斯泰内格酒店

Centrally located and with a plain, almost minimalist interior and a small charming outdoor space on the pedestrianised street for summer dining, Osteria Acquarol serves dishes which are strongly rooted in the region yet prepared with modern techniques and very much influenced by the character of the owner-chef here. Regionally sourced sustainable ingredients often feature in its highly original cuisine, including aromatic and wild herbs grown in the chef’s own garden. In 2023, the restaurant’s kitchen garden was extended so vegetables now play a more dominant role in the two tasting menus ser