梅耶酒店 - 古代贝尔基斯旅馆
Hotel Meyer - Alter Bergischer Gasthof
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露台野餐区可提供早餐(需额外收费)现场游乐场免费自助停车附近有远足/骑行小径全部设施 · 7 +
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

标准单人房
1 × Twin bed最多 1 人
1 张大单人床 浴室 - 私人浴室,配有毛巾以及浴缸或淋浴设施 实用配备 - 可应要求提供折叠床/加床及免费婴儿床 舒适体验 - 提供每日清洁服务 须知 - 不提供床单,亦不设婴儿床或折叠床/加床 禁烟客房
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标准双人房或双床房
2 × Twin bed最多 2 人
两张大双人床 卫生间 - 配有私人卫生间、毛巾,以及浴缸或淋浴设施 实用设施 - 应要求提供折叠床/加床以及免费婴儿床 舒适性 - 提供每日客房清洁服务 温馨提示 - 不提供床单,无法提供婴儿床或折叠床/加床 无烟房
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酒店设施 · 7
酒店提供的全部设施与服务(来自多源资料汇总)。
露台野餐区可提供早餐(需额外收费)现场游乐场免费自助停车附近有远足/骑行小径附近有骑马活动
周
周边与地图
餐厅景点
1
Zur Post
german · ★ Michelin
€€€€
Brothers Alejandro and Christopher Wilbrand have transformed this historical inn into a place where diners can relax and indulge. Their cuisine succeeds in striking an interesting balance between classic gastronomy and a creative brand of modern cooking. They use first-rate ingredients to conjure up two set menus: one regular and one vegetarian. The well-thought-out dishes draw on regional culinary heritage as well as more far-flung European influences. On-point recommendations from the excellent wine list. In addition to their fine dining restaurant, the Wilbrands also preside over the less f
8.4km
2
Vendôme
Creative, Classic French · ★★ Michelin
€€€€
Since taking over the culinary reins from Joachim Wissler, Dennis Kuckuck, his long-time sous-chef and trusted colleague, has continued to uphold the high standards of this elegant fine dining restaurant. The cuisine, based on the French classics and rounded out with modern influences, is a real treat for diners – think wonderfully tender, poached and lightly flambéed winter cod, served with salmon roe and a buttery vin jaune sauce with savoury spruce shoot oil. Here, they know just how to bring out the natural flavours of the superb ingredients. The dishes have a clear structure and harmoniou
10.6km
3
La Cuisine Rademacher
french · ★ Michelin
€€€€
Although not in the prettiest part of town and a little removed from central Cologne, this restaurant is well worth seeking out. In a well-kept listed building occupying a corner plot, chef-patron Marlon Rademacher and his dedicated team welcome diners to this modern, tastefully designed space. Made with outstanding quality ingredients, the cooking is refined and contemporary. Choose between the standard set menu and the "Menu du Prestige". A vegetarian set menu can be ordered at the time of booking. There is also a small à la carte selection, plus a reasonably priced lunch menu.
13.9km
4
Zur Mühle
International
€€
In their well-established restaurant – it’s been in the same family since 1895 – Hermann and Kerstin Berger prepare internationally inspired cuisine such as sliced salmon in a rocket and pesto crust with teriyaki beans, mashed potato and sweet mustard. The interior is cosy with a modern note.
2.6km
5
Postschänke
Farm to table
€€
With its cosy and lively atmosphere, Postschänke is a fantastic alternative to Zur Post, the fine-dining restaurant. Here, the delicious seasonal cuisine made with select, fresh ingredients goes down a treat. They serve a daily set menu with options, as well as daily specials. The service is exceedingly friendly and attentive.
8.5km
6
Schote
Modern Cuisine, Contemporary
€€€€
Now that Nelson Müller and his team have moved from Essen to Bergisch Gladbach, the affable restaurateur and celebrity chef is showcasing his dine dining cuisine at Diepeschrather Mühle, a converted mill set in beautiful natural surroundings. They serve a modern, ambitious set menu with seasonal influences. Great attention to detail and an unfailing sense of balance never fail to impress in dishes such as "Seabed" – turbot, roe sauce, morel ravioli, mandarin, caviar or "From the Bresse" – imperial quail, spring chicken, pointed cabbage, duck liver, grapes. The vegetarian version of the set men
12.5km
7
Heldmann & Herzhaft
Classic Cuisine, Country cooking
€€
Originally the home of an industrialist, this smart 19C villa is the perfect backdrop for the delicious cuisine of chef-patron Ulrich Heldmann. Diners choose from a varied seasonal menu and à la carte dishes based on fresh produce – and the "Menu Surprise" Wed-Thu. The setting is truly lovely, with its high ceilings, elegant hardwood floors and refined table settings; in summer, tables on the terrace are of course particularly coveted. And then there is the experienced, attentive and pleasingly laid-back service provided by a team under the management of hostess Petra Heldmann. The restaurant
14.8km
8
Da Mila
餐厅
餐厅
8.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。