马拉喀什精品酒店
Hotel Boutique Marrakesh
·Hotels
免费无线网络蚊帐泳池日光浴躺椅泳池遮阳伞无烟物业快餐吧/熟食店全部设施 · 9 +
04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客高度赞赏景观、舒适床品、清洁度及美食，尤其早餐和餐厅服务获好评。主要槽点包括夜间安保缺失、道路指引不清、部分设施老化或故障（空调漏水、热水问题），以及严格的入住政策和噪音干扰。
维度评分 · 跨来源加权
房间9.5
服务9.3
清洁9.3
性价比9.2
设施9.2
环境9.0
位置8.8
网络8.1
＋ 住客称赞景观与设施美观 · 床铺舒适 · 服务人员态度好 · 餐饮美味
－ 住客抱怨夜间安保缺失 · 道路指引不清 · 房间设施故障 · 入住政策严格
KEY适合追求景观与美食的休闲旅客。建议自驾者提前确认路线，对夜间安全敏感者慎选，并留意房间设施状况及酒店严格的管理规定。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华房，1张特大床，按摩浴缸
1 × King bed25 ㎡最多 2 人
一张特大床 269平方英尺 放松 - 私人户外温泉浴缸 互联网 - 免费WiFi，速度超过25 Mbps 娱乐 - 30寸平板电视，提供卫星频道 餐饮 - 咖啡/茶冲泡器，迷你酒吧（可能会收取费用），以及限时客房服务 睡眠 - 高品质床上用品 卫浴 - 私人浴室，配有按摩浴缸 实用 - 保险箱，单人沙发床，窗户防护网 舒适 - 空调，日常清洁服务 须知 - 无婴儿床提供 禁烟房间
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标准双人房
2 × Double bed / 1 × Sofa bed20 ㎡最多 5 人
两张双人床与一张单人沙发床 面积：215 平方英尺 网络 - 免费WiFi，速度超过25Mbps 娱乐设施 - 配备30英寸平板电视，提供卫星频道 餐饮服务 - 咖啡/茶冲泡器、迷你吧（可能需额外收费），以及限时客房服务 睡眠质量 - 优质床单 浴室设施 - 独立浴室，配有淋浴、毛巾和洗发水 实用设施 - 安全保险箱和窗户防护网 舒适度 - 空调和每日清洁服务 特别提示 - 不提供婴儿床 禁止吸烟
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标准间，1张大床
1 × King bed20 ㎡最多 2 人
1张特大床 215平方英尺的客房，享有泻湖景观 互联网 - 免费WiFi，速度超过25 Mbps 娱乐设施 - 30英寸平板电视，提供卫星频道 餐饮服务 - 咖啡/茶机、小型冰吧（可能会有额外费用），以及限时的客房服务 睡眠舒适度 - 提供床单 浴室设施 - 私人浴室，配有淋浴、毛巾和洗发水 实用设施 - 安全保险箱和窗纱；应要求提供免费的婴儿床/婴儿床垫 舒适度 - 空调和每日清洁服务 无烟房间
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酒店设施 · 9
酒店提供的全部设施与服务(来自多源资料汇总)。
免费无线网络蚊帐泳池日光浴躺椅泳池遮阳伞无烟物业快餐吧/熟食店前台（有限时间）免费自助停车无障碍通道
周
周边与地图
餐厅景点
1
Alcalde
Mexican, Contemporary · ★ Michelin
$$$$
This long-running dining room is from Guadalajara native Chef Francisco "Paco" Ruano. Located in the neighborhood of Vallarta Norte, the multistory space features a slender ground floor and an upper-level dining room with an open kitchen. Rich-toned wood tables, white-washed exposed brick, colored glass globe ceiling pendants and a wall lined with Talavera ceramic platters set a stylish tone. The tasting menu is comprehensive and shares a contemporary vision, featuring local Jalisco and Mexican products. A seafood presentation may include a plump local oyster dressed with coconut palm sap, a s
40.3km
2
Xokol
Mexican · ★ Michelin
$$$
There's something very personal about Xokol, from Chefs/owners Óscar Segundo and Xrysw Ruelas Diaz. All guests are seated at a communal table that seats just over 40, and a light smokiness from the wood-fire oven, plancha and comal gently scents the air in a space. Sip a house cocktail (their fermentation program produces some interesting offers) and nibble on a fresh tortilla with spicy salsa before enjoying the chefs' traditional Mexican food, available as an à la carte or as a tasting. Kombucha-cured kanpachi is tinted with red beets and blue spirulina for a visually arresting presentation,
42.4km
3
PalReal
Mexican · 必比登
$$
PalReal is the kind of restaurant where no matter the time of day, you're always guaranteed to get a satisfying meal. Climb a small set of stairs to arrive at this glass-encased patio surrounded by plants. This Guadalajara spot, led by Chef/partner Fabián Delgado, offers a little bit of everything on its contemporary Mexican menu. It's comfort food forward, with everything from starters like quelites tacos with avocado salsa, to entrees such as cochinita pibil with xnipec and blue corn tortillas. While the food alone makes them a great spot for brunch, their coffee makes it even better. Of cou
