赫尔施酒店
Akzent Hotel Restaurant Hirsch
·Hotels
入住 03:00 PM / 退房 11:00 AM
提供折扣的场外停车费家庭房电梯保险箱传真/复印熨烫服务全部设施 · 47 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.6
设施8.6
清洁8.6
环境8.6
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客房房型 · 9
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

家庭房
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed22 ㎡最多 2 人
此外,这些房间配备了一张双人床和一张沙发床。 该房间还与一间单人房相连。 请注意,价格是基于2位成人客人的入住。最多可容纳2名成人和2名儿童(请参阅酒店政策)。
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Comfort Double Room
2 × Twin bed18 ㎡最多 2 人
The double room provides soundproof walls, a wardrobe, as well as a private bathroom featuring a shower and a hairdryer. This double room features a carpeted floor, heating and a flat-screen TV with cable channels. The unit offers 2 beds.
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水床双人房
1 × Extra-large double bed (Super-king size)18 ㎡最多 2 人
本房间配备了有线电视、免费无线网络及水床设施。此房间内不提供额外床位服务。
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经济双人间
1 × Large bed18 ㎡最多 2 人
双人房配有私人浴室,设有淋浴、吹风机和拖鞋。房间墙壁经过隔音处理,配备衣柜、地毯、带有有线频道的平面电视,以及可欣赏花园景色的视野。此房间设有一张床。
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豪华双人房
1 × Queen bed18 ㎡最多 2 人
双人房配备迷你吧、衣柜和私人浴室,浴室内设有淋浴和吹风机。该双人房具有隔音墙、平面电视(配备有线频道)、花园景观,并为客人提供巧克力。房间内配有一张床。
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设
酒店设施 · 47
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房电梯保险箱传真/复印熨烫服务打包午餐停车露台桌游/拼图无过敏房间儿童餐户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离物业外的闭路电视获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置,以分隔员工和客人为客人提供面罩送餐安全封闭酒店为客人提供的温度计钥匙卡访问互联网接入日本庭园外部停车场提供折扣费用接待大厅自助停车(额外收费)公共区域内的电视提供素食菜单选项葡萄酒发布活动免费有线互联网无烟房间餐厅客房服务旅游咨询台全馆禁烟
周
周边与地图
餐厅
1
Ursprung
Creative, Country cooking · ★ Michelin
€€€€
Andreas and Anna Widmann (the eighth generation of the family to run this place) have two restaurants, and this is the fine dining option - located in the oldest part of Widmann's Löwen, where the village butcher's shop used to be. On the menu, Swabian tradition meets sophisticated culinary skill. Sourced from local producers, premium ingredients are used in dishes brimming with creativity, flavour and original ideas. There is a regularly changing set menu of five or seven courses according to the seasons, also available as a vegetarian option. A trained sommelier, your friendly hostess provid
10.4km
2
Gasthaus Widmann's Löwen
Traditional Cuisine, Country cooking · 必比登
€€
At the Widmann family's restaurant, seasonal cuisine that places great emphasis on regional ingredients is served in a cosy setting. There is an appealing range of à la carte options, including classics such as Maultaschen (Swabian dumplings), tripe or Zwiebelrostbraten (steak with onions and gravy), as well as a three- or four-course set menu (vegetarian version available). Tip: Be sure to make the most of the lovely beer garden in summer – it really is a delightful spot! Cookery classes and various other events are held here, plus they run their "Genuss-Shop" in the centre of Zang.
10.4km
3
HOCHZWEI
Classic Cuisine, Farm to table · ★ Michelin
€€€€
A culinary experience guaranteed to delight: rooted in classic cuisine, shaped by modern seasonal influences and inspired by the region. Since 2007, Hans Häge has stuck to what he does best and relies on top-quality ingredients. In the evenings, there is a choice of set menus: "Fish Menu", "Badwirt's Menu" and "Menu by Hans Häge". The "Business Lunch" deal is popular on account of its smaller, wallet-friendly "Premium" or "Easy" set menus. À la carte dishes include classics such as Zwiebelrostbraten (steak with onions and gravy). Every other Sunday, there is a different lunch format with three
17.6km
4
Stube ZWEI.NULL
Regional Cuisine, Farm to table · 必比登
€€
Since January 2025, Gasthof zum Bad has had this interesting alternative to its fine dining restaurant for evening meals – and diners have been lapping up the pleasingly unpretentious concept. Chef-owner Hans Häge serves up delicious regional classics that draw on his family's traditional recipes. Don't miss out on enticing options on the menu such as rump steak of Bavarian beef or lentils with spaetzle & Vienna sausage, or "Badwirt's Maultaschensuppe".
17.6km
5
Stubersheimer Hof
Classic Cuisine, Country cooking
€€
The tasteful decor of this lovingly restored old farmhouse exudes rural charm. In the inviting wood-floored traditional dining room, Gabi Laib and her team provide friendly and attentive service, while junior proprietor Martina takes charge in the kitchen. She prepares regional and internationally influenced dishes such as monkfish with lemon foam and saffron risotto, or braised cheeks of Swabian-Hall free-range pork, as well as traditional Zwiebelrostbraten (sirloin steak with crispy fried onions and gravy) with spaetzle. In summer, there's no better place to dine than in the charming courtya
18.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。