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住客评分与口碑
基于 77 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客高度认可酒店优越的市中心位置、宽敞干净的房间及员工友善态度。主要不满集中在早餐过于简陋单一、设施陈旧(如电梯、空调卫生),以及停车困难和个别服务冲突事件,整体性价比尚可但体验参差不齐。
维度评分 · 跨来源加权
位置9.1
服务8.8
清洁8.3
房间7.6
性价比7.6
环境7.4
设施7.1
网络6.9
+ 住客称赞位置优越 · 服务友善 · 干净舒适 · 员工友善
- 住客抱怨早餐简单 · 设施陈旧/空调故障 · 停车位不足 · 早餐质量差/种类少
KEY适合追求地段便利、预算有限的旅客。建议对早餐和硬件老化有心理准备,务必提前确认停车位并检查空调状况。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

三人房,带私人浴室
3 × Twin bed / 1 × Twin bed / 1 × Double bed18 ㎡最多 3 人
这间空调三人房配有有线电视、私人浴室以及一个享有壮丽山景的阳台。
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四人间
4 × Twin bed / 2 × Twin bed / 1 × Double bed18 ㎡最多 4 人
该四人间配备了免费洗浴用品,设有一个带淋浴、坐浴盆和吹风机的私人浴室。房间内配有空调、衣柜、暖气以及带有线频道的电视,您还可以欣赏到美丽的山景。
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单人房带私人浴室
1 × Twin bed16 ㎡最多 1 人
此单人间提供免费洗浴用品,配有带淋浴、坐浴盆和吹风机的私人浴室。房间内设有衣橱、暖气、带有线电视的电视机,以及迷人的山景。房间内配置一张床。
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设
酒店设施 · 30
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯保险箱私人登记入住/退房共享休息室/电视区礼宾服务现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液无现金支付可用灭火器所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离钥匙访问在适当区域之间放置的屏幕或物理隔离装置,以分隔员工和客人互联网接入公共区域内的电视葡萄酒发布活动免费有线互联网前台(有限时间)无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Azafrán
Modern Cuisine · ★ Michelin
$$$$
Discover the true essence of Mendoza's gastronomy! Having gained experienced in numerous restaurants and wineries, chef Sebastián Weigandt has found a true state of contentment here. In his view, the secret to his cuisine lies in the quality of his ingredients – and in this respect Mendoza is a gastronomic paradise. Fully committed to the region, he works with local suppliers and is part of a historical project called DOP that studies foodstuffs that existed in the area’s early settlements. In his contemporary-style eatery, he offers three tasting menus that allow products from the vegetable w
799m
2
Centauro
argentinian
$$$
The core principle behind this impressive restaurant is a love for the region and its products. Occupying an attractively fronted old mansion that was once a small hotel, this converted property now features a cocktail bar, a wine cellar, and several contemporary-style dining rooms that were once the former guestrooms. he kitchen is in the hands of the very young and very talented Colombian chef Aris Pabón, who has created a contemporary tasting menu (4 or 8 courses) full of original ideas, technique and personality. Never afraid of a touch of humour, we loved the one called ‘Agh, here comes t
732m
3
Soberana
argentinian
$$$
Located just a couple of streets from Plaza Independencia in the centre of the city, this restaurant is striking for its level of comfort and the elegance of its contemporary and stylishly appointed dining space. Soberana boasts a pleasant terrace by the entrance, a cocktail bar and counter that has become one of the most dynamic areas of the restaurant where guests can also sit and eat, plus a glass-fronted wine cellar, including a private dining space next to it. Under the banner of “world cuisine”, the chefs serve up dishes that are based around Argentinian and local recipes but with nods t
748m
4
Brutal
Creative
$$$
This centrally located restaurant draws attention to itself right from the outset thanks to the designer decor of large branches on the façade, a theme repeated on the ceilings of its meticulously appointed interior. At the helm in the kitchen you’ll find chef Evelin Vargas, who promises an experience that is 'wild and primitive' (as an example, guests are encouraged to eat a huge rib of beef with their fingers, hence the provision of gloves and a bib!). Although the majority of dishes here are cooked on the grill, you’ll still find plenty of creativity and technique, something that is especia
819m
5
Anna Bistró
Traditional Cuisine
$$
Located close to Mendoza’s railway station in the centre of the city, this welcoming restaurant pleasantly surprised us thanks to its informal bistro-style ambience, its high levels of comfort, including open-brick walls, large industrial “atelier” picture windows and charming terraces, with an abundance of trees and other vegetation. The chef at the helm here, Alejandro Galliski, embodies his culinary philosophy through a clear premise, namely: “If we have to eat to live, let’s make food a pleasure”. To make this idea a reality, he offers guests varied traditional cuisine with strong roots in
1.0km
6
Abrasado
Meats and Grills
$$$
If you rely on a restaurant’s list of awards when it comes to booking a table and if the delicious flavour of aged meats brings tears to your eyes, then the Abrasado restaurant (part of the Los Toneles winery not far from the centre of Mendoza - the recipient of various Best of Wine Tourism awards over the years) is the place for you! The dining room, located next to the spaces reserved for tastings and events, boasts a contemporary design and high ceilings, along with a maturing cabinet at the entrance and a bar to the rear with a resident bartender. Although Abrasado offers an extensive à la
2.4km
7
1884 Francis Mallmann
Traditional Cuisine, Argentinian
$$$$
The idea of creating a restaurant inside a wine cellar is not a new one, but there’s always a pioneering first in every destination. In this case, the honour goes to Francis Mallmann, an Argentinian chef who was keen to develop the concept after an eye-opening trip to the Napa Valley in California. This restaurant, located at the Escorihuela Gascón bodega in the department of Godoy Cruz, which was founded in 1884, hence the reference in its name, and features a contemporary dining room, a bar space and a pleasant terrace, where you’ll find the grill, the wood store and the roasting oven. The c
2.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。