1 / 24

塞戈尔与商务酒店波尔多德利塞尔

Name: 塞戈尔与商务酒店 波尔多德利塞尔
Address: 183 Cours de L'Yser, 波尔多, FR

Séjours & Affaires Bordeaux de L'Yser

8.2/ 10推荐

·Hotels

📍183 Cours de L'Yser · 波尔多 ↗

📞0033556344362

电梯传真/复印停车允许携带宠物工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 24 +

写点评

官方介绍

Located at just over a 10-minute walk from the Bordeaux Saint Jean train station, Place de la Victoire and the pedestrianized shopping street - Rue Sainte Catherine, this modern residence offers style and convenience. The ideal place to spend a relaxed holiday with friends and family or a romantic getaway with the loved ones. Due to it being a long term residence, the minimum period guests can stay is 4 days, but this is hardly enough time to explore all of the charming places the city has on display and relax properly. And the fully-equipped apartments place its guests in the perfect spot for the first and offer the ideal conditions for the second.

本页不含价格与预订排序,佣金与广告不影响内容。

去 FlyerTrip 预订 →

周

周边与地图

餐厅景点

L'Observatoire du Gabriel

Modern Cuisine, Creative · ★★ Michelin

€€€€

Located in the central edifice on Bordeaux's iconic Place de la Bourse, opposite the Miroir d'Eau water feature, this establishment is run by the owners of Château Angelus and Logis de la Cadène in Saint-Émilion. The gorgeous 18C parlours have been converted into a single open space and lavishly appointed – oak floors, thick carpets, wood panelling and mouldings. Young chef Bertrand Noeureuil, who worked with Arnaud Donckele, delights diners with beautiful cuisine inspired by the sea and the seasons – noisette de sole "Chambrelent" au plat, or lightly veiled thin fillets of sardines "Bacalan",

2.1km

Le Pressoir d'Argent - Gordon Ramsay

deli, fine_dining, regional, international, french, local · ★★ Michelin

€€€€

British chef Gordon Ramsay (born in Scotland) is a true culinary talent who has already been awarded three Michelin stars in England. He signs off on Le Pressoir d'Argent's menu who breathes a touch of modernity into the classic cuisine. It all comes together to enhance that French art de vivre – the opulent and refined decor and ultra competent service, the celebration of the finest ingredients from the abundant Bordeaux and Aquitaine region (foie gras, truffles, caviar, fish)… and the solid silver Christofle lobster press that is moved from table to table. The competence of the three sommeli

2.2km

Le Quatrième Mur

french · ★ Michelin

€€€€

The quatrième mur (‘fourth wall’) of a theatre is the invisible one that separates the actors from the audience. An apt name for this restaurant set in Bordeaux’ iconic Grand Théâtre. Philippe Etchebest plays a gloriously simple, understated score focusing on first-rate ingredients, high-flying technique, a side dish and a jus. The terrace on one of the opera house’s outdoor side galleries is heavenly. Bookings essential – two sittings at lunchtime and in the evening. The menus change weekly.

2.2km

Amicis

Creative · ★ Michelin

€€€€

In a chic district of Bordeaux, between Allées de Tourny and Place des Grands-Hommes, chef Alexandre Baumard (ex Logis de la Cadène in Saint-Émilion and L'Observatoire du Gabriel) presides over this elegant two-storey restaurant. Courtesy of a tasting menu (dinnertime only), the legible, delicate cuisine showcases quality ingredients, mainly fish and seafood, that are precisely and creatively prepared, e.g. plancha grilled squid, flanked by a rustic slice of Grenier médocain (local cured meat). Damien Amilien's desserts, as delicious as they are high-flying, continue in this subtle vein – illu

2.4km

Tentazioni

Italian, Modern Cuisine · ★ Michelin

€€€€

She hails from Brittany, he is from Sardinia, they met in Corsica... and now they run a small restaurant in Bordeaux that punches above its weight. The chef's dishes are precise and always inspired, especially when they home in on first-rate ingredients: langoustines, spider crab, bluefin tuna and pigeon. Expect very contemporary cuisine, bursting with flavours and littered with references to Italy (put it down to the chef's origins), without ever lapsing into nostalgia or getting caught up in proclamations of identity. The tasting menus change every week depending on the chef's inspiration. I

2.4km

Soléna

Modern Cuisine · ★ Michelin

€€€€

Slightly out of the bustling city centre, this smart, yet subdued façade reveals a comfortably cosy interior. The chef, Victor Ostronzec has been honing his undeniable talent here since 2016. He stands out from the crowd with his technical, creative cuisine and often inspired plating, and always has something new to offer up his sleeve. His desire to astound is embodied by the fact that he only offers surprise menus in the evening. The polished front of house team adds the final flourish to this culinary portrait.

2.5km

Kedem

sandwich · 必比登

€€

Previously cohorts at Miles (now closed), Gil Elad and Ronan Cadoret strike again! In this small bistro complete with a counter, they serve up a veritable feast of small plates celebrating the flavours and spices of the Middle East. Their dishes make good use of the locally sourced produce at hand (Landes free-range chicken marinated in sumac with a spicy chicken jus; shish barak stuffed with porcini and seasonal chanterelles). Other highlights include a wide variety of delicious house-baked breads (eg Yemeni kubaneh) and some excellent desserts, including a Lebanese turnover filled with a dat

1.4km

Panaille

Modern Cuisine · 必比登

€€

At this new-generation neighbourhood bistro – often fully booked – a close-knit trio of friends is making a splash. The dishes are meticulously prepared, with a mix of traditional recipes and forays into Asian and South American cuisines. The lunch menu is reasonably priced; in the evening, more elaborate cuisine, including starters to share. Pleasant patio.

1.4km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

塞戈尔与商务酒店波尔多德利塞尔

客房房型 · 2

套房（2位成人）

Chambre inactive

酒店设施 · 24

周边与地图

塞戈尔与商务酒店 波尔多德利塞尔

客房房型 · 2

套房（2位成人）

Chambre inactive

酒店设施 · 24

周边与地图

塞戈尔与商务酒店波尔多德利塞尔