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Bossa Nova GuestHouse
·Hotels
电梯共享厨房互联网接入免费有线互联网无烟房间全馆禁烟
04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客高度赞赏房东热情周到及近车站/市中心的便利位置,房间宽敞明亮。主要槽点为缺乏空调导致夏季炎热、床垫舒适度不足、部分设施老旧或缺失(如吹风机),以及共用空间带来的噪音和清洁问题。
维度评分 · 跨来源加权
服务9.5
性价比9.1
位置9.0
清洁8.9
房间8.5
设施8.5
环境8.4
网络8.3
+ 住客称赞房东热情友好 · 环境安静 · 停车便利 · 性价比高
- 住客抱怨缺乏空调 · 卫生问题(虫/床单) · 邻居噪音 · 无空调/仅风扇
KEY适合看重位置与房东服务的旅客。夏季入住需耐热或自备风扇;对睡眠安静度、床垫硬度及设施完整性要求高者慎选。
常见问答 · 基于酒店资料与住客评论
location酒店地理位置如何?交通是否便利?+
位置极佳,靠近布拉加主教座堂、米尼奥大学及车站,步行可达市中心。住客评分9.0分,被高度赞赏为探索周边景点(如吉马良斯城堡)的理想基地。
service房东或前台服务态度好吗?+
服务评分高达9.5分。住客普遍称赞房东热情周到、乐于助人,能提供实用的本地建议,是提升住宿体验的关键因素。
room房间设施有哪些优缺点?+
优点:房间宽敞明亮,部分房型享有绝佳山景,配备平板电视和免费有线网络。缺点:缺乏空调,夏季仅靠风扇;部分房间床垫舒适度不足,且可能缺少吹风机等用品。
dining酒店提供早餐或餐饮设施吗?+
酒店未提及提供早餐,但设有共用厨房,住客可自行烹饪。需注意共用区域可能存在清洁管理问题,建议保持个人空间整洁。
policy入住和退房时间是什么时候?允许带宠物或儿童吗?+
入住时间为14:00,退房时间为12:00。根据政策,酒店不允许携带宠物,也不接待儿童入住。
pros_cons这家酒店的主要优点和不足是什么?+
优点:地理位置优越(近车站/老城),房东服务极佳(9.5分),性价比高(9.1分)。不足:无空调导致夏季炎热,隔音较差,部分设施老旧或缺失,共用卫浴/厨房存在卫生隐患。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。


双人间(共用浴室)
1 × Twin bed18 ㎡最多 2 人
在设备齐全的厨房内,客人可以找到冰箱、厨房用具、烤箱以及微波炉。这间双人房配备了咖啡机、平板电视,并可欣赏到城市美景。该单元设有一张床。
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设
酒店设施 · 6
酒店提供的全部设施与服务(来自多源资料汇总)。
电梯共享厨房互联网接入免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Palatial
fine_dining · ★ Michelin
€€€
This is an unusual project, as it reflects a family business’s investment in diversification, encompassing the world of swimming pools, haute cuisine, and premium accommodation (they also offer 7 suites). The spacious and eye-catching premises, at the southern exit of the town, surprise visitors with a sort of wine tasting bar where they celebrate the region’s finest wines. In its elegant dining room, run by a professional team, they offer an à la carte service and two tasting menus (Tradition and Innovation) that change with the seasons and draw from the finest national seasonal produce. With
3.3km
2
O Filho da Mãe
portuguese
€
The name, O Filho da Mãe (“The Mother’s Son”), is a tribute to the owner’s mother — as one might guess! This small, welcoming space was carefully designed by the owner himself who, after leaving the world of art and architecture, ventured into his new passion: gastronomy. Set on one of Braga’s picturesque streets near the city’s historic centre, the restaurant offers an innovative proposal with flavours inspired by South America, paying true tribute to tropical tastes. Dishes of wild tiger prawn served with coconut fried rice, saffron and ginger, and fresh handmade pastas such as Capelletti st
872m
3
Inato Bistrô
Contemporary
€€
The restaurant’s name is inspired by “InATO”, evoking something in motion — a concept also reflected in the menu, where dishes are served in different acts (Acts I, II, III and IV) or in a tasting menu composed of VII acts. This original bistro‑style restaurant, led by young chefs Miguel Rodrigues and Tiago Costa, presents a creative proposal that marries national and international influences, always crafted with products of excellent quality. Our recommendation? Start with Focaccias stuffed with oxtail with a gentle truffle sauce, then the house’s true star of the show, seafood rice with scar
884m
4
Esperança Verde
Modern Cuisine
€€€
About a 10-minute walk from the city centre, just off the ring road, this restaurant is a pleasant surprise on the ground floor of a residential building. Under the guidance of chef Hugo Sousa, who succeeded his father António Sousa, now front of house and always impeccably attentive, the kitchen leans modern, technical and delicate, grounded in showcasing local produce. The concept offers two tasting menus: Irreverência (6 moments) and Entre o Campo e o Mar (9 moments). Standout dishes? We were impressed by the artisanal breads, Pão de centeio, Broa de milho e ananás and the region’s typical
1.6km
5
O Manel
Traditional Cuisine, Portuguese
€€
Its name derives from chef-owner Manuel de Oliveira, and it is easy to locate in a residential area on the outskirts of Nogueira known as Quinta da Pedra, which also offers pleasant gardens, parking and a terrace. In its elegant premises, or in the private rooms on the upper floor, you are offered a menu of traditional Portuguese cuisine prepared with care and seeking to unveil the secrets of Minho gastronomy. It is worth noting that certain dishes require advance booking of at least 24 hours, such as Galo no forno (roast cockerel), Cozido à portuguesa, Feijoada à Transmontana (bean and meat s
4.2km
6
Ferrugem
Contemporary
€€
Set up in a former stable, it features décor that merges rustic and modern to preserve the identity of the place. The high-ceilinged dining area blends perfectly with the exposed stone walls, steel finishes and a charming, cosy chimney that descends from the ceiling. Chef Renato Cunha provides a traditional cuisine with modern touches, based on organic produce from the Minho region. The broad range includes à la carte options and four tasting menus: Ferrugem, Recortes de Portugal, Minho, and a vegetarian option (there are also choices for children). Among the delicacies are pickled mackerel se
9.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。