40.5km
4
Tacos Y Gorditas Elvira
Mexican · 必比登
$
Tacos y Gorditas Elvira, situated in the Mercado Alcalde in Guadalajara, is a great spot to grab lunch. Pull a numbered ticket and wait to be called to place your order, then watch as they prepare their delicious tortillas and gorditas. The menu is small and the place is popular, with some offerings running out later in the day, so arrive early if you want to try it all. As for the must-trys? Their chicharrón and costilla are nonnegotiable. Juices and cafe de olla are available, and if you choose to eat at the counter, you'll find salsas, onion and lime to pair with your tacos and gorditas. Co
43.8km
5
Teté Cocina De Barrio
Mexican, Fusion
$$$
Some places feel like a secret, and this one, tucked away behind a nearly unmarked black door in Guadalajara, certainly lives up to that sentiment. It doesn't end there, however. There are only four tables within, so reservations are a must, and there is no written menu, but brother-and-sister duo Mario and Karla Papa Garcia deliver on a wonderfully surprising, vegetable-forward meal. It begins with small bites such as a mushroom tart, tempura fried banana and fish skin chicharrón. Peas tossed with salsa macha and topped with turnip puree illustrates their focus, though the kitchen offers one
41.6km
6
Birriería las 9 Esquinas
Mexican
$
From the tile floors and tile-lined walls to walls hung with pots and pottery, Birriería las 9 Esquinas has simple, rustic charm down pat. If the name didn't offer a hint, this longstanding restaurant is all about birria, specifically goat birria (the stained-glass goat's head enhancing one side of the kitchen is another clue). It is offered in a variety of ways here, with a standard order, a small order and an order of three tacos in freshly made corn tortillas. Their tortillas are skillfully made and cooked to order, and the birria is accompanied by a variety of salsas, as well as diced onio
42.7km
7
Allium
Mexican, Contemporary
$$$$
Some chefs tout their use of local products, but Chefs Adolfo Galnares and María Ortega are truly committed at their restaurant, Allium, where nearly 100% of their ingredients are Mexican. A rooftop garden provides hyperlocal produce, while Nayarit seafood is the star of the show. Sit indoors or out and enjoy dishes like the tiradito de pina, a fish of the day layered with charred pineapple and finely diced chiles in a soy marinade. Main dishes like crisp-skinned, pan-seared pescado with a tomatillo pistachio mole verde never disappoint. Neither does their dulce de leche panna cotta with guava
43.0km
8
La Docena
Mexican, Seafood
$$$
La Docena has been making a name for itself since 2012. Known throughout Mexico for their upscale but far from fussy style, this Guadalajara restaurant has a rustic charm thanks to brick walls and tile floors set with wood tables and chairs. Seafood is the focus here, though there are plenty of other options, and many dishes are kissed by the flames from their live-fire grill. The kitchen shows careful restraint, letting the quality ingredients stand on their own. Start with a plate of oysters, served raw or cooked over the grill, before moving on to tacos like the taco de jaiba with softshell
43.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。