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酒店 LiVEMAX 新宿歌舞伎町

Name: 酒店 LiVEMAX 新宿歌舞伎町
Address: Shinjuku-ku Kabukicho 2-33-3, 東京, JP

HOTEL LiVEMAX Shinjuku Kabukicho

★★★·7.8/ 10良好

·Hotels

📍Shinjuku-ku Kabukicho 2-33-3 · 東京 ↗

📞+81332070710

137 间客房· 入住 03:00 PM / 退房 10:00 AM

空调互联网接入免费有线互联网

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概览 · AI 整理

Hotel Livemax Shinjuku Kabukicho隶属于Hotel Livemax品牌，位于东京新宿区核心地带，步行约4分钟即可抵达著名的Robot Restaurant，距离伊势丹百货及新宿御苑国家花园亦近在咫尺，交通极为便利。酒店共设有137间客房，旨在为旅客提供舒适便捷的住宿体验。客房内配备空调、平板电视、冰箱及电热水壶，部分房间提供书桌与独立淋浴/浴缸组合，并备有吹风机和免费洗漱用品。酒店提供24小时前台服务、免费无线网络覆盖、洗衣设施及电梯，满足商务与休闲旅客的日常需求。尽管整体禁烟，但酒店特设了指定吸烟区以照顾不同客人的习惯。作为经济型连锁酒店，其设计注重实用性与清洁度，适合追求高性价比、希望深入探索新宿繁华街区及文化景点的常旅客及短期观光者入住。

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

环境8.2

清洁7.8

服务7.6

设施7.4

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房

客房房型 · 8

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

双人房 - 吸烟

2 × Twin bed16 ㎡最多 4 人

双人间配备了平面电视、空调和电热水壶，同时还具备供暖设施。此房间设有两张床。

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客房双人间 - 无烟

双人间 - 无烟

2 × Twin bed16 ㎡最多 4 人

双人间配备空调、电热水壶、暖气及平板电视。房间内设有两张床。

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客房Single Room, Non Smoking

Single Room, Non Smoking

1 × Twin bed11 ㎡最多 2 人

1 Large Twin Bed118 sq feet Internet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Refrigerator, microwave, electric kettle, and free tea bags/instant coffeeSleep - Bed sheets Bathroom - Private bathroom, shower/tub combination, a toilet with electronic bidet, and slippersPractical - Laptop workspaceComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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客房Single Room, Smoking

Single Room, Smoking

1 × Twin bed11 ㎡最多 2 人

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双人房（小双人床）- 吸烟 - 小型犬友好

1 × Twin bed11 ㎡最多 2 人

该双人房配备空调，设有私人浴室和暖气。房间内提供一张床。

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客房双人间（小双人床）- 吸烟

双人间（小双人床）- 吸烟

1 × Twin bed11 ㎡最多 2 人

双人间配备空调、电热水壶、取暖设备和平板电视。房间内设有一张床。

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双人间（小双人床）- 无烟

1 × Twin bed11 ㎡最多 2 人

双人间配备了平面电视、空调、电热水壶和供暖设施。房间内设有一张床。

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Single Room, Smoking (Dog Friendly)

1 × Twin bed最多 2 人

1 Large Twin BedInternet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Refrigerator, microwave, electric kettle, and free tea bags/instant coffeeSleep - Bed sheets Bathroom - Private bathroom, shower/tub combination, a toilet with electronic bidet, and slippersPractical - Laptop workspaceComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, no cribs (infant beds) or rollaway/extra beds availableSmoking, pet friendly

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周

周边与地图

餐厅景点

Takumi Tatsuhiro

Sushi · ★ Michelin

¥¥¥¥

The counter spreads like a fan, so guests surround the kitchen. Chef and apprentice serve snacks and nigiri in turn, moving in perfect harmony. The house snack is iwashi-isobemaki, bite-sized pieces of pilchard wrapped in nori. Old-school sushi craftsmanship is woven in, such as spring sea bream topped with sweetened egg yolk flakes and lean tuna paired with mustard. In mutual support between restaurateur and farmers, sushi rice comes from the chef’s native Noto Peninsula. The team keeps the sushi smoothly flowing with deft motions, serving each guest with just the right intervals. ‘Takumi’ me

1.3km

Sharikimon Onozawa

Japanese · ★ Michelin

¥¥¥¥

Makoto Onozawa finds inventive ways to break the mould while respecting tradition. Soup dishes and sashimi uphold the basics, reassuring the diner. Broiled unagi seasoned in soy-based sweet sauce is served together with broiled unseasoned unagi for a special treat. Rolled sushi of tuna and pickled daikon radish are served in the intervals, bringing satisfaction. The meal concludes on two comfort-food notes: soba and curry. Breaking tradition, after all, is about seeing the job to completion.

