现代阁楼屋顶阳台威尼斯海滩公寓由RedAwning提供
Modern Loft Rooftop Deck Venice Beach Studio Bedroom Apts by RedAwning
·Private vacation home
露台指定吸烟区自助停车(额外收费)
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务10.0
设施10.0
清洁10.0
环境10.0
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

工作室
1 × King bed / 1 × Sofa bed79 ㎡最多 2 人
1张特大床与1张双人沙发床 房间面积850平方英尺,配有阳台/露台 布局 - 独立的用餐区 网络 - 免费WiFi 餐饮 - 配备冰箱、烤箱、微波炉及厨房用具/餐具的厨房 卫生间 - 私人卫生间,配有浴缸或淋浴(部分房间提供按摩浴缸) 实用设施 - 洗衣机、熨斗/熨衣板及餐桌 舒适性 - 空调和暖气 注意事项 - 不提供婴儿床或折叠/额外床位 禁烟
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酒店设施 · 3
酒店提供的全部设施与服务(来自多源资料汇总)。
露台指定吸烟区自助停车(额外收费)
周
周边与地图
餐厅景点
1
Mélisse
Modern French · ★★ Michelin
$$$$
Since opening in 1999, Chef Josiah Citrin’s flagship has been a Santa Monica mainstay. Through its many evolutions, the restaurant has sought to offer a certain kind of fine dining experience that will never go out of style. Slip in through a discreet side entrance to enter the enclosed space that combines a vibe-y underground feel with classic luxury. One can expect the finest cutlery and plates, gorgeous presentations, plenty of tableside saucing, and a level of French decadence that borders on gratuitous. The results are indulgent. Truffles, wagyu, uni, and crab weave their way across intri
3.3km
2
Cobi's
Asian · 必比登
$$
The pink building with green trim is the first sign that Cobi's will charm you, and then there's the dining room, where frilly, floral touches (Pink wallpaper! Mismatched tables and chairs!) and a patio with more flowers set the scene for a lively atmosphere. Discover Thai and Malaysian delights along with other influences on this broad Southeast Asian menu. Start with dumplings, satay or curry puffs, those crispy triangular shells filled with curried split peas and potatoes sided by pickled onion and tamarind ketchup. From there, pick a curry or a wood-grilled main dish such as grilled prawns
1.9km
3
Citrin
Californian · ★ Michelin
$$$$
Although located in the same building as Chef Josiah Citrin's sister restaurant Mélisse, in lieu of its sibling’s tasting menu-only format, the offerings here afford more choice, with a modest prix-fixe alongside à la carte options. Chef Ken Takayama's cuisine sends forth signature combinations of French technique with an abundance of California's seasonal produce, focusing on updated takes on classically rooted flavors with modern, global touches.Spendthrifts will revel in the opulent caviar and truffle add-ons; but even without a dollop or shaving of luxury; the impressive cooking here, such
3.3km
4
Chulita
mexican
$$
With its mod Mexican good looks and its Venice location not far from the beach, Chulita is primed for sunny SoCal days. Tacos are served all day at this spot where Oaxacan-style, California-influenced fare rules. Slake your thirst with a tequila or mezcal, then tuck into a starter, such as the quesadilla de calabaza, made from dark masa, filled with Oaxacan queso and garnished with pipián de calabaza. Tender barbacoa takes it up a notch. Tortillas are made in house, and tacos are always a good idea. Order the tinga de pollo, filled with juicy chicken, or go straight for the steak taco with its
563m
5
Mori Nozomi
Japanese, Sushi · ★ Michelin
$$$$
A note of elegant simplicity pervades the experience at this minimalist eight-seat counter, overseen by Chef Nozomi Mori and her streamlined, adroitly hospitable team. The unassuming space and soft-spoken service serve as a backdrop for an artfully prepared omakase that highlights purity and refinement. The lack of superfluous embellishment puts the spotlight on exceptional seafood (flown in several times a week from Japan) accented by seasonal produce from the Santa Monica farmer’s market. Beginning with a perfectly silky chawanmushi with gingko nut, attention to detail sets the meal apart, s
4.3km
6
Colapasta
Italian · 必比登
$$
Run, don’t walk, to this charming spot. Nestled into a breezy locale just a few blocks from the Pacific, this modern trattoria packs a big culinary punch, thanks largely to the considerable talent of Chef/owner Stefano De Lorenzo (of Piccolo). On the highly focused Italian menu, expect to find a fragrant soup of the day; a few heartwarming antipasti; as well as a fair amount of beautifully executed pastas, made by hand at a station located front and center in the space. Favorites may include tender calamarata, tossed in a smooth and bright tomato sauce, dotted with oregano, creamy stracciatell
3.2km
7
Seline
Californian, Contemporary
$$$$
You might not expect to be served ice cream in the middle of savory courses, but at Chef Dave Beran's Seline, surprises are the hallmark of a deeply personal meal. His ambitious tasting menu has high-concept underpinnings, meditating on themes like the progression of the seasons. A meal may begin with the likes of a miniature garden of edible succulents in a "soil" of caraway rye crumbs, dusted with a fine cauliflower snow. Black cod infused with wild bay laurel, paired with mussel cream and fennel offers classic sophistication, while lamb loin with burnt strawberry jus and wild greens shows a
1.1km
8
Pasjoli
French, Contemporary
$$$$
Chef Dave Beran’s Santa Monica bistro is irresistibly charming, a breezy space buzzing with activity and accented with wood beams, exposed brick and gleaming white kitchen tile. Brioche with chicken liver mousse and shallot truffle jam or bay scallops with green garlic beurre blanc reflect an unapologetically French approach. There are a number of dishes intended for two, and the pressed duck is the pinnacle of luxury. Should there be room to spare, chocolate soufflé paired with vanilla ice cream or a strawberry tart with whipped cream make for a sweet sendoff. No time for a full meal? Take to
1.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。