假日快捷酒店及套房 蒙特普莱森特 - 查尔斯顿，IHG酒店
Holiday Inn Express Hotel & Suites Mount Pleasant - Charleston by IHG
2026-03-27 开业· 116 间客房· 入住 03:00 PM / 退房 11:00 AM
提供折扣的场外停车费健身设施（需付费）空调电梯行李寄存快速入住/退房全部设施 · 63 +
概览 · AI 整理
Holiday Inn Express Hotel & Suites Mount Pleasant - Charleston by IHG 位于南卡罗来纳州查尔斯顿附近的 Mount Pleasant，地处 Arthur Ravenel Jr. 大桥脚下，紧邻 17 号公路，交通便捷。酒店距离查尔斯顿市中心及海滩仅数分钟车程，周边拥有南卡罗来纳水族馆、Fort Moultrie、Patriot's Point（约克城号战舰）及 Fort Sumter 渡轮等热门景点，亦方便前往 Isle of Palms 和 Sullivan's Island 等优质海滩。对于商务旅客，酒店靠近 Raytheon、AT&T、Nucor、MUSC 及查尔斯顿学院等主要雇主。酒店提供 116 间客房，近期已完成翻新，配备免费 Wi-Fi、户外泳池、健身中心及可容纳 55 人的会议室。住客普遍称赞员工服务热情专业、房间洁净舒适、早餐品质佳且地理位置便利；但亦有反馈指出部分设施略显陈旧、淋浴水压不足及客房咖啡机被移除等情况。酒店禁止吸烟，提供洗衣服务、行李寄存及 24 小时前台接待，适合休闲度假及商务出行人士。
01
会员等级 × 权益实测
住客实测各会籍等级实际拿到的升房 / 早餐 / 延退,点等级切换。
房型升级视房态
视空房情况升级
免费早餐通常没有
行政酒廊通常没有
延迟退房视房态
延迟至14:00退房 · 可至 14:00
欢迎礼视房态
欢迎礼或积分二选一
Earned with 20 Elite Qualifying Nights or 40,000 Elite Qualifying Points in a calendar year. Once earned in a calendar year, Elite status is maintained through the end of the following calendar year.
04
住客评分与口碑
基于 559 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-04
住客高度赞扬员工热情专业、房间洁净舒适及位置便利，早餐普遍获好评。主要不满集中于部分设施老化（如电视、淋浴水压）、客房咖啡机被移除、早餐补货不及时或空间狭小，以及极个别入住体验不佳。
维度评分 · 跨来源加权
清洁9.3
性价比9.0
服务9.0
位置9.0
设施8.4
＋ 住客称赞员工服务热情专业 · 房间清洁舒适 · 早餐种类丰富 · 地理位置便利
－ 住客抱怨早餐供应延迟或不足 · 房型与预订不符 · 设施维护问题 · 饮食选择有限
KEY适合重视服务与清洁的家庭及商务客。建议对设施老化有心理准备，若需私密晨间咖啡体验可能不便。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 15
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
两卧室套房
1 × Extra-large double bed (Super-king size)56 ㎡最多 6 人
这间宽敞的套房具有以下特点： - 两间卧室 - 独立的休息区 - 沙发床 - 微波炉 - 小型冰箱 - 带水槽的额外台面空间
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一卧室大床套房
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed46 ㎡最多 4 人
这间宽敞的套房配备了一张沙发床和独立的起居区域。
在 FlyerTrip 查价 / 预订 →客房无障碍/禁烟王套房
无障碍/禁烟王套房
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed46 ㎡最多 4 人
这个宽敞的套房配备了沙发床和独立的休息区。
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无障碍/无烟两张大床女王套房（带无障碍浴缸/淋浴）
1 × Sofa bed / 2 × Queen bed40 ㎡最多 6 人
该无障碍套房配备了微波炉、小冰箱和无障碍淋浴间。此外，还配备平面有线电视。
在 FlyerTrip 查价 / 预订 →客房标准大床房，配有两张大床 - 额外的楼层空间
标准特大床房（附加空间）
1 × Extra-large double bed (Super-king size)37 ㎡最多 2 人
这间宽敞的房间配备了瓶装水和浴袍。
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豪华套房 - 无障碍 - 禁烟
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed37 ㎡最多 6 人
此套房提供免费的洗漱用品，配有私人浴室，内设浴缸、淋浴及吹风机。套房内配备空调、茶及咖啡机、衣柜、地毯地面，以及带有有线频道的平板电视。
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带两张大床的标准大号床房，配有无障碍浴缸
2 × Queen bed28 ㎡最多 4 人
宽敞的双人房配备空调、茶水和咖啡机，以及一个带浴缸和淋浴的独立浴室。房间内设有两张床。
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无障碍大床房/无障碍淋浴间 - 禁烟
1 × Extra-large double bed (Super-king size)28 ㎡最多 2 人
宽敞的双人房配备空调、茶水咖啡机，此外还设有配有浴缸和淋浴的私人浴室。房间内设有衣柜、地毯、暖气，以及配有有线频道的平板电视。此房型提供一张床。
在 FlyerTrip 查价 / 预订 →客房标准大床房
标准大床房
1 × Extra-large double bed (Super-king size)28 ㎡最多 2 人
此房间配备微波炉、小冰箱，以及茶和咖啡冲泡设施。
在 FlyerTrip 查价 / 预订 →客房标准大床房（两张大床）
客房标准大床房（双大床）- 适合通讯使用
标准大床房（双大床）- 适合通讯使用
2 × Queen bed28 ㎡最多 4 人
宽敞的双人房配备空调、咖啡和茶水设备，并设有一个带浴缸和淋浴的独立卫生间。房间内还配有有线频道的平板电视、衣柜、地毯和暖气。该房型可提供两张床。
