行者酒店

Nestling in the hills, this small country restaurant delights guests with its relaxed atmosphere and Tuscan cuisine reinterpreted with a light, contemporary flavour. The paccheri pasta with a sausage ragù and celeriac cream is particularly delicious. The warm welcome offered by the owner, who always greets guests with a smile, adds to the appeal.

Standing on a round terrace, this restaurant with a fairly plain interior serves dishes made from some of the best produce of the region – cured hams, bread, pasta and famous Tuscan meats. The restaurant also offers simple, rustic - style guestrooms.