恩特罗布雷斯酒店
Hotel EntreRobles
·Hotels
入住 03:00 PM / 退房 12:00 PM
会议室免费早餐24小时前台免费无线网络指定吸烟区免费自助早餐全部设施 · 16 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.4
设施8.4
清洁8.4
环境8.4
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
家庭三人房
45 ㎡最多 4 人
1张大床和1张单人床 484平方英尺的房间，享有花园美景 睡眠 - 提供床单 浴室 - 私密浴室，配有毛巾，提供浴缸或淋浴 实用 - 配备衣柜或衣橱；可应要求提供折叠床/加床及婴儿床 舒适 - 配有供暖设施 无烟环境
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豪华双人房
35 ㎡最多 2 人
一张大床 377平方英尺的房间，位于一楼，享有花园景观 睡眠 - 床单 浴室 - 独立卫生间，提供毛巾，配有浴缸或淋浴设施 实用设施 - 衣柜或储物柜 舒适度 - 供暖设备 无障碍设施 - 适合轮椅使用者 注意事项 - 不提供折叠床/额外床位 禁烟房间 房型/床型根据入住时的实际情况而定
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传统单人房
15 ㎡最多 1 人
1张大号床 客房面积为161平方英尺，享有花园景观 睡眠 - 床单 洗手间 - 私人浴室，配备毛巾和浴缸或淋浴 实用设施 - 衣橱或储物柜 舒适 - 暖气 须知 - 不提供婴儿床 禁烟客房
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标准间
15 ㎡最多 2 人
1张双人床 161平方英尺的房间，享有花园美景 睡眠 - 床单 浴室 - 独立卫生间，配有毛巾，以及浴缸或淋浴设施 实用设施 - 衣柜或储物柜 舒适性 - 暖气 须知 - 不提供婴儿床 禁止吸烟
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酒店设施 · 16
酒店提供的全部设施与服务(来自多源资料汇总)。
会议室免费早餐24小时前台免费无线网络指定吸烟区免费自助早餐免费早餐会议室电梯沙滩躺椅入口的明亮小道无障碍停车位无障碍公共洗手间无障碍轮椅停靠车位免费自助停车楼梯扶手
周
周边与地图
餐厅景点
1
Silabario
fine_dining, international · ★ Michelin
€€€
A restaurant that is well worth a visit thanks to its highly skilled cuisine and its unique sixth floor location, beneath an audacious avant-garde steel-framed dome featuring no fewer than 154 triangular panes of glass that crowns the headquarters of the Real Club Celta de Vigo. Here, locally born chef Alberto González, who for several years had a Michelin star at the Silabario restaurant he ran in Tui (Pontevedra), focuses on the new style of Galician cooking that respects tradition, albeit from a more contemporary viewpoint, building his dishes around the quality of their ingredients. His à
16.6km
2
Maruja Limón
Contemporary · ★ Michelin
€€€
Self-taught chef Rafa Centeno is proof that someone without a background in the world of gastronomy can still be rewarded with a Michelin star. Today, this former graduate in industrial relations can proudly boast about his 25th anniversary at the head of a successful restaurant.Located just a few metres from Vigo’s maritime promenade and named after his mother-in-law, Maruja Limón offers guests a fun, liberating and informal dining experience that Centeno hopes will re-awaken their emotions and memories. Ably supported in the kitchen by chef Inés Abril, he conjures up two tasting menus for gu
16.9km
3
Enxebre
spanish · 必比登
€€
The first thing that draws you to this restaurant, where the Galician name translates as something that is pure, authentic and genuine, is that it is run by a young couple, chefs Marcos Rodríguez and Patricia Uceda, the former from Vigo itself, the latter from Toledo. This modern space, laid out on two floors and boasting a semi-open-view kitchen, also has a bar counter where guests can dine while watching the chefs hard at work. The contemporary inspired à la carte showcases plenty of technical prowess through signature tapas such as the “cocido stew doughnut” and Enxebre’s own version of a c
16.5km
4
Morrofino
Modern Cuisine · 必比登
€€
A restaurant-cum-taberna that continues to win over foodies, where the simple urban ambience comes as a pleasant surprise. Here, the chef is keen for the open-view kitchen behind the bar to take centre stage, creating exciting, technically adept and contemporary dishes with a creative twist and a street-food feel, while at the same time respecting traditional flavours. The à la carte offers dishes to share, backed up by two tastings menus (Origen and Morrofino) and attractive culinary creations that occasionally showcase interesting, internationally inspired fusions. We were particularly surpr
17.2km
5
Casa Marco
Traditional Cuisine · 必比登
€€
A particularly interesting option if you’re looking for elaborate traditional cuisine as an alternative to the usual fish and seafood on offer in the area. In addition, the restaurant has a classic, contemporary-style elegance, with a striking dining room to the rear which boasts a large window offering views of the chef at work in the kitchen. The à la carte features a good choice of meats (including IGP Castilla y León lamb), along with some rice dishes, fish straight from the market, and mouth-watering specialities such as baked loin of cod with onions and “panadera” potatoes, fried milk “d
17.2km
6
Porto dos Barcos
Seafood
€€€
A restaurant in a superb setting by the ocean, where the sea ebbs and flows against the rocks almost at your feet. In the classically furnished dining room, with large picture windows boasting stunning views of the Atlantic, savour Galician cuisine created with ingredients, such as the spectacular fish and seafood, of a quality that can only be found in this region. The extensive terrace is the restaurant’s jewel in the crown!
10.0km
7
Kita
Japanese, Fusion
€€
Located in a residential district of the city, this restaurant, with its simple minimalist-style decor, showcases Japanese techniques and its array of slicing skills but with top-quality Galician ingredients (hence its Japanese name, which translates as “Fusion of the North”). The cooking here, which is limited to a single tasting menu, features dishes such as Rubia Gallega beef gyoza with kimchi and Galician-style usuzukuri.
15.4km
8
La Mesa de Conus
Contemporary, Traditional Cuisine
€€
Attractive, modern and different, and designed for just 12 people to dine at the bar, hence our strong recommendation to book ahead. Chef Víctor Conus conjures up contemporary cooking with a focus on quality ingredients, the seasons and his own personal experiences. This is showcased on a single surprise tasting menu built around the best Galician ingredients available daily albeit with a nod to his Andalucian roots. Produce sourced from his kitchen garden in Nigrán are always present (including delicious Loba beans) as are pork-based products (charcuterie, as well as cuts such as “abanico”, “
16.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。