贝兰布拉俱乐部 莱斯梅努伊尔斯公寓 - 艾雷尔村
Belambra Clubs Résidence Les Menuires - Le Hameau Des Airelles
·Residences
大堂壁炉行李寄存桑拿免费无线网络滑雪存储大堂内的 fireplace全部设施 · 31 +
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
客房标准公寓，1卧室，阳台
标准公寓，1卧室，阳台
2 × Twin bed / 1 × Double bed最多 4 人
两个单人床和一个双人床 房间配备私人阳台/院子 房间布局 - 卧室 餐饮设施 - 小厨房，配备冰箱、炉灶、微波炉和洗碗机 浴室 - 私人浴室，配有浴缸或淋浴 实用设施 - 办公桌及衣柜；可根据要求提供免费婴儿床 舒适体验 - 可应要求提供新床单和新毛巾，房间配备暖气 注意事项 - 客房清洁可根据需求提供 酒店内禁烟
在 FlyerTrip 查价 / 预订 →
标准公寓，1 卧室，阳台，山景
2 × Twin bed / 1 × Double bed最多 4 人
两张单人床与一张双人床 拥有山景的阳台 布局 - 卧室 餐饮 - 配备小厨房，内含冰箱、炉灶、微波炉和洗碗机 浴室 - 私人浴室，配有浴缸或淋浴 实用设施 - 配备书桌及衣柜或储物间；可根据要求提供免费婴儿床 舒适度 - 可根据要求提供干净的床单和毛巾，并配有供暖设备 注意事项 - 清洁服务需提前请求 无烟房间
在 FlyerTrip 查价 / 预订 →mountain_view标准公寓, 2 卧室, 阳台, 山景 (标准)
标准公寓, 2 卧室, 阳台, 山景 (标准)
4 × Twin bed / 1 × Double bed最多 6 人
四张单人床与一张双人床 阳台或庭院可俯瞰山景 布局 - 两间卧室 饮食 - 配备冰箱、电炉、微波炉以及洗碗机的小厨房 卫生间 - 私人浴室，配有浴缸或淋浴设施 实用设施 - 配备书桌及衣柜；可应要求提供免费婴儿床 舒适性 - 可应要求提供新鲜床单和毛巾，以及暖气设施 温馨提示 - 可按需提供清洁服务 禁烟
在 FlyerTrip 查价 / 预订 →
标准公寓，2间卧室，阳台（标准）
4 × Twin bed / 1 × Double bed最多 6 人
四张单人床和一张双人床 配有私人阳台/露台 布局 - 两个卧室 餐饮 - 小厨房设有冰箱、炉灶、微波炉和洗碗机 浴室 - 私人浴室，配有浴缸或淋浴 实用设施 - 办公桌和衣柜或衣橱；可应要求提供免费婴儿床 舒适度 - 可应要求提供新床单和新毛巾，并配有取暖设施 温馨提示 - 客房清洁服务可根据需求提供 禁烟房间
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 31
酒店提供的全部设施与服务(来自多源资料汇总)。
大堂壁炉行李寄存桑拿免费无线网络滑雪存储大堂内的 fireplace附近山地骑行多语种员工电梯现场下坡滑雪附近有下坡滑雪附近的越野滑雪覆盖停车场更换毛巾（需提前请求）根据要求更换床单附近的漂流附近攀岩自助停车（额外收费）现场滑雪设备租赁滑进/滑出通道滑雪存储附近滑雪橇无烟物业附近滑雪附近的雪地摩托车活动附近有雪鞋行走旅游/票务协助前台（有限时间）大堂免费报纸附近有远足/骑行小径应请求提供客房服务
周
周边与地图
餐厅景点
1
René et Maxime Meilleur
Creative, Regional Cuisine · ★★ Michelin
€€€€
Dad René, son Maxime and now Maxime’s children too, Oscar and Calixte, work hand in hand towards a common goal: shine the spotlight on their mountain terroir as they lovingly craft each ingredient, while seeking inspired new ways to prepare regional delicacies. Cheese, fish from the lake, as well as herbs and berries that René picks daily, are at the core of their “intelligent and legible” score. The entire family pitches in here: mum, daughter, daughter- and son-in-law all play a role too, waiting on tables or in the back office. Finally, should you wish to spend the night, book yourself into
4.4km
2
Les Explorateurs - Hôtel Pashmina
Modern Cuisine · ★ Michelin
€€€€
In a magnificent hotel set 2 345m above sea level, this high-flying restaurant is well worth the climb. The eye-catching interior decor sets the tone for exploring the chef's inspired creations based on meticulously sourced high-quality ingredients: scallops with mushrooms from La Motte-Servolex; venison fillet with clementine and beetroot; AOC Bresse chicken served two ways. Right through to the desserts, the dishes are a resounding manifestation of consummate technical skill and a determination not to be just another luxury hotel restaurant.
