredients such as Piétrain pork and Ardenn
19.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。