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标准大床房（无障碍浴缸）- 适合行动不便人士
1 × Extra-large double bed (Super-king size)28 ㎡最多 2 人
宽敞的双人房配备空调、茶水和咖啡机，此外还设有一个私人浴室，内含浴缸和淋浴设施。房间内提供一张床。
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标准间
1 × Extra-large double bed (Super-king size)28 ㎡最多 2 人
该房间配备无障碍淋浴间，方便客人使用。 床型偏好无法保证，将根据到达时的可用性进行分配。
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酒店设施 · 63
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费健身设施（需付费）空调电梯行李寄存快速入住/退房传真/复印残疾人士设施停车允许携带宠物共享休息室/电视区桌游/拼图礼宾服务无过敏房间低浴室洗手池户外家具盲文工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人送餐安全封闭安全警报钥匙卡访问现场体育赛事（播放）有氧运动互联网接入日本庭园健身设施（附加费）附近钓鱼快速入住外部停车场提供折扣费用附近的划船活动洗漱用品散装分配器泳池日光浴躺椅接待大厅安全停车场现场购物自动取款机/银行业务公共区域内的电视葡萄酒发布活动免费有线互联网前台（有限时间）现场高尔夫应请求提供客房服务无烟房间全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Malagón Mercado y Taperia
Spanish · ★ Michelin
$$
Don't be fooled by this unassuming spot off King Street; Malagón is a find. It's a small space with an appealing old-world ambience, where shelves are stocked with wines and imported produce and an open kitchen offers a peek at the goings-on. Chef Juan Cassalett's tapas-focused, Spanish menu has a clear spark. Nothing is overcomplicated, and there is beauty in the precision in dishes like fried rabbit leg with a savory crème fraîche dipping sauce and la bomba de la Barceloneta, with diced pork stuffed inside mashed potato and then fried. It's all deceptively simple and deliciously surprising,
4.7km
2
Vern's
American Contemporary · ★ Michelin
$$$
The husband-and-wife team of Daniel and Bethany Heinze have created one of Charleston's most popular spots. Reservations at Vern's are highly coveted, though some may try their luck at the handful of bar seats saved for walk-ins. Charleston may be a dressed-up town, but inside this hotspot, it's more homey than fussy, with rich wood floors and tables set with flickering candles. Lowcountry ingredients are championed on a menu that reflects Chef Heinze's travels. It all shifts with the seasons but items like charred sourdough with allium butter or raw yellowfin tuna with Calabrian chili are dyn
5.1km
3
Wild Common
American Contemporary · ★ Michelin
$$$$
Chef Orlando Pagán's tasting menu is far from common, and while upgrades like caviar eggs Benedict and wagyu are indeed available, there's nothing standard here. From the price (less than $100) and the focus on local ingredients to the wildly creative dishes with a global bent, this is fine dining injected with a bit of fun. Pho with carrot kimchi or hamachi crudo with coconut and kumquat may kick off the meal before roasted carrot and walnut tortelli with carrot fondue and browned butter whey foam, and entrees like dry-aged New York strip with a polenta cake and king trumpet mushrooms. In yet
5.2km
4
Leon's Oyster Shop
Seafood · 必比登
$$