5.8km
3
L'Ekrin by Laurent Azoulay
Modern Cuisine · ★ Michelin
€€€€
In this luxury chalet hotel in the heart of the resort, L'Ekrin is a cosy cocoon with furnishings and tableware designed down to the smallest detail (the crockery was specially created by a ceramist from Thônes). Chef Laurent Azoulay crafts creative and refined cuisine that skilfully blends the influences of his native Provence and adopted home of Savoie. Uncompromising when it comes to sourcing, he showcases the finest Mediterranean fish, local poultry and escargots from Savoie in subtle dishes; these are often complemented by side dishes that play on texture and flavour. Highly skilled when
7.3km
4
Simple et Meilleur
french · 必比登
€€
In a purebred alpine interior appointed in light wood whose floor-to-ceiling windows overlook the mountains, the chef shines the spotlight on satisfying Savoyard dishes and victuals, often to share: baked trout, Reblochon fondue, cold cuts and cheeses from the region, blueberry tart, or a bourguignon of venison with creamy polenta on the side. The brainchild of René and Maxime Meilleur, this welcoming establishment lies at the foot of the slopes. The ground-floor hosts a gourmet delicatessen with an enticing selection of local delicacies to take home.
5.3km
5
Le Diamant Noir
Modern Cuisine
€€€€
At this chic restaurant perched at the top of the resort (altitude 2 400m), chef Éric Samson, assisted by his son Swann, pays tribute to the food of his three favourite areas: his native Brittany, his adopted home of Savoie and his beloved Périgord. His cleverly devised multi-course single set menu draws on all three terroirs with finesse: the famous "diamant noir" ("black diamond"), ie black winter truffle, takes pride of place, with organic scrambled eggs; matured abalone and Breton buttermilk emulsion; hay-cooked Roscoff onions, summer Beaufort cheese royale… and textures of poached pear wi
5.5km
6
Le 80
Traditional Cuisine
€€€
Adorned in colourful hot-air balloons, Le 80 presents a patriotic culinary line-up of French traditions in well-crafted dishes: Richelieu pâté en croûte (porkpie), free-range pork chop smoked in hay or rose-scented praline meringues in a vanilla custard cream. More festive in the evenings. Follow in the footsteps of Jules Verne!
7.3km
7
La Coursive des Alpes
Modern Cuisine
€€€
Welcome to the ski resort’s former cinema, with a lounge bar on the ground-floor for snacks and a drink, and the restaurant proper laid out around a mezzanine of galleries. Chef Laurent Hillairet cooks noon and evening, 7/7, rolling out a modern, tasty, deftly crafted score. Sweetbread is the house signature, but their vitello tonnato paired with harissa seasoning, carrots and parmesan or the almost ethereal raclette of soft brioche bread and the ‘7 hour’ confit of beef à la royale are definitely recommended. The rice pudding with confit pears, grilled almonds and vanilla ice cream is just too
7.6km
1
2
3
4
5
6
7
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。