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住客评分与口碑
基于 76 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-20
住客普遍称赞位置优越、近海滩与景点,泳池绿化良好,早餐丰富,氛围宁静。主要不满集中在床垫弹簧过硬致睡眠不适、房间偏小且储物照明不足,以及缺乏午晚餐餐厅或酒吧,部分客房存在设施老化与卫生细节问题。
维度评分 · 跨来源加权
网络9.5
位置8.9
服务8.6
房间8.3
清洁8.3
性价比8.2
设施8.1
环境7.8
+ 住客称赞位置优越近海 · 环境清洁优美 · 泳池与设施完善 · 员工态度友好
- 住客抱怨床具极不舒服 · 客房空间狭小昏暗 · 设施陈旧或缺失 · 个别房间卫生虫害严重
KEY适合自驾家庭与追求放松的旅客;建议自带枕头,提前确认房型设施,若依赖晚间餐饮或酒吧需做好周边规划。
常见问答 · 基于酒店资料与住客评论
location酒店地理位置如何?去海滩方便吗?+
位置优越,距Paestum海滩仅600米,周边景点易达。住客普遍称赞其战略位置便利,适合轻松度假,环境宁静且绿化良好。(维度评分:位置8.9/10)
dining早餐怎么样?有午晚餐或酒吧吗?+
早餐丰富,提供欧陆式和意大利式选项,获住客高度好评。但酒店缺乏午晚餐餐厅或酒吧,餐饮选择有限,建议自备或外出就餐。
family适合带小孩的家庭入住吗?有哪些亲子设施?+
非常适合。设有儿童户外游乐设备、浅水区泳池及围栏确保安全。住客赞赏自助厨房实用性,但部分公寓采光通风较差,建议提前确认房型。
couple情侣度假住这里体验如何?+
环境清幽宁静,泳池与园林维护良好,适合放松。住客认可其高性价比和员工热情。需注意部分房间设施偏旧,且床铺弹簧可能过硬影响睡眠舒适度。
room房间设施和服务怎么样?WiFi快吗?+
WiFi速度极快(评分9.5/10)。房间配备空调、平板电视和私人浴室。但部分住客反映房间较小,储物空间不足,且个别客房存在设施老化或清洁细节问题。
facility酒店有哪些休闲设施?可以游泳吗?+
设有季节性室外泳池、日光露台、共享休息室及咖啡 shop。提供泳池遮阳伞、躺椅和免费池畔凉亭。还有BBQ设施和日式花园,适合休闲放松。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

两卧室公寓
1 × Queen bed40 ㎡最多 4 人
此公寓设有独立出入口,配有空调,包括1个客厅、2间独立卧室和1间带淋浴及坐浴盆的浴室。厨房设备齐全,配备了炉灶、冰箱和烤箱。公寓采用瓷砖地面,设有带平面电视的休息区、小型酒吧和用餐区,并可欣赏到花园美景。单元内提供2张床位。
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两卧室公寓
1 × Queen bed40 ㎡最多 5 人
此公寓设有独立入口,配备空调,包含一个客厅、两个独立卧室和一个设有淋浴及卫生间的浴室。客人可在设施齐全的厨房中准备美食,厨房配备了炉灶、冰箱和烤箱。公寓的地面铺有瓷砖,设有带平面电视的休息区、小酒吧和用餐区,还可欣赏花园美景。此单元共提供四张床位。
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花园景观初级套房
1 × Queen bed24 ㎡最多 3 人
该套房设有独立出入口,并配有空调,包含2间卧室和1间配有淋浴和坐浴盆的浴室。套房还拥有一个露台,提供迷你吧、瓷砖地板和一台平板电视。房间内设有2张床。
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豪华小套房
2 × Twin bed24 ㎡最多 4 人
这间套房拥有独立的入口,配备空调,包括两个卧室和一个配有淋浴和坐浴盆的浴室。套房内设有迷你吧、瓷砖地面、平板电视及一个露台。房间提供三张床位,充分满足您的需求。
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设
酒店设施 · 35
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调游泳池家庭房烧烤设施传真/复印停车允许携带宠物共享休息室/电视区儿童户外游乐设施户外家具浅水区游泳池围栏现场咖啡厅灭火器钥匙访问互联网接入日本庭园健身/游泳池外部停车场提供折扣费用现场游乐场泳池日光浴躺椅私人野餐安全停车场自助停车(额外收费)沙滩伞快餐吧/熟食店附近游泳附近户外游泳池的使用权提供素食菜单选项免费有线互联网游戏免费泳池小亭应请求提供客房服务无烟房间
周
周边与地图
餐厅景点
1
Tre Olivi
Creative, Campanian · ★ Michelin
€€€€
Oliver Glowig, German by birth but Italian by adoption, has returned to Campania where he’s now at the helm in the gourmet restaurant at the Savoy Beach Hotel. Here, his cuisine is showcased on two tasting menus (with dishes also available à la carte style) with many of his zero-mile ingredients sourced from the property’s own kitchen garden. He makes every effort to bring out the best of the Cilento’s abundant produce and typical Mediterranean recipes in his dishes which are contemporary in flavour and appearance. The restaurant’s only structural change is the new private room, which boasts i
1.6km
2
Le Trabe
italian · ★ Michelin
€€€€
This restaurant lies within the Capodifiume estate, a microcosm that is home to the source of the Trabe river (hence the restaurant name) and a hydroelectric power station which supplies the estate with its energy and which guests can visit with the friendly restaurant staff on a short but interesting tour before dinner. A welcome aperitif and canapés are served in the wine cellar, after which guests move to the elegant dining room – a beautiful setting which also takes into account respect for the environment, with various sustainable practices adopted by the restaurant. However, more than an
5.6km
3
Da Nonna Sceppa
Campanian, Traditional Cuisine
€€
Founded in the 1960s by Grandma Giuseppa, the inn has today become a restaurant. The management has stayed within the hands of the same family: nephews and great - nephews are spread over dining room and kitchen. Local recipes on the menu, which changes daily.
887m
4
Sale
Seafood, Regional Cuisine
€€€
Housed within the Sogaris hotel, this restaurant boasts a spacious glass-fronted dining room overlooking a garden with swimming pool and furnished in a contemporary style that gives it an elegant yet relaxed look. The cuisine focuses on fish and seafood served in regional recipes reinterpreted with a light, modern touch. Don’t miss the daily raw seafood specials which are listed separately on the menu.
4.6km
5
Club Morera
Contemporary, Modern Cuisine
€€
Nestled in Mediterranean scrub just beyond the hills overlooking the coast, this rustic farmhouse welcomes guests amid centuries-old olive trees and restorative quiet. Inside, exposed stone and beams frame a relaxed yet elegant setting, with a small garden terrace perfect for summer evenings. Chef-owner Vincenzo has realized his dream here: to offer genuine hospitality and regional cooking revisited with a contemporary taste. Don’t miss the candele pasta with knife-cut Cilento ragù and goat’s cacioricotta, or the tagliolini with four tomatoes, basil, and shrimp crudo. The cellar stocks 300-plu
7.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。