When the garage doors are up, doors and windows wide open, and the breeze blowing right through, this oyster bar has few equals. Naturally, the seafood is well-sourced at what once was a filling station. But what draws us in again and again are the small culinary twists that go a long way. A hearty smoked mahi mahi dip comes with, of all things, fried saltine crackers. A stunning shrimp roll is tossed with slivers of seedless jalapenos, garnished with crushed potato chips, and stuffed into toasted brioche. Marinated in hot sauce, brined in buttermilk, and seasoned with Old Bay, the fried chick
5.0km
5
Lewis Barbecue
Barbecue · 必比登
$$
A mural of a steer watches over the parking lot with the words “All Hail the King” in bold lettering, and firewood stacked to the roof overlooks a gravel patio set with picnic tables. A thick haze of smoke wafts in the air. Welcome to Texas by way of the Lowcountry. John Lewis, who earned a name for himself when he opened LA Barbecue in Austin, has brought with him all things smoke and beef. Beautiful, near-melting slivers of brisket and the weekend-only beef rib are essential orders, sold by the pound and sliced in front of you at the counter. Sides like green chili corn pudding and potato sa
5.0km
6
Rodney Scott's BBQ
Barbecue, Regional Cuisine · 必比登
$$
Note: Temporarily closedLike the very line of people waiting to get in, a thick haze of sweet smoke wraps around this handsome brick building. Rodney Scott’s whole-hog barbecue is a rite of passage for anyone who lives in or visits South Carolina, though true fans will drive 1.5 hours north to the original in Hemingway. Scott has hog in his blood: His parents raised them and opened a variety store and restaurant in 1972. The menu today is expansive, but the real gem is the pulled pork, which arrives soft as cotton candy, ready to be sopped in an electric sauce of vinegar, lemon juice, and spic
5.4km
7
The Restaurant at Zero George
Contemporary
$$$$
There’s an adage about never judging a book by its cover. We could say the same of this restaurant, nestled in the historic Zero George hotel that can trace its history back 150 years. The verdant courtyard, the original wood beams, the white porches – the setting is a step back in time, though the food is anything but. Chef Vinson Petrillo's tasting menu celebrates seasonality and originality, as in a recent dish of sweet pea tortellini with ham broth and sea scallop. Technique is impressive, evidenced by seared black cod dressed with caramelized koji butter sauce, grilled ramps and pickled r
3.9km
8
Fig
American
$$$
This Charleston favorite has been at it for more than two decades, but judging by the demand, you’d think they had just opened. Reservations are a hot ticket, and crowds hoping to grab a walk-in seat line up before the front door opens. Despite its age, the food feels anything but dated. This is a kitchen that knows itself, its position in the South and its place in the Lowcountry. Seafood is a strength, and the slow-baked red snapper is a good example of this; here plated with a classic sauce Américaine and wilted heirloom spinach. The chicken liver pâté is accompanied by turnip remoulade and
4.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。