圣克拉拉酒店
Hotel Santa Clara
·Hotels
提供折扣的场外停车费健身设施(需付费)空调家庭房电梯行李寄存全部设施 · 51 +
04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客普遍赞赏酒店优越的安静位置、整洁的环境及热情专业的员工,早餐评价颇高。主要槽点集中在设施老化:部分房间热水供应不稳定或浴缸漏水,床垫舒适度欠佳,且个别评论指出价格偏高或床单未换。
维度评分 · 跨来源加权
服务9.5
清洁9.3
位置9.2
网络9.0
房间9.0
性价比8.9
设施8.9
+ 住客称赞位置优越安静 · 员工热情专业 · 清洁度高 · 早餐丰富美味
- 住客抱怨热水供应不稳定 · 设施老化/维护问题 · 床垫舒适度欠佳 · 设施维护问题(漏水/热水)
KEY适合追求安静、看重服务与早餐的旅客。建议对热水稳定性及床垫舒适度有较高要求者谨慎选择,或提前确认房间状况。
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

豪华双人或双床间
1 × Double bed / 1 × Sofa bed30 ㎡最多 4 人
这间宽敞的双人或双床房配备空调,设有阳台和私人浴室,并提供有线电视。客人可以享受到免费的无线网络。
在 FlyerTrip 查价 / 预订 →



设
酒店设施 · 51
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费健身设施(需付费)空调家庭房电梯行李寄存保险箱传真/复印残疾人士设施熨烫服务按摩停车露台共享休息室/电视区桌游/拼图水果工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器客房在清洁后密封餐饮区保持社交距离对客人健康进行检查的流程在适当区域之间放置的屏幕或物理隔离装置,以分隔员工和客人为客人提供面罩24小时安全服务送餐安全封闭安全警报酒店为客人提供的温度计互联网接入日本庭园健身设施(附加费)外部停车场提供折扣费用接待大厅台球或斯诺克桌自助停车(额外收费)公共区域内的电视葡萄酒发布活动免费有线互联网游戏应请求提供客房服务无烟房间客房服务全馆禁烟
周
周边与地图
餐厅景点
1
Herdade do Esporão
Contemporary · ★ Michelin
€€€
Thanks to top-quality local ingredients, well-defined textures and harmonious flavours, everything is so delicious here that you’ll want to try every dish!This restaurant, situated on a large farm-wine estate surrounded by vineyards, olive groves, and even a reservoir, boasts a modern look with hints of Scandinavian design. It is also self-sufficient in vegetables, as it has its own market garden that provides all of its organic ingredients. The constant focus on sustainability results in modern cooking that is based around seasonal ingredients both from the farm estate and the Alentejo. There
29.0km
2
Quinta do Quetzal
Country cooking
€€
Would you like to immerse yourself in the beauty and essence of the Alentejo? At Quinta do Quetzal, art, wine and gastronomy come together in a stunning setting, amid the golden hills and the tranquillity of Vidigueira. The offering led by chef João Mourato is presented in two tasting menus (7 or 9 courses) or à la carte and celebrates traditional Alentejo flavours with a contemporary touch grounded in regional ingredients. The River crayfish à Bulhão Pato (garlic–cilantro dressing) served with low-temperature egg and cured pork belly, and the dessert Delírio de Vila de Frades (a convent-sweet
2.6km
3
A Cozinha do Paço
Creative · ★ Michelin
€€€€
Haute cuisine in the heart of the Alentejo? This restaurant is located in the Paço do Morgado de Oliveira, a 14th-century building restored in full respect of its original structure and, in turn, set within the Fitapreta winery, surrounded by vineyards and meadows where cattle graze. Here, in an intimate yet sophisticated setting, the connection between the culinary world and that of viticulture is constant. Upon arrival, you are guided on an immersive journey while the story of the house is told, with aperitifs and stops both on the terrace and in the kitchen, a space that preserves the charm
49.1km
4
Origens
regional
€€
Hidden in a narrow lane in Évora’s historic centre, this discreet bistro holds a compelling experience. It is a family‑run, welcoming space with an Alentejo soul, where the couple Gonçalo Queiroz (chef) and Eugénia Queiroz (front‑of‑house and sommelier) invite diners on a visit to the Origens do Alentejo (Origins of the Alentejo), offering traditional flavours through contemporary presentations and modern techniques. The menu, updated regularly according to the seasonality of regional products, offers à la carte options and two tasting menus (3 and 5 courses). A dish that enchanted us? The ten
41.2km
5
Forno da Telha
Contemporary
€€
At Évora’s northern exit, in an attractive rehabilitated building that once housed a roof-tile factory, this is one of those restaurants that, at first glance alone, invites you to step through its doors. The proposal, under the guidance of the award-winning chef Miguel Rocha Vieira, clearly revolves around Alentejo cuisine, reinterpreting it from a contemporary perspective based on the latest techniques. On the menu, complemented by an executive menu (weekdays), you will find dishes such as Bacalhau com grão (salt-cod with chickpeas), chouriço and estufadinho de línguas e samos (slow-stewed t
41.9km
6
Malhadinha Nova
Country cooking
€€€
Its location, far from all the city’s bustle, is extremely pleasant, and the calm becomes perceptible as you approach. The restaurant sits within Herdade da Malhadinha Nova, an agricultural estate surrounded by vineyards and nature and, at times… a Blue peafowl wandering the meadows. It is also a perfect refuge for wine lovers. The menu bears the signature of the German chef Joachim Koerper, who makes use of ingredients produced on the estate to present Alentejo cuisine allied to contemporary techniques. Our recommendation? Alentejo gazpacho prepared with a variety of garden tomatoes, fresh ch
45.9km
1
2
3
4
5
6
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。