04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
房间9.0
性价比8.8
清洁8.8
位置8.7
设施8.7
服务8.6
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华双人间带淋浴
1 × Queen bed45 ㎡最多 2 人
宽敞的双人房配备了空调、茶水和咖啡设备，以及配有淋浴和吹风机的私人浴室。房间内设有平面电视、衣柜、保险箱及供暖设施。该单元提供一张床。
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花园景观大床房
1 × Queen bed36 ㎡最多 2 人
宽敞的双人客房配备了空调、茶咖啡机，以及设有浴缸和淋浴的私密浴室。此客房还设有一个露台，配备衣柜、保险箱和平面电视。客房内提供一张床位。
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尊贵大床房
1 × Queen bed35 ㎡最多 2 人
此双人房配备浴袍，设有带淋浴的私人浴室、吹风机和拖鞋。宽敞的空调双人房提供平面电视、茶咖啡机、衣柜和保险箱，并可欣赏到花园景观。房内配有一张床。
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大双人房
1 × Extra-large double bed (Super-king size)32 ㎡最多 2 人
这间双人房配备浴袍，设有一个带淋浴的私人浴室，提供吹风机和拖鞋。宽敞的空调双人房内配置了平面电视、茶咖啡器具、衣柜和保险箱，同时提供花园景观。房间内设有一张床。
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豪华双人浴室客房
1 × Queen bed31 ㎡最多 2 人
这间宽敞的双人房配备空调、茶和咖啡机，同时设有一个带浴缸和淋浴的私人浴室。房间内提供衣柜、保险箱、平面电视以及一个阳台。房间设有一张床，致力于为您提供舒适的居住体验。
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标准双人房
1 × Queen bed27 ㎡最多 2 人
宽敞的双人房配有空调、茶和咖啡机，以及带淋浴和吹风机的私人浴室。房间内设有衣橱、保险箱、暖气和一台平面电视。该房间提供一张床。
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酒店设施 · 31
酒店提供的全部设施与服务(来自多源资料汇总)。
空调行李寄存快速入住/退房保险箱露台私人登记入住/退房接驳服务（额外收费）礼宾服务仅限成人户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品无现金支付可用灭火器发票已提供烟雾报警器物业外的闭路电视24小时安全服务互联网接入日本庭园快速入住没有无障碍班车没有无障碍火车站班车公共区域内的电视可无障碍的火车站穿梭巴士无障碍接驳车葡萄酒发布活动免费有线互联网无烟房间客房服务
周
周边与地图
餐厅景点
1
Hertog Jan at Botanic
Creative, Asian Influences · ★★ Michelin
€€€€
A meal by Gert De Mangeleer and sommelier Joachim Bouden is in a class of its own, starting with the swish Botanic Sanctuary Hotel, which immerses you in a world unlike any other. Concrete and muted shades of grey set the scene in the intimate restaurant which boasts a stunning architectural backdrop. In a bid to maintain the element of surprise, the establishment asks guests not to post photos on social media, so we won’t dwell on the amazing chef’s table where diners are invited to admire his work first hand either. Suffice it to say that chef De Mangeleer’s distinctive signature and love af
673m
2
Zilte
Creative · ★★★ Michelin
€€€€
Zilte strives to offer a global emotional experience, starting with the view of the city skyline from the top floor of the Museum aan de Stroom. The understated designer interior is elegant and cosy, offset by the chef’s old record player which adds a nostalgic jazzy note. Everything is spot on from the gracious welcome and the wine waiter’s savvy tips to the sweet treats served with coffee. Viki Geunes has stripped his restaurant of everything but the essentials, starting with outstanding quality ingredients as he harnesses his creative flair to make each dish a masterpiece of excellence. For
934m
3
Nathan
french, belgian · ★ Michelin
€€€€
Nathan Van Echelpoel and your hostess, Eva Van de Peer, appreciate beauty, as the tasteful marble and dark wooden fixtures and fittings confirm and their eatery embodies Belgian flair for interior decoration with a Scandinavian ethos. As if art directed, each exquisitely plated dish is emblematic of this painstaking attention to the detail. Virtuoso chef Van Echelpoel mixes his classical culinary training with a playful contemporary streak, jazzing up familiar flavours with acidic Asian notes. He may serve sardines raw or in a vibrant salty tartare, flanked by subtle side dishes such as an emu
304m
4
't Fornuis
french · ★ Michelin
€€€€
’t Fornuis is a restaurant of which there are few and far between nowadays. The interior of the handsome 17C townhouse is rustic and authentic and the polished service is similarly old school, as dishes are theatrically presented at the table beneath a cloche in a charming nod to the establishment’s classical heritage. Chef Johan Segers has held a Michelin star since 1986, and his enthusiasm has not waned an iota. His passion for exceptional produce and traditional fare shines through when he describes dishes to diners. He also works with ingredients that are rarely found today, such as pig’s
322m
5
Fine Fleur
Creative, Modern French · ★ Michelin
€€€€
Serenity and contemporary class set the scene at Fine Fleur, one of the first-class eateries that has found refuge in the swanky Botanic Sanctuary Hotel. Admire the kitchen team at work behind smoked glass as you are pampered by the enthusiastic youthful front-of-house team. Nothing is left to chance from the inspired wine-food pairings to the chefs who pop out to present their handiwork. We warrant you will fall under the spell of Fine Fleur and the delicate fine dining vision of Jacob Jan Boerma and Thomas Diepersloot. Exceptional ingredients are flanked by gutsy sauces, a dash of Dutch dari
757m
6
The Jane
Creative, Asian Influences · ★★ Michelin
€€€€
Nick Bril has exchanged his imposing church for a converted warehouse on the Eilandje where he operates on a smaller scale. The Jane now sports a minimalist, airy, elegant mood in which superb works of art add an offbeat edge. The kitchen takes centre stage and is also home to the chef’s own DJ turntables.Bril’s international creativity is paired with suitably full-bodied sauces, an interest in matured ingredients and a certain minimalist slant. He favours last minute preparations, grilled food and continues his quest for ever more explosive flavours. He might cook translucent langoustine on a
1.6km
7
Pont-Neuf
Seafood · ★ Michelin
€€€
Chic and cosy, the Pont Neuf, dripping in Flemish good taste, sports a dockside terrace that is just the ticket to soak up the infectious buzzy vibe of this trendy neighbourhood (weather permitting). Dominique Leroy pampers her guests as she shares her love of Italian wines and there is always a bottle of red Barbera d’Alba open for a glass among friends. Chef Tommy Bocklandt’s culinary score demonstrates a distinct preference for North Sea produce. His cooking focuses on preserving the purity of the main ingredients, leaving the sauces and side dishes to add nuance in a repertory that is trad
1.2km
8
Kommilfoo
french · ★ Michelin
€€€
Olivier de Vinck de Winnezeele is a self-taught chef. It all started with a student job to pay for his studies, which soon turned into a fully-fledged passion for cooking. He then learned the ropes in top houses, mainly in Spain, before founding Kommilfoo in 1998 with Inge, your hostess. The spacious interior is depicted by an elegant peaceful vibe. A blue-chip establishment in Antwerp’s trendy Zuid district and the guarantee of outstanding produce. Creative and talented, Vinck de Winnezeele has a knack for adding a new spin to recipes, courtesy of his work on structure and his surprisingly de
1.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。