抵达孟菲斯酒店

Scarlet-red banquettes, a long marble bar and checkered tile cut a striking, seductive figure in downtown Memphis. This is a restaurant whose identity is never in question thanks to veteran Chef Felicia Suzanne, now situated in a swanky new dining room where she sources quality ingredients and honors Southern traditions with class and elegance. Plucky Gulf shrimp set with tasso ham sauce and jalapeño cornbread is a superb signature and a reflection of this kitchen at its very best. Other hits on this finely curated menu include buttermilk fried quail with greens and spiced honey as well as fri