2.0km

Ubuka

Crab Specialities · ★ Michelin

¥¥¥¥

Love of shellfish above all else led the chef of Ubuka to tread the culinary path. He has done his homework, and the results show in a menu filled with crab and prawn suggestions. Some items follow kaiseki style, while others are Western in influence. Terrine of hair crab is an idea borrowed from French cuisine; fried prawns are immersed in sauce américaine. The meal concludes with crab and vegetables on rice cooked in an earthenware pot. Portions are generous to ensure guests can fully appreciate their shellfish. No wonder this restaurant is so busy.

2.0km

Yotsuya Minemura

Japanese · ★ Michelin

¥¥¥¥

Down a narrow blind alley in a corner of Arakicho known for its dining spots, a traditional lantern casts a soft glow. Inside, the intimate space offers counter seating only, where the chef demonstrates the refined techniques of kappo. The menu favours individuality over formality. With the first toast in mind, fried dishes appear early in the meal. Steamed sushi seasoned with red vinegar is paired with seasonal seafood, and house-made soba is another highlight. The generosity of each portion adds to the satisfaction.

2.1km

Torishige

Pork · 必比登

¥¥

This has been in operation since starting life as a food stall in the postwar years. An old photo on the first floor shows the original sign from those early days. The ‘Tori’ in Torishige reflects an earlier usage, when yakitori referred to pork as well as chicken skewers; ‘shige’ is in honour of the Prime Minister of that time, Shigeru Yoshida. In place of chopsticks, two bamboo skewers are used; meat-stuffed bell peppers are a tradition since the first generation. Beef was added by the second-generation chef; the use of rare cuts is an innovation by the current chef. In era after era, Torish

1.1km

Sincère

French · ★ Michelin

¥¥¥

Chef Shinsuke Ishii brings the passion of the producers to your table with his unique recipes. Using underutilised fish species and local ingredients, he passionately conveys human connections. The fish wrapped in pie pastry, resembling taiyaki, hides a playful twist within its sophistication. The chef personally serves his creations, and the whole team unites to engage with guests. The dining experience is filled with energy and a sense of togetherness.

2.3km

Jingumae Higuchi

Japanese · ★★ Michelin

¥¥¥¥

The chef’s grandparents’ house once stood on this land. He harboured a lifelong dream of becoming a sushi artisan; the first knife he ever held was a gift from his grandfather. Never forgetting the spirit of the novice, the chef takes an honest, no-nonsense approach to his ingredients. “Letting the ingredients do the talking is not the same as doing nothing,” he says—and indeed, the chef devotes great time and effort to food preparation. As an apprentice, he learned from his mentor that cooking means thinking for yourself. The work of the old days inspires today’s creativity.

2.7km

Shokudo Wata

Izakaya, Japanese · 必比登

¥¥

Putting to work his experience studying authentic Japanese cuisine, the chef opened this restaurant as an izakaya where people will drop in as part of their daily lives. A warm and gentle light spreads through the restaurant and into the street through wood-framed windows. Conceived to be enjoyed casually, the flavours in the simple fare are deep and complex. In the unassuming interior, one dish follows another, each prepared with painstaking attention to detail. Maybe this is the meaning of luxury within the everyday.

1.2km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

酒店 LiVEMAX 新宿歌舞伎町

住客评分与口碑

客房房型 · 8

双人房 - 吸烟

双人间 - 无烟

Single Room, Non Smoking

Single Room, Smoking

双人房（小双人床）- 吸烟 - 小型犬友好

双人间（小双人床）- 吸烟

双人间（小双人床）- 无烟

Single Room, Smoking (Dog Friendly)

酒店设施 · 3

周边与地图