酒店餐厅 El Colono
Hotel Restaurante El Colono
·Hotels
提供折扣的场外停车费空调家庭房电梯行李寄存快速入住/退房全部设施 · 25 +
04
住客评分与口碑
基于 78 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客高度赞赏员工热情、设施崭新洁净及早餐美味，性价比极高。主要不满为部分房间狭小、床铺过硬、隔音差及插座不足，另有餐厅晚间关闭或无餐食的情况引发不便。
维度评分 · 跨来源加权
服务8.9
清洁8.9
房间8.6
网络8.5
位置8.5
性价比8.4
设施8.4
环境8.0
＋ 住客称赞清洁与新净 · 员工热情友好 · 早餐美味丰富 · 性价比高
－ 住客抱怨隔音效果差 · 餐厅周末关闭 · 房间空间狭小 · 床铺过硬
KEY适合追求高性价比、看重服务态度的旅客。对睡眠环境敏感者慎选，建议确认晚餐供应及房间大小。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
3 × Twin bed18 ㎡最多 4 人
这些现代化的客房提供免费无线网络、空调和暖气。每间客房配备高清电视，并设有私人浴室，提供吹风机和免费洗漱用品。
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双人房
1 × Double bed11 ㎡最多 2 人
本酒店客房设有私人阳台，配备现代化设施，提供免费无线网络、空调和暖气。每间客房均配有平板电视以及带烘发器和免费洗浴用品的私人浴室。
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单人间
1 × Twin bed9 ㎡最多 1 人
这些现代客房配备了免费Wi-Fi、空调和暖气。每间客房都设有平面电视和私人浴室，浴室内配备有吹风机和免费洗漱用品。
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酒店设施 · 25
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房电梯行李寄存快速入住/退房传真/复印打包午餐停车露台卡拉OK互联网接入快速入住没有无障碍火车站班车外部停车场提供折扣费用接待大厅自助停车（额外收费）提供素食菜单选项可无障碍的火车站穿梭巴士免费有线互联网无烟房间餐厅客房服务旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
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Gente Rara
Creative, Contemporary · ★ Michelin
€€€
A restaurant with all the attributes required for success, including a young, dynamic and relaxed team with a keen desire to continually surprise guests.Occupying a former mechanical workshop in the Jesús district of the city, it features a large skylight-style roof and several different ambiences: a sofa space for an aperitif; the "Sala de la Luz"; and the main dining room with an open kitchen at its centre (with a dining counter) and a few tables from which to watch the frenetic activity here unfold. The experience at Gente Rara involves a journey through the different sections of the restau
43.8km
2
La Prensa
Contemporary · ★ Michelin
€€€
What in the 1970s started life as a wine merchant’s gradually became a leading restaurant on the city’s food scene. Here, the duo of chef Marisa Barberán and her husband David Pérez (sommelier and front-of-house manager) have created to a space in which the philosophy is based around one clear concept: a love for a job well done.In the minimalist-style dining room embellished with designer detail, savour contemporary and creative cuisine centred around two tasting menus. The essence of La Prensa’s cuisine is based around an honest approach, the use of the best seasonal ingredients from the reg
45.1km
3
Morro Tango
Contemporary, Regional Cuisine · 必比登
€
Centrally located along a pedestrian street, this modern restaurant takes its name from an expression that the area’s older inhabitants once used to refer to those who were attracted to the more luxurious things in life and who wouldn’t eat just anything! Chef Cristóbal Castillo, who spent many years working alongside the award-winning Francis Paniego (El Portal de Echaurren, Ezcaray), has the firm intention of showcasing the products of the Rioja region from a more contemporary angle, with a strong focus on fresh ingredients straight from the market. The à la carte, split into evocatively nam
49.8km
4
Treintaitrés
Traditional Cuisine
€€
A leading name in plant-based cuisine in Spain! This famous restaurant, where we are told of a family tradition of hospitality that dates back to 1952, is presented with a refurbished interior in the main room (where there is even a small olive tree), two reserved areas on the upper floor and an attractive terrace. The à la carte, offering a good deal of variety, including traditional dishes, such as stewed snails, as well as a good selection of meat and fish, is supported by two set menus: Business and Degustación de Verduras.
31.8km
5
Remigio
Regional Cuisine, Farm to table
€€
A renovated house with plenty of history that in the past has hosted guests such as the famous Spanish poet Gustavo Adolfo Bécquer. Here, the updated take on regional cuisine is showcased on an à la carte and several set menus, with a strong focus on vegetables and farm produce – for over 20 years the restaurant has sourced ingredients from the famous Mejana de Tudela area on the banks of the Ebro river. It also features a gastronomic dining space called Choko del Remigio, with a focus on local, seasonally inspired cuisine.
32.1km
6
Gratal
Modern Cuisine
€€
While this restaurant may seem simple, behind the stove is David Fernández, a chef who, after working in large restaurants, decided to return to his origins to forge his own identity. The small à la carte, organised as if it were different routes through the Cinco Villas region or Aragon itself, is complemented by a good daily menu (some dishes have a supplement) and a tasting menu. You can find interesting signature courses, as the chef has won several tapas competitions and even participated in Madrid Fusion!
32.5km
7
Quema
Contemporary
€€
Despite its functional appearance, this restaurant situated next to the imposing Pablo Serrano IAACC (Aragonese Institute of Contemporary Art and Culture) building serves cuisine that is high on quality but low on price. In this informal, multi-purpose setting, guests can choose from a reasonably priced contemporary-style menu with a good choice of dishes and observe the chefs at work in the open-view kitchen behind the bar. Half of the wines available come from the local region.
42.9km
8
La Senda
Modern Cuisine
€€€
At this centrally located restaurant, after ringing the bell, you enter a classic-contemporary setting with only five tables, a good indication of how personalised the menu and service are. Chef David Baldrich, through a single tasting menu, champions a modern cuisine that evolves with the seasons and plays on exclusivity, seeking to convey culinary sensations that we don't usually experience in our daily lives. A standout dish? Don't miss the house classic, the low-temperature Huevo Senda, with onion and honey sauce, ham, mushrooms and potato ash.
43.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。