1 / 24

卡塞科曼酒店罗德兹，原创酒店联营

Name: 卡塞科曼酒店 罗德兹，原创酒店联营
Address: Route d'espalion, Gages, Montrozier, Rodez, 12630, Montrozier, FR

Hôtel Causse Comtal Rodez, The Originals Relais

★★★·8.4/ 10推荐

·Hotels

📍Route d'espalion, Gages, Montrozier, Rodez, 12630 · Montrozier ↗

游戏室提供情侣套餐大堂壁炉健身设施全方位服务水疗中心24小时前台全部设施 · 41 +

写点评

官方介绍

Begin your day with a scrumptious on-site breakfast available each morning at Hotel Causse Comtal Rodez, The Originals Relais. During your stay at hotel, an array of engaging activities and amenities guarantees a delightful experience. During your stay, don't forget to allocate some moments to experience the readily available shoreline. Conclude your holiday experience perfectly by visiting steam room before you depart. Be sure to drop by the pool at hotel at least once during your stay.

本页不含价格与预订排序,佣金与广告不影响内容。

去 FlyerTrip 预订 →

周

周边与地图

餐厅

Restaurant Hervé Busset

Modern Cuisine · ★ Michelin

€€€

From Conques to Rodez, where he relocated when he took over Émilie and Thomas Roussey's restaurant, chef Hervé Busset continues to present himself as a cook and harvester. The produce he gathers from the surrounding fields and forests is supplemented by purchases from the market opposite his new premises. Hervé's creative cuisine is dictated by nature: comfrey, marigold, hedge nettle, meadowsweet and nasturtium flowers grace the plates with harmony and finesse throughout the surprise set menu. Completely refurbished, the chic, inviting setting ensures privacy for guests. The sommelier has exce

11.1km

Vieux Pont

Modern Cuisine · ★ Michelin

€€€€

Nestling in a leafy green site and dominated by its castle, the quaint village of Belcastel rises up on the right bank of the Aveyron River. Work up an appetite by strolling along its cobbled streets and up and down its steep paths! Quietly feeding hungry travellers is something of a tradition in this family-owned business opened by the grandparents of sisters Nicole and Michèle Fagegaltier, now at the helm. The enticing menu naturally highlights local delicacies such as lamb and veal from Aveyron and Ségala, Aubrac beef and Bigorre black pork, without forgetting fish and farmhouse cheese. Sto

27.0km

Émilie & Thomas - Moulin de Cambelong

Modern Cuisine · ★ Michelin

€€€

This lovely mill built of local stone and flagstone stands in a bucolic setting on the banks of a river. The restaurant has exposed rafters and large picture windows. Having worked in the restaurants of Pierre Gagnaire, Michel Bras and Alain Ducasse, Émilie and Thomas Roussey, both chefs, have swapped their premises with those of Hervé Busset, who is now based in the heart of Rodez. Working in tandem, the pair create natural cuisine that gives pride of place to seasonal fruit and vegetables supplied by carefully selected local producers. Tomato and basil; aubergine, agastache and buckwheat; oy

29.0km

Le Suquet - Sébastien Bras

Creative · ★ Michelin

€€€€

Sébastien Bras has always been inspired by the Aubrac region, drawing ingredients (flowers, herbs, vegetables) from his natural surroundings and gardens to feature on the plate. In this futuristic building with a breathtaking view of the Monts d'Aubrac, the cuisine homes in on the terroir and can be accompanied by wine from the extensive list. Should you wish to stay overnight, there are lovely guestrooms with bay windows looking out onto the Aveyron countryside. From one generation to the next, Le Suquet continues to forge its own unique path.

33.8km

Le Belvédère

Modern Cuisine

€€€€

This chic, rustic inn commands a breathtaking view of the famous Bozouls Canyon, a natural cirque hewn out of the limestone plateau. The chef has a contagious enthusiasm for traditional farming methods and wines from small-scale producers, as shown by a dish such as house-smoked bacon, green beans, potatoes and herbs, Causses yoghurt.

6.9km

Bistrot le Héron

Modern Cuisine · 必比登

€€

At the foot of this gorgeous village, known for its abbey church and Pierre Soulages's stained-glass windows, Moulin de Cambelong is home to this bistronomy restaurant, a friendly and down-to-earth alternative to Émilie and Thomas's MICHELIN-starred restaurant. Tuck into indulgent cuisine: tomato gazpacho, mussels and vierge vinaigrette; pulled pork with sorrel sauce.

29.0km

La Route d'Argent

Traditional Cuisine

€€

On the ground floor of the hotel, this restaurant, which sports a bright, modern interior, is enthusiastically helmed by Loïc and Océane Gay. Regional produce (Aubrac beef and trout) takes front stage in soul-warming, indulgent dishes: persillade of lamb sweetbreads or squab breast. Traditional aligot (mashed potatoes and cheese) is served with the main course.

7.1km

Le Clos - Château de Labro

Modern Cuisine

€€

In an outbuilding of the château, this restaurant boasts a baroque style, with waxed concrete floors, vintage chairs and a chandelier. But what really catches the attention is the chef's indulgent contemporary cuisine. High-quality ingredients make for clear, distinctive flavours, a case in point being the lovely roasted carrot starter with its crispy Vieux Rodez cheese tuile. The presentation of the poultry on a compote of tart cherry tomatoes is impeccable. They also have a number of guestrooms and a spa for those looking to prolong the experience.

11.0km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

卡塞科曼酒店罗德兹，原创酒店联营

客房房型 · 3

豪华双人房

舒适双人房

豪华小套房

酒店设施 · 41

周边与地图

卡塞科曼酒店 罗德兹，原创酒店联营

客房房型 · 3

豪华双人房

舒适双人房

豪华小套房

酒店设施 · 41

周边与地图

卡塞科曼酒店罗德兹，原创酒店联营