04
住客评分与口碑
基于 200 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-17
住客普遍赞赏员工热情周到、早餐丰富及床铺舒适，性价比高。主要不满为设施陈旧老化、部分房间噪音大（临街）或缺空调，以及4星级标准与实际体验不符，存在卫生细节问题。
维度评分 · 跨来源加权
服务6.8
清洁6.2
位置6.0
性价比5.8
＋ 住客称赞员工服务热情友好 · 早餐选择丰富且质量不错 · 床铺舒适，睡眠质量尚可 · 房间空间宽敞
－ 住客抱怨设施陈旧，装修过时 · 临街噪音大，隔音差 · 缺乏空调或通风不佳 · 卫生细节不足（霉斑、灰尘）
KEY适合预算有限、重服务轻设施的旅客。建议选非临街房，对老旧装修和噪音敏感者慎选。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Deluxe Double Room with Balcony
1 × Queen bed20 ㎡最多 3 人
Featuring free toiletries, this double room includes a private bathroom with a shower, a bidet and a hairdryer. The air-conditioned double room features a flat-screen TV, a private entrance, a coffee machine, a wardrobe as well as garden views. The unit has 1 bed.
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Double Room with Pool View
1 × Queen bed20 ㎡最多 3 人
Featuring free toiletries, this double room includes a private bathroom with a shower, a bidet and a hairdryer. The air-conditioned double room features a flat-screen TV, a private entrance, a coffee machine, a wardrobe as well as garden views. The unit has 1 bed.
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酒店设施 · 28
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务免费停车24小时前台加热家庭房花园远足电梯骑行酒吧传真/复印干洗客房早餐打包午餐停车允许携带宠物露台免费无线网络私人停车场无障碍停车场街道停车电动车充电站自行车租赁无烟房间餐厅客房服务全馆禁烟会议/宴会设施
周
周边与地图
餐厅景点
1
Triptyque
fine_dining · ★ Michelin
€€€€
Niven Kunz is famous for his 80/20 concept: at Triptyque, vegetables and fruits make up at least 80% of each dish. A true ambassador for Westland, he frequently crosses the region to visit his suppliers. Along with hostess Virginie van Bronckhorst-Kunz, he aims to help you feel at one with nature. They do this subtly, with a certain natural ease. The elegant luxury of the decor also has a natural undertone, with details like dried flowers adding a touch of sophistication.With a highly personal creative approach, the chef puts the terroir in the spotlight. His dishes are defined by their deep,
5.2km
2
Novaela
Creative French · ★ Michelin
€€€€
Novaela encapsulates the magic of the Bagijnhof, a historical beguinage. The blend of upscale contemporary design and old architectural features is unique; the oval stone counter and the wooden beams immediately draw the eye. A few tables beneath the glass roof, which can be opened in fine weather, afford front-row views of the open kitchen, where the enthusiastic Daniel Duijster Gomero is at work. His cuisine is all about creativity, excitement and beautiful presentation.The chef's Peruvian heritage runs as a subtle leitmotif through both the tasting menus and the concise à la carte selection
9.4km
3
't Ganzenest
Modern French · ★ Michelin
€€€€
't Ganzenest will forever be associated with Harry Visbeen, who held a MICHELIN star for many years. Today, Erik Tas is writing a new chapter of this beautiful story. He has cultivated the authentic allure of the building and revamped the restaurant with just the right dose of elegance. A glance at the menu reveals that chef Tas is a fan and connoisseur of top-quality produce such as turbot, veal sweetbreads and wagyu. He enhances these ingredients with the perfect garnishes and expertly done sauces with great depth of flavour. Take, for example, the wonderful cream sauce with chanterelles and
9.9km
4
Le Vieux Jean
french · 必比登
€€
Robert-Jan Polman's romantic restaurant has been delighting French cuisine enthusiasts since 1974. The robust flavours, subtle undertones and timeless cooking methods are a testament to his culinary skill. The rich lamb jus infused with thyme, which accompanies perfectly roasted Dutch lamb, and the crispy veal sweetbread with a lobster and crayfish sauce are simply divine! The incorporation of Dutch produce, notably game, gives his dishes a unique character. Be sure to try the cheeses too! As you might expect, the wine list gives pride of place to French labels, which perfectly complement the
9.5km
5
Lalou
French
€€€
Mario Ridder has chosen a historical building brimming with character in the heart of Delft in which to celebrate wine and French cuisine. Divided into a bar, wine bar and brasserie, Lalou is the epitome of nostalgic charm – think leather ceiling, Renaissance paintings and chandeliers. The exclusive wine list exceeds 700 labels, reflecting the chef's passion for the grape. The appealing menu includes many dishes that can be ordered as half portions. An indulgent salad niçoise, lobster ravioli with a frothy bisque, delicately sweet crêpe suzette: expect no unnecessary embellishments, just fanta
9.3km
6
Azurite
Modern Cuisine, Creative
€€€€
When a passionate craftsman and veteran of the Dutch culinary scene like Mario Ridder shares his most personal vision, every foodie knows it's time to pay attention. In the heart of Delft, Azurite immerses diners in a tasteful setting featuring glass, concrete and wood. Raw, natural and yet warm, with select provisions showcased as visual highlights (the upper floor is home to a wine loft holding hundreds of bottles and a vintage whisky and digestif bar). The service is equally elegant – unobtrusive yet attentive – with a sommelier who curates outstanding pairings. The stage is set; now the ch
9.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。