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心情现代生活

Name: 心情现代生活
Address: 4 M2, 曼海姆, DE

Mood contemporary living

8.8/ 10推荐

·Hotels

📍4 M2 · 曼海姆 ↗

空调允许携带宠物私人登记入住/退房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品全部设施 · 15 +

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住客评分与口碑

基于 77 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-20

住客普遍称赞酒店位于市中心却十分安静，房间整洁现代、设施齐全，早餐丰富且咖啡馆氛围佳，无接触入住便捷。主要不足包括部分房间隔音一般、淋浴水易外溢至浴室地面，以及因无前台导致个别服务响应不及时，另有停车难和偶见虫鼠的反馈。

维度评分 · 跨来源加权

网络9.1

清洁9.1

位置9.0

房间8.9

性价比8.6

服务8.6

设施8.6

环境8.4

＋住客称赞位置优越且安静 · 房间新净整洁 · 早餐丰富美味 · 自助入住便捷

－住客抱怨停车困难且昂贵 · 床垫过硬 · 部分房间隔音一般 · 偶见蜘蛛或老鼠

KEY适合追求中心地段、干净现代住宿与丰盈早餐的短途旅客；建议对噪音敏感者慎选临街房，自驾游客需提前规划停车。

常见问答 · 基于酒店资料与住客评论

location酒店位置如何？交通便利吗？＋

酒店位于曼海姆市中心，距中央车站不到1公里，距大学仅500米，周边景点丰富。尽管地处中心，但住客反馈环境十分安静，出行非常便捷。（依据：intro, reviews）

room房间设施和卫生状况怎样？＋

房间整洁现代，配备空调、平面电视、书桌及带步入式淋浴的私人浴室。卫生评分高达9.1分。部分住客提到床垫偏硬或有缝隙，以及个别房间存在虫害问题，建议入住前检查。（依据：intro, dimensions, reviews）

dining早餐和餐饮选择丰富吗？＋

酒店内设有咖啡馆，早餐种类丰富且美味，获得住客高度评价。部分房型配有小厨房，可自行烹饪。不过也有反馈指出早餐的健康选项相对有限。（依据：reviews, segments）

policy入住和退房时间是什么时候？＋

入住时间为14:00，退房时间为11:00。酒店提供无接触入住（钥匙盒），流程便捷，但因此没有前台接待，紧急服务响应可能稍慢。（依据：policy, reviews）

service酒店的服务响应速度快吗？＋

由于采用无前台模式，部分住客反映服务响应不够及时。虽然清洁标准符合防疫要求，但缺乏现场接待可能导致协助不便。建议提前沟通需求。（依据：reviews, facilities）

facility酒店允许携带宠物吗？有停车场吗？＋

酒店允许携带宠物。但周边停车困难且费用较高，酒店本身未明确提供免费停车位。建议使用公共交通或提前确认停车方案。（依据：facilities, reviews）

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周

周边与地图

餐厅景点

OPUS V

Modern Cuisine, Creative · ★★ Michelin

€€€€

Shopping and fine dining under one roof? Head to the top floor of fashion retailer engelhorn Mode im Quadrat to investigate. A team headed up by Dominik Paul cooks up modern and creative cuisine. With flavours that range from bold and robust to low-key, subtle and highly elegant, the dishes bowl diners over. Made using excellent ingredients, everything is nicely pared down and wonderfully balanced. The carefully devised wine pairings are also impressive – there are alcohol-free alternatives, too. In the evening, you can choose between three set menus: the six-course "Urban Nature", four-course

344m

Dobler's

Classic Cuisine · ★ Michelin

€€€€

At Dobler's, a veritable institution in the Quadratestadt, or "City of Squares", chef-owner Eric Schumacher's brand is classic dishes presented with finesse and pleasing simplicity. When you master your craft and have top-notch ingredients in your pantry, there is no need for gimmickry. Fine examples include "white halibut with black salsify ragout, beetroot purée, black radish and beurre blanc with vadouvan" or "pink-roasted leg of venison with parsley root purée, bay bolete mushrooms, pickled cranberries and a spiced jus". Both at lunchtime and in the evening, you can order à la carte or opt

921m

Marly Privé

French, International

€€€€

The restaurant previously known as "Marly" has moved and is now operating under the name of Marly Privé. In its smaller space, this eatery serves classic French cuisine made from top-notch ingredients – chef-owner Gregor Ruppenthal's love for France is on full display. Accessed via Le comptoir 17, a cosy back room accommodates up to 12 diners who sit down to a five- or seven-course tasting menu – a four- or five-course version is served on Fridays. Dishes have names such as "Our octopus salad depuis 1999" or "Line-caught sea bass from Quiberon, leek, nori, pink onions", and are accompanied by

1.0km

Le comptoir 17

french

€€

The addition of "Bistrot Parisien" to the name tells diners exactly what to expect. If you like a friendly, down-to-earth bistro atmosphere and classic French cuisine, then this is the place for you! Here, the emphasis is on the excellent ingredients that are used to make their house specialities such as blood sausage, beef tartare, mussels or fish soup. As well as the regular menu, there are specials written up on the blackboard.

1.0km

The Tourist Trap

Modern Cuisine, Creative

€€€€

What a cool setting this is! On the upper deck of a historical museum ship moored on the Neckar River, this stylish space is imbued with vintage flair. The vibe is fresh, youthful and relaxed. Windows on all sides afford fantastic views, and in fine weather guests can sit out on the open deck. Dennis Maier, who most recently earned a MICHELIN star for Mannheim's Emma Wolf since 1920, has transformed the museum ship from the "tourist trap" (that inspired the name) into a culinary hotspot. He and his accomplished kitchen team serve two seven-course set menus (one of which is vegetarian), plus a

1.1km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

心情现代生活

住客评分与口碑

客房房型 · 4

工作室

经济双人或双床房

经济双人间

经济单人房

酒店设施 · 15

周边与地图