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住客评分与口碑
基于 78 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客高度赞赏宽敞洁净的客房、友好专业的员工及带泳池的花园，位置便利且停车免费。主要不满集中于早餐质量参差不齐（部分反馈陈旧/包装多），以及个别案例存在卫生死角、噪音或窗户无法开启等严重问题。
维度评分 · 跨来源加权
服务9.5
清洁9.5
房间9.4
设施9.3
性价比8.9
位置8.9
环境8.8
网络7.5
＋ 住客称赞位置便利/停车免费 · 房间宽敞洁净舒适 · 员工热情友好 · 早餐丰富/新鲜
－ 住客抱怨临街房间噪音大 · 早餐选择有限/包装多 · 房间采光不足 · 泳池开放时间不灵活
KEY适合自驾游客及追求舒适空间的旅客。建议对早餐期望值适中，预订时确认房间朝向以避开街道噪音，并检查窗户开启功能。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
国王套房
1 × Queen bed55 ㎡最多 2 人
这间宽敞的套房设有一个独立的客厅、一个卧室和一个配备浴缸及免费洗浴用品的浴室。套房内铺设了瓷砖地板，配有一个休息区，配备了有线频道的平面电视。同时，套房还配备了空调、隔音墙以及衣柜。该单位设有一张床。
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国王套房
1 × Sofa bed55 ㎡最多 2 人
这间宽敞的套房设有一个客厅、一个独立卧室和一个配有淋浴及免费洗浴用品的卫生间。套房配备空调、隔音墙、衣柜、瓷砖地板，以及带有有线频道的平面电视。房间内设有两张床，提供舒适的住宿体验。
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豪华双人间
1 × Queen bed22 ㎡最多 2 人
该双人房配备了免费洗漱用品，设有带淋浴、坐浴盆和吹风机的私人浴室。房间内提供空调，且墙壁具有隔音效果，此外还配有衣橱、瓷砖地板以及带有有线频道的平面电视。房间内配有一张舒适的双人床。
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双人法式床房
1 × Double bed18 ㎡最多 2 人
这间双人房配备了免费的洗漱用品，设有带步入式淋浴、坐浴盆和吹风机的私人浴室。空调双人房内配有平面电视（提供有线频道）、隔音墙、衣柜和瓷砖地面。房间内配有一张床。
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酒店设施 · 36
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调游泳池电梯停车户外家具浅水区工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离钥匙访问物业外的闭路电视对客人健康进行检查的流程在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人送餐安全封闭互联网接入日本庭园健身/游泳池外部停车场提供折扣费用泳池日光浴躺椅现场购物附近游泳公共区域内的电视附近户外游泳池的使用权免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
La Zanzara
Seafood, Classic Cuisine · ★ Michelin
€€€
In the heart of the Po Delta, a romantically secluded farmhouse on a tiny islet welcomes guests in a suspended atmosphere, amid unspoiled landscapes and surprising wildlife. Before entering, pause for a moment: the silence is broken only by the song of dozens of birds populating the lagoon. In the kitchen, fish reigns supreme, celebrated in classic preparations such as golden-fried seafood and the steamed fish salad with vegetables and house-made mayonnaises – from traditional to an intriguing squid ink version. Eel dishes are a must, including the typical preparation over embers. In season, a
35.1km
2
Ca' d'Frara
regional · 必比登
€€
In a quiet corner of the center, a small, discreet door opens onto two interconnected dining rooms: modern yet simply elegant. The air is fragrant with Romagna: hand-rolled fresh pasta, tender Swiss chard and ricotta tortelli cloaked in melted butter and Parmigiano, golden oven-baked lasagne, rustic tagliatelle bathed in a richly flavored prosciutto ragù. The main courses are a triumph of taste: tender tongue and succulent cotechino paired with velvety purée and creamy sauces. The finale is sweet and enveloping, with the moist-hearted tenerina accompanied by a small glass brimming with soft, f
17.1km
3
Lazzaro 1915
Italian Contemporary, Creative · ★ Michelin
€€€
Although it is now home to a welcoming and contemporary family restaurant, this building was once used as a place to rest horses and provide hospitality to workers from the sugar factory opposite. Daniela Siviero oversees the front of house with charm and professionalism, while her brother Piergiorgio is at the helm in the kitchen. The restaurant serves two tasting menus: “DNA”, an 8-course menu showcasing technically creative cuisine that focuses on regional fish and meat options prepared in different ways, and the 4-course “Campagna Liquida” which changes weekly and on which vegetables take
42.6km
4
Trattoria Lanzagallo
Seafood, Classic Cuisine · 必比登
€
The spaces have been refreshed – simple yet more contemporary – without losing the venue’s authentic soul. The kitchen remains faithful to seafood traditions, offering a sound quality-to-price ratio, now elevated by a more polished presentation. Not to be missed are the raw scampi, delicately marinated with fine shavings of lemon zest, and the turbot baked in a potato crust, an enduring house classic. To finish, fragrant puff-pastry biscuits, served warm with confectioner’s custard. Long a fixture, and still today, a true reference point in the Ferrara area.
20.4km
5
Le Calandre
Creative, Contemporary · ★★★ Michelin
€€€€
Leaving the provincial road and commercial zone behind, one enters the fabulous world of Le Calandre and the Alajmo family: soft lighting – achieved even by day – serves almost as a design element in the pared-back dining room, conceived by brothers Massimiliano and Raffaele, who also designed most of the porcelain used in service. The offering unfolds through three tasting menus: Classico, Max, and Raf, with the generous option to mix them freely or compose a meal as if ordering à la carte. Suspended between comforting flavors and whimsical touches, Max’s cuisine occasionally references itsel
58.9km
6
Antica Osteria Cera
Seafood, Modern Cuisine · ★★ Michelin
€€€€
"Regarded as one of the most popular destinations for seafood lovers, the restaurant offers an extensive menu that combines classic dishes with modern creations, fine-tuned season after season. The atmosphere here is elegant, modern and minimalist, purposely distanced from the idea of a traditional “osteria”, with a section called “Solo Verde” dedicated specifically to vegetarians.The kitchen focuses on raw seafood and charcoal-grilled dishes, the restaurant’s real strengths. The highlight among the starters is the cold spaghettino with essence of molluscs, along with references to Venetian tr
60.1km
7
Iacobucci
Italian Contemporary · ★ Michelin
€€€€
Housed in Villa Zarri, a historic family residence where one of the most famous brandies in Italy was created, this restaurant is home to chef Agostino Iacobucci, who creates a culinary bridge between his native Campania and the Bologna region. His dishes include a delicious rabbit alla genovese, a type of Neapolitan stew, served with a scamorza cheese and herb cream and topped with shavings of local black truffle. The impressive wine list boasts a selection of vertical labels including prestigious wines such as Sassicaia and Tignanello, with over ten different vintages available. The villa al
52.5km
8
San Domenico
Classic Cuisine, Modern Cuisine · ★★ Michelin
€€€€
In business since 1970, San Domenico is one of the flag-bearers of classic Italian dining. In the historic centre of Imola, inside you will find a succession of elegant rooms and an atmosphere that seems straight out of an English club. The menu alternates classic dishes accumulated over many years of activity with some more modern inventions from chef Massimiliano Mascia. An extraordinary wine list features more than two thousand labels.
60.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。