卡尔诺塔酒店
Nidos de Carnota
·Hotels
10 间客房· 入住 02:00 PM / 退房 12:00 PM
免费早餐花园露台免费无线网络户外家具野餐区全部设施 · 14 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.4
设施9.4
清洁9.4
环境9.4
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

舒适套房,1张特大床
1 × King bed35 ㎡最多 5 人
大号床 377平方英尺独特装饰的客房,配有家具阳台 布局 - 2个卧室 放松 - 私人水疗浴缸和壁炉 互联网 - 免费WiFi 娱乐 - 42英寸智能电视 饮食 - 意式浓缩咖啡机 睡眠 - 高档床品、遮光窗帘和床单 浴室 - 独立浴室,配有浴袍和带雨淋花洒的淋浴 实用 - 保险箱、笔记本电脑工作区和电话 舒适 - 空调、每日清洁服务和供暖 无障碍设施 - 无障碍通道 注意事项 - 不提供加床或额外床铺 无烟客房
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豪华套房, 按摩浴缸
1 × King bed35 ㎡最多 5 人
1张特大床 377平方英尺独特装饰的客房,配备阳光明媚的阳台 房间布局 - 2个卧室 放松身心 - 私人水疗浴缸和壁炉 网络连接 - 免费WiFi 娱乐设施 - 42英寸智能电视 餐饮设施 - 意式浓缩咖啡机 睡眠环境 - 高档床品、遮光窗帘和床单 卫生间 - 独立浴室,配有按摩浴缸和雨淋式淋浴花洒 实用设施 - 保险箱,笔记本电脑工作区以及电话;应要求可提供免费加床和婴儿床 舒适体验 - 空调、每日客房清洁和供暖设施 无障碍设施 - 适合轮椅使用 禁烟客房
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酒店设施 · 14
酒店提供的全部设施与服务(来自多源资料汇总)。
免费早餐花园露台免费无线网络户外家具野餐区免费早餐户外娱乐区无烟物业望远镜前台(有限时间)全围栏免费欧式早餐欧式早餐
周
周边与地图
餐厅
1
Terra
Modern Cuisine · ★ Michelin
€€€
Part of the region near La Coruña known as the Coast of Death, Fisterra has reinvigorated its culinary options thanks to this restaurant occupying a former bar overlooking Da Ribeira beach. Having trained in award-winning restaurants such as Casa Marcial (La Salgar, in the Asturias region) and Mina (Bilbao), young chef Brais Pichel has returned home to take his turn at the helm of the family business, transforming it into a contemporary space with a highly consistent culinary approach in the kitchen. Just a single tasting menu is on offer here, one which is modern in approach, changes almost d
16.5km
2
Landua
Contemporary
€€
Occupying an old stone house in the heart of the countryside and equipped with its own greenhouse-vegetable garden, Landua is run with great enthusiasm by a young couple. In the beautiful dining room, which has been converted from what was once the stable, you will be offered a unique surprise menu with simple yet well-balanced and elegant dishes. Although they use ingredients from the nearby coast and meadows, the vegetables take centre stage. The access road is very attractive, as it partly runs alongside the Santa Uxia reservoir!
6.4km
3
Rios O Freixo
Seafood, Galician
€€€
A family-run restaurant with a superb location overlooking the port, where the quality of ingredients is always to the fore, especially in terms of its shellfish (oysters of different sizes, clams, cockles etc) and superb fresh fish, meat and rice dishes (the rice with sea urchins and Cambados scallops is a delight). For the best views, make sure you book a table by the picture windows.
12.3km
4
Nordestada
Seafood
€€
A unique dining option, occupying the former fish auction house in Portosín. Here, full homage is paid to the building’s history, with fish (grilled dishes are the only option) taking centre stage, although seafood and some meats are also available. The restaurant takes its name from the northeasterly wind (“nordés”) that is a frequent occurrence in the fishing waters of the Rías Baixas.
14.6km
5
O Secadeiro
Farm to table
€€€
Once in a while you come across a truly pleasant surprise in a rural setting run by chefs who have returned to their roots with the sole aim of showcasing what they have learnt elsewhere. This is definitely the case with couple Fernando and Eva, two cooks (although she is also in charge of the dining room service) who have restored her grandmother’s house and created their own vegetable garden (which also includes a greenhouse). Their contemporary cuisine has plenty of personality and is centred around a single seasonal vegetarian menu. We loved the roasted aubergines with miso!
14.8km
6
Tira do Cordel
Seafood
€€€
A restaurant occupying a century-old property that was once a salting factory, with a superb location right by one of the area’s most charming beaches. Although simply prepared and presented, the cuisine is centred around the superb ingredients found along the Costa da Morte, with those cooked on the grill particularly popular.
17.1km
7
Ó Fragón
Galician
€€
A unique restaurant with a modern feel in the upper part of town, hence its impressive views of the port, estuary and Langosteira beach. Ó Fragón’s up-to-date cuisine is inspired by availability in the market and at the fish auction and is presented on an à la carte (with dishes designed for sharing) and through a tasting menu (10 courses), with almost the entire proposal revolving around fish, seafood and organic vegetables. Aside from the desserts, an interesting footnote is the excellent choice of artisanal Galician cheeses, served with delicious homemade bread.
